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                             26 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 An Expressed Sequence Tag Analysis of the Chicken Reproductive Tract Transcriptome Froman, D.P.
2006
85 8 p. 1438-1441
artikel
2 Antibody Response of Chickens to Sheep Red Blood Cells: Crosses Among Divergently Selected Lines and Relaxed Sublines Kuehn, L.A.
2006
85 8 p. 1338-1341
artikel
3 Concentrations of Putrescine, Spermidine, and Spermine in Duodenum and Pancreas as Affected by the Ratio of Arginine to Lysine and Source of Methionine in Broilers Under Heat Stress Gonzalez-Esquerra, R.
2006
85 8 p. 1398-1408
artikel
4 Detection of Campylobacter jejuni in Various Lymphoid Organs of Broiler Breeder Hens After Oral or Intravaginal Inoculation Cox, N.A.
2006
85 8 p. 1378-1382
artikel
5 Effect of Egg Turning Angle and Frequency During Incubation on Hatchability and Incidence of Unhatched Broiler Embryos with Head in the Small End of the Egg 1 1 The use of trade names in this publication does not imply endorsement of the products mentioned nor criticism of similar products not mentioned. Elibol, O.
2006
85 8 p. 1433-1437
artikel
6 Effect of Flock Age, Cessation of Egg Turning, and Turning Frequency Through the Second Week of Incubation on Hatchability of Broiler Hatching Eggs 1 1 The use of trade names in this publication does not imply endorsement of the products mentioned nor criticism of similar products not mentioned. Elibol, O.
2006
85 8 p. 1498-1501
artikel
7 Effect of Method of Delivering Nicarbazin to Mallards on Plasma 4,4′-Dinitrocarbanilide Levels and Reproduction Yoder, C.A.
2006
85 8 p. 1442-1448
artikel
8 Effects of Dietary Functional Ingredients and Packaging Methods on Sensory Characteristics and Consumer Acceptance of Irradiated Turkey Breast Meat Yan, H.J.
2006
85 8 p. 1482-1489
artikel
9 Effects of Feed Restriction and Realimentation on Digestive and Immune Function in the Leghorn Chick Fassbinder-Orth, C.A.
2006
85 8 p. 1449-1456
artikel
10 Effects of S6-Strain Mycoplasma gallisepticum Inoculation at Ten, Twenty-Two, or Forty-Five Weeks of Age on the Egg Yolk Composition of Commercial Egg-Laying Hens 1 1 This is journal article no. J-10826 from the Mississippi Agricultural and Forestry Experiment Station supported by MIS-321010. 2 2 Use of trade names in this publication does not imply endorsement by the Mississippi Agricultural and Forestry Experiment Station of these products, nor similar ones not mentioned. Peebles, E.D.
2006
85 8 p. 1502-1508
artikel
11 Effects of Various Fat Sources, α-Tocopheryl Acetate, and Ascorbic Acid Supplements on Fatty Acid Composition and α-Tocopherol Content in Raw and Vacuum-Packed, Cooked Dark Chicken Meat Bou, R.
2006
85 8 p. 1472-1481
artikel
12 Efficacy of Iron Chelators on Campylobacter Concentrations in Turkey Semen 1 1 This research has been supported in part by the U.S. Egg and Poultry Association (project #394) and the Food Safety Consortium. Mention of a trade name, proprietary product, or specific equipment does not constitute a guarantee or warranty by the USDA and does not imply its approval to the exclusion of other products that are suitable. Cole, K.
2006
85 8 p. 1462-1465
artikel
13 Estimation of Nitrogen Maintenance Requirements and Potential for Nitrogen Deposition in Fast-Growing Chickens Depending on Age and Sex Samadi,
2006
85 8 p. 1421-1429
artikel
14 Evaluation of the Influence of Bacteriophage Titer on the Treatment of Colibacillosis in Broiler Chickens 1 1 Mention of a trade name, proprietary product, or specific equipment does not constitute a guarantee or warranty by the USDA and does not imply its approval to the exclusion of other products that may be suitable. Huff, W.E.
2006
85 8 p. 1373-1377
artikel
15 Evidence for 2-Hydroxy-4(Methylthio) Butanoic Acid and dl-Methionine Having Different Dose Responses in Growing Broilers Vázquez-Añón, M.
2006
85 8 p. 1409-1420
artikel
16 Foot Pad Dermatitis and Hock Burn in Broiler Chickens and Degree of Inheritance Kjaer, J.B.
2006
85 8 p. 1342-1348
artikel
17 Levels of β-Mannan in Soybean Meal Hsiao, H.-Y.
2006
85 8 p. 1430-1432
artikel
18 Maternal Antibody Transfer from Dams to Their Egg Yolks, Egg Whites, and Chicks in Meat Lines of Chickens Hamal, K.R.
2006
85 8 p. 1364-1372
artikel
19 Mortality and Growth Performance of Broilers Given Drinking Water Supplemented with Chicken-Specific Probiotics Timmerman, H.M.
2006
85 8 p. 1383-1388
artikel
20 Positions Available 2006
85 8 p. 1509
artikel
21 Potential Role of Thyroid Hormones and Prolactin in the Programming of Photorefractoriness in Turkey Hens Proudman, J.A.
2006
85 8 p. 1457-1461
artikel
22 Relationship Between Chick Conformation and Quality Measures with Early Growth Traits in Males of Eight Selected Pure or Commercial Broiler Breeder Strains Wolanski, N.J.
2006
85 8 p. 1490-1497
artikel
23 Supplementation of Corn–Soy-Based Diets with an Eschericia coli-Derived Phytase: Effects on Broiler Chick Performance and the Digestibility of Amino Acids and Metabolizability of Minerals and Energy Cowieson, A.J.
2006
85 8 p. 1389-1397
artikel
24 The Effect of Feed Deprivation on Tissue Invasion by Salmonella enteritidis Moore, R.W.
2006
85 8 p. 1333-1337
artikel
25 The Effect of Water Extract of Sumac (Rhus coriaria L.) and Lactic Acid on Decontamination and Shelf Life of Raw Broiler Wings Gulmez, M.
2006
85 8 p. 1466-1471
artikel
26 Variation in the Pulmonary Hypertensive Responsiveness of Broilers to Lipopolysaccharide and Innate Variation in Nitric Oxide Production by Mononuclear Cells Bowen, O.T.
2006
85 8 p. 1349-1363
artikel
                             26 gevonden resultaten
 
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