| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
An Economic Analysis of Performance Data from Toe-Clipped Laying Hens Housed at Variable Stocking Densities
|
SATTERLEE, D.G.
|
|
1985
|
64 |
8 |
p. 1424-1429
|
artikel
|
| 2 |
Bacitracin Methylene Disalicylate in Broiler Breeder Feeds 1
|
DAMRON, B.L.
|
|
1985
|
64 |
8 |
p. 1451-1454
|
artikel
|
| 3 |
Book Reviews
|
Siegel, Paul B.
|
|
1985
|
64 |
8 |
p. 1605
|
artikel
|
| 4 |
Book Reviews
|
Savage, Thomas F.
|
|
1985
|
64 |
8 |
p. 1606-1607
|
artikel
|
| 5 |
Book Reviews
|
Edens, Frank W.
|
|
1985
|
64 |
8 |
p. 1605-1606
|
artikel
|
| 6 |
Book Reviews
|
Wilson, H.R.
|
|
1985
|
64 |
8 |
p. 1606
|
artikel
|
| 7 |
Deep Pectoral Myopathy: A Penalty of Successful Selection for Muscle Growth
|
SILLER, WALTER G.
|
|
1985
|
64 |
8 |
p. 1591-1595
|
artikel
|
| 8 |
Effect of an Ahemeral Light Cycle on Yolk Weight and Relationship Between Egg Weight and Yolk Weight Late in the Pullet Year
|
YANNAKOPOULOS, A.L.
|
|
1985
|
64 |
8 |
p. 1596-1598
|
artikel
|
| 9 |
Effect of Dietary Calcium Level and Ingredient Composition on Plasma Calcium and Shell Quality in Laying Hens 1
|
BOLDEN, STEVEN L.
|
|
1985
|
64 |
8 |
p. 1499-1505
|
artikel
|
| 10 |
Effect of Fungal Fermentation and Other Treatments on Nutritional Value of Waxy Barley Fed to Chicks 1
|
NEWMAN, ROSEMARY K.
|
|
1985
|
64 |
8 |
p. 1514-1518
|
artikel
|
| 11 |
Effect of Initial Insemination and Insemination Interval on Fertility in Turkey Hens 1, 2
|
McINTYRE, D.R.
|
|
1985
|
64 |
8 |
p. 1549-1552
|
artikel
|
| 12 |
Effect of Nutrient Intake on Performance of Dwarf Broiler Breeders
|
SUMMERS, J.D.
|
|
1985
|
64 |
8 |
p. 1599-1601
|
artikel
|
| 13 |
Effects of Cellulase from Trichoderma viride on Nutrient Utilization by Broilers 1
|
NAHM, KEE H.
|
|
1985
|
64 |
8 |
p. 1536-1540
|
artikel
|
| 14 |
Estimates of Heritability of Response to Rous Sarcomas of Chickens 1, 2
|
URBAN JR, W.E.
|
|
1985
|
64 |
8 |
p. 1405-1410
|
artikel
|
| 15 |
Estimates of Retained Nitrogen Used to Correct Estimates of Bioavailable Energy 1
|
SIBBALD, I.R.
|
|
1985
|
64 |
8 |
p. 1506-1513
|
artikel
|
| 16 |
Functional Properties of Egg White Concentrated by Ultrafiltration
|
TSAI, LEE SHIN
|
|
1985
|
64 |
8 |
p. 1494-1498
|
artikel
|
| 17 |
Independent Effects of Dietary Metabolizable Energy and Protein Concentrations on Performance and Carcass Characteristics of Tom Turkeys 1
|
SELL, JERRY L.
|
|
1985
|
64 |
8 |
p. 1527-1535
|
artikel
|
| 18 |
Induction of Urolithiasis in Single Comb White Leghorn Pullets: Effect on Glomerular Number 1
|
NIZNIK, ROSEMARIE A.
|
|
1985
|
64 |
8 |
p. 1430-1437
|
artikel
|
| 19 |
Influence of Length of Feed Withdrawal Times on Proximate Composition and Levels of Selected Vitamins and Minerals in Broiler Breast Meat
|
ANG, C.Y.W.
|
|
1985
|
64 |
8 |
p. 1491-1493
|
artikel
|
| 20 |
Kidney Function of Single Comb White Leghorn Pullets Following Acute Renal Portal Infusion of the Mycotoxin Citrinin 1
|
HNATOW, LINDA L.
