nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
A Multiple Regression Model Approach to Contrast The Performance of 2-Hydroxy-4-Methylthio Butanoic Acid and DL-Methionine Supplementation Tested in Broiler Experiments and Reported in the Literature
|
Vázquez-AñÓn, M. |
|
2006 |
85 |
4 |
p. 693-705 |
artikel |
2 |
Apparent Attachment of Campylobacter and Salmonella to Broiler Breeder Rooster Spermatozoa
|
Vizzier-Thaxton, Y. |
|
2006 |
85 |
4 |
p. 619-624 |
artikel |
3 |
Biochemical Survey on Episodic Localized Darkening in Turkey Deboned Thigh Meat Packaged in Modified Atmosphere
|
Guidi, A. |
|
2006 |
85 |
4 |
p. 787-793 |
artikel |
4 |
Broiler Short-Term Feed Preferences Measured with SRAbox, a New Feed Choice Procedure
|
Chagneau, A.M. |
|
2006 |
85 |
4 |
p. 808-815 |
artikel |
5 |
Comparison of Apparent Ileal Amino Acid Digestibility of Feed Ingredients Measured with Broilers, Layers, and Roosters
|
Huang, K.H. |
|
2006 |
85 |
4 |
p. 625-634 |
artikel |
6 |
Comparison of Forecasting Methodologies Using Egg Price as a Test Case
|
Ahmad, H.A. |
|
2006 |
85 |
4 |
p. 798-807 |
artikel |
7 |
Comparison of Gompertz and nEural Network Models of Broiler Growth
|
Roush, W.B. |
|
2006 |
85 |
4 |
p. 794-797 |
artikel |
8 |
Diet-Induced Thermogenesis and Glucose Oxidation in Broiler Chickens: Influence of Genotype and Diet Composition
|
Swennen, Q. |
|
2006 |
85 |
4 |
p. 731-742 |
artikel |
9 |
Effect of Egg Size on Heat Production and the Transition of Energy From Egg to Hatchling
|
Lourens, A. |
|
2006 |
85 |
4 |
p. 770-776 |
artikel |
10 |
Effect of Glycerol Monocaprate (Monocaprin) on Broiler Chickens: An Attempt at Reducing Intestinal Campylobacter Infection
|
Hilmarsson, H. |
|
2006 |
85 |
4 |
p. 588-592 |
artikel |
11 |
Effects of a Campylobacter jejuni Infection on the Development of the Intestinal Microflora of Broiler Chickens
|
Johansen, C.H. |
|
2006 |
85 |
4 |
p. 579-587 |
artikel |
12 |
Estimation of True Phosphorus Digestibility and Endogenous Phosphorus Loss in Growing Chicks Fed Conventional and Low-Phytate Soybean Meals1
|
Dilger, R.N. |
|
2006 |
85 |
4 |
p. 661-668 |
artikel |
13 |
Evaluation of the Serotonin Receptor Blockers Ketanserin and Methiothepin on the Pulmonary Hypertensive Responses of Broilers to Intravenously Infused Serotonin
|
Chapman, M.E. |
|
2006 |
85 |
4 |
p. 777-786 |
artikel |
14 |
Histological Intestinal Recovery in Chickens Refed Dietary Sugar Cane Extract
|
Yamauchi, K. |
|
2006 |
85 |
4 |
p. 645-651 |
artikel |
15 |
Identification of Trait Loci Affecting White Meat Percentage and Other Growth and Carcass Traits in Commercial Broiler Chickens
|
McElroy, J.P. |
|
2006 |
85 |
4 |
p. 593-605 |
artikel |
16 |
Intestinal Bacterial Community and Growth Performance of Chickens Fed Diets Containing Antibiotics
|
Pedroso, A.A. |
|
2006 |
85 |
4 |
p. 747-752 |
artikel |
17 |
Limited Treatment with β-1,3/1,6-Glucan Improves Production Values of Broiler Chickens Challenged with Escherichia Coli
|
Huff, G.R. |
|
2006 |
85 |
4 |
p. 613-618 |
artikel |
18 |
Methionine Requirements of Male White Peking Ducks from Twenty-One to Forty-Nine Days of Age
|
Xie, M. |
|
2006 |
85 |
4 |
p. 743-746 |
artikel |
19 |
Modulation of Conjugated Linoleic Acid-Induced Loss of Chicken Egg Hatchability by Dietary Soybean Oil
|
Muma, E. |
|
2006 |
85 |
4 |
p. 712-720 |
artikel |
20 |
Mucin Gene Expression and Mucin Content in the Chicken Intestinal Goblet Cells Are Affected by In Ovo Feeding of Carbohydrates
|
Smirnov, A. |
|
2006 |
85 |
4 |
p. 669-673 |
artikel |
21 |
Nutritional Evaluation of Raw and Extruded Kidney Bean (Phaseolus vulgaris L. var. Pinto) in Chicken Diets
|
Arija, I. |
|
2006 |
85 |
4 |
p. 635-644 |
artikel |
22 |
Physiological Stress in Laying Hens1
|
Odihambo Mumma, J. |
|
2006 |
85 |
4 |
p. 761-769 |
artikel |
23 |
Response of Male BUT Big 6 Turkeys to Varying Amino Acid Feeding Programs
|
Lemme, A. |
|
2006 |
85 |
4 |
p. 652-660 |
artikel |
24 |
Responses of male growing broilers to increasing levels of balanced protein offered as coarse mash or pellets of varying quality
|
Lemme, A. |
|
2006 |
85 |
4 |
p. 721-730 |
artikel |
25 |
Single Nucleotide Polymorphism Discovery in the Avian Tapasin Gene1
|
Sironi, L. |
|
2006 |
85 |
4 |
p. 606-612 |
artikel |
26 |
The Role of Glucagon in Regulating Chicken Hepatic Malic Enzyme and Histidase Messenger Ribonucleic Acid Expression In Response to an Increase in Dietary Protein Intake
|
Chendrimada, T. |
|
2006 |
85 |
4 |
p. 753-760 |
artikel |
27 |
The Vitamin D3 Requirement of Broiler Breeders1
|
Atencio, A. |
|
2006 |
85 |
4 |
p. 674-692 |
artikel |
28 |
Use of Axial X-Ray Microcomputed Tomography to Assess Three-Dimensional Trabecular Microarchitecture and Bone Mineral Density in Single Comb White Leghorn Hens
|
Martínez-Cummer, M.A. |
|
2006 |
85 |
4 |
p. 706-711 |
artikel |