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                             22 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 A Bivariate Mixture Model Analysis of Body Weight and Ascites Traits in Broilers Zerehdaran, S.
2006
85 1 p. 32-38
artikel
2 Association of Polymorphisms in the Promoter Region of Chicken Prolactin with Egg Production Cui, J.-X.
2006
85 1 p. 26-31
artikel
3 Comparison of Natuphos and Phyzyme as Phytase Sources for Commercial Layers Fed Corn-Soy Diet Wu, G.
2006
85 1 p. 64-69
artikel
4 Effect of Plant Extracts on Physicochemical Properties of Chicken Breast Meat Cooked Using Conventional Electric Oven or Microwave Rababah, T.M.
2006
85 1 p. 148-154
artikel
5 Effects of Alfalfa and Fructooligosaccharide on Molting Parameters and Bone Qualities Using Dual Energy X-Ray Absorptiometry and Conventional Bone Assays Kim, W.K.
2006
85 1 p. 15-20
artikel
6 Effects of Dietary Ingredients and Eimeria acervulina Infection on Chick Performance, Apparent Metabolizable Energy, and Amino Acid Digestibility Persia, M.E.
2006
85 1 p. 48-55
artikel
7 Evaluation of Eggshell Quality of Hens Infected with Salmonella enteritidis by Application of Compression 1 Guard-Bouldin, J.
2006
85 1 p. 129-135
artikel
8 Exogenous Melatonin Modifies Rate of Sexual Maturation in Domestic Pullets Lewis, P.D.
2006
85 1 p. 117-122
artikel
9 Feed Efficiency and Mitochondrial Function Bottje, W.
2006
85 1 p. 8-14
artikel
10 Homocysteine Remethylation in Young Broilers Fed Varying Levels of Methionine, Choline, and Betaine Pillai, P.B.
2006
85 1 p. 90-95
artikel
11 Improvements in Nitrogen-Corrected Apparent Metabolizable Energy of Peanut Meal in Response to Phytase Supplementation 1 Driver, J.P.
2006
85 1 p. 96-99
artikel
12 Influence of an Escherichia coli-Derived Phytase on Nutrient Utilization in Broiler Starters Fed Diets Containing Varying Concentrations of Phytic Acid Ravindran, V.
2006
85 1 p. 82-89
artikel
13 Insulin Stimulates Proliferation but Not 17β-Estradiol Production in Cultured Chick Embryo Ovarian Cells 1 Velázquez, P.N.
2006
85 1 p. 100-105
artikel
14 Oligomers Are Not the Limiting Factor in the Absorption of DL-2-Hydroxy-4-(methylthio)butanoic Acid in the Chicken Small Intestine 1 Martín-Venegas, R.
2006
85 1 p. 56-63
artikel
15 Overfeeding-Induced Ovarian Dysfunction in Broiler Breeder Hens Is Associated with Lipotoxicity 1 2 Chen, S.E.
2006
85 1 p. 70-81
artikel
16 Prevalence and Numbers of Bacteria in Broiler Crop and Gizzard Contents 1 Smith, D.P.
2006
85 1 p. 144-147
artikel
17 Prevalence of Campylobacter and Salmonella Species on Farm, After Transport, and at Processing in Specialty Market Poultry McCrea, B. A
2006
85 1 p. 136-143
artikel
18 The Effect of Feather Eating on Feed Passage in Laying Hens Harlander-Matauschek, A.
2006
85 1 p. 21-25
artikel
19 The Effect of Maternal Dietary Vitamin D3 Supplementation on Performance and Tibial Dyschondroplasia of Broiler Chicks Driver, J.P.
2006
85 1 p. 39-47
artikel
20 The Immediate Impact of Semen Diluent and Rate of Dilution on the Sperm Quality Index, ATP Utilization, Gas Exchange, and Ionic Balance Of Broiler Breeder Sperm 1 Parker, H.M.
2006
85 1 p. 106-116
artikel
21 The Influence of Genotype, Market Live Weight, Transportation, and Holding Conditions Prior to Slaughter on Broiler Breast Meat Color Bianchi, M.
2006
85 1 p. 123-128
artikel
22 The 2006–2010 Strategic Plan for the Poultry Science Association Hester, P.Y.
2006
85 1 p. 1-7
artikel
                             22 gevonden resultaten
 
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