|
|
1985
|
64 |
8 |
p. 1553-1561
|
artikel
|
| 21 |
Limiting Amino Acids in Low-Protein Corn-Soybean Meal Diets Fed to Growing Chicks
|
EDMONDS, M.S.
|
|
1985
|
64 |
8 |
p. 1519-1526
|
artikel
|
| 22 |
Locating Pea Comb and Blue Egg in Relation to the Centromere of Chromosome 1 in the Chicken 1
|
BITGOOD, J. JAMES
|
|
1985
|
64 |
8 |
p. 1411-1414
|
artikel
|
| 23 |
Microstructure and Biochemistry of Avian Muscle and its Relevance to Meat Processing Industries
|
DUTSON, THAYNE R.
|
|
1985
|
64 |
8 |
p. 1577-1590
|
artikel
|
| 24 |
Modification of Growth and Development of Muscles of Poultry
|
RICKLEFS, ROBERT E.
|
|
1985
|
64 |
8 |
p. 1563-1576
|
artikel
|
| 25 |
Nunc Dimittis
|
Romoser, G. Lynn
|
|
1985
|
64 |
8 |
p. 1608
|
artikel
|
| 26 |
Nutritional Significance of Different Fat Sources for Growing Broilers
|
ALAO, S.J.
|
|
1985
|
64 |
8 |
p. 1602-1604
|
artikel
|
| 27 |
Observations of the Effects of Eggshell Pimpling on Shell Ultrastructure
|
COSTELLO, D.
|
|
1985
|
64 |
8 |
p. 1484-1487
|
artikel
|
| 28 |
Pathological Changes Associated with the Feeding of Soybean Oil or Oil Extracted from Different Rapeseed Cultivars to Single Comb White Leghorn Cockerels 1
|
CORNER, A.H.
|
|
1985
|
64 |
8 |
p. 1438-1450
|
artikel
|
| 29 |
Response of Broilers to DL-Methionine Hydroxy Analog Free Acid, DL-Methionine, and L-Methionine 1, 2
|
GARLICH, J.D.
|
|
1985
|
64 |
8 |
p. 1541-1548
|
artikel
|
| 30 |
Stability of Shell Egg and Liquid Yolk to Lipid Oxidation 1
|
PIKE, O.A.
|
|
1985
|
64 |
8 |
p. 1470-1475
|
artikel
|
| 31 |
Symposium: Body Growth and Development, Biochemistry, and Pathology of Avian Muscle
|
KUENZEL, WAYNE J.
|
|
1985
|
64 |
8 |
p. 1562
|
artikel
|
| 32 |
Tenderization of Spent Hen Muscle Using Papain, Bromelin, or Ficin Alone and in Combination with Salts 1
|
DeVITRE, H.A.
|
|
1985
|
64 |
8 |
p. 1476-1483
|
artikel
|
| 33 |
The Effect of Lysozyme and Ethylenediaminetetraacetic Acid on Salmonella on Broiler Parts 1
|
SAMUELSON, K.J.
|
|
1985
|
64 |
8 |
p. 1488-1490
|
artikel
|
| 34 |
The Effects of Neomycin and Oxytetracycline Alone or Combined Upon the Incidence of Salmonellosis in Broiler Chickens
|
WILLIAMS, B.J.
|
|
1985
|
64 |
8 |
p. 1455-1457
|
artikel
|
| 35 |
The Use of Simulation in the Evaluation of Economics and Management of Turkey Production: Dietary Nutrient Density, Marketing Age, and Environmental Temperature 1
|
HURWITZ, SHMUEL
|
|
1985
|
64 |
8 |
p. 1415-1423
|
artikel
|
| 36 |
Utilization and Yolk Coloring Capability of Dietary Xanthophylls from Yellow Corn, Corn Gluten Meal, Alfalfa, and Coastal Bermudagrass
|
FLETCHER, D.L.
|
|
1985
|
64 |
8 |
p. 1458-1463
|
artikel
|
| 37 |
Utilization and Yolk Coloring Capability of Xanthophylls from Synthetic and High Xanthophyll Concentrates
|
PAPA, C.M.
|
|
1985
|
64 |
8 |
p. 1464-1469
|
artikel
|
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