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                             32 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 A Chick Bone Model for Evaluating Radial Bone Growth 1. Effects of Vitamin D3 Deficiency PELLEGRINO, EDMUND D.
1983
62 10 p. 2083-2087
artikel
2 A Comparison of Methionine Sources for Broiler Chickens Fed Corn-Soybean Meal Diets Under Simulated Commercial Grow-Out Conditions 1 ELKIN, ROBERT G.
1983
62 10 p. 2030-2043
artikel
3 An Observation of Dermatitis in Caged Dwarf and Normal-Sized Single Comb White Leghorn Laying Hens 1 ROUSH, W.B.
1983
62 10 p. 2114-2116
artikel
4 A Rapid High-Performance Liquid Chromatographic Method for the Quantitation of Uric Acid in Excreta and Tissue Samples MARQUARDT, RONALD R.
1983
62 10 p. 2099-2105
artikel
5 Ascites Formation in the Chicken OLAH, IMRE
1983
62 10 p. 2095-2098
artikel
6 A Simple Spectrophotometric Method for the Direct Determination of Uric Acid in Avian Excreta MARQUARDT, RONALD R.
1983
62 10 p. 2106-2108
artikel
7 Bone Fragility in Broilers as Affected by Pen Height, Sex, and a Comparison of Left and Right Humeri 1 TRAVIS JR., D.S.
1983
62 10 p. 2117-2119
artikel
8 Dietary Levels of Fat, Calcium, and Vitamins A and D3 as Contributory Factors to Rickets in Poults STEVENS, V.I.
1983
62 10 p. 2073-2082
artikel
9 Divergent Selection for Mature Body Weight in Dwarf White Leghorns BENOFF, F.H.
1983
62 10 p. 1938-1943
artikel
10 Divergent Selection for Mature Body Weight in Dwarf White Leghorns BENOFF, F.H.
1983
62 10 p. 1931-1937
artikel
11 Effect of Dietary Sodium Fluoride on Growth and Bone Development in Growing Turkeys 1 NAHORNIAK, N.A.
1983
62 10 p. 2048-2055
artikel
12 Effect of Formulation on Water Activity and Sensory Attributes of Egg Sausage PIKE, O.A.
1983
62 10 p. 2004-2010
artikel
13 Effect of Lactobacillus Inoculation and Antibiotic Feeding of Chickens on Availability of Dietary Biotin BUENROSTRO, JOSE LUIS
1983
62 10 p. 2022-2029
artikel
14 Effect of Oral Dosing of Lactobacillus Strains on Gut Colonization and Liver Biotin in Broiler Chicks WATKINS, B.A.
1983
62 10 p. 2088-2094
artikel
15 Effect of Photoperiod on Body Weight and Reproductive Performance of Ringneck Pheasants 1 2 MASHALY, MAGDI M.
1983
62 10 p. 2109-2113
artikel
16 Effects of Low Level Chronic Aflatoxicosis in Broiler Chickens 1 2 DOERR, J.A.
1983
62 10 p. 1971-1977
artikel
17 Effects of the Sex-Linked Dwarfing Gene (dw) on Growth and Reproduction in White Leghorn Hens 1 SADJADI, M.
1983
62 10 p. 1921-1930
artikel
18 Errata 1983
62 10 p. 2122-2123
artikel
19 Factors Affecting Broiler Breeder Performance McDANIEL, GAYNER R.
1983
62 10 p. 1949-1953
artikel
20 Improvement of the Nutritive Value of High Tannin Sorghums for Broiler Chickens by High Moisture Storage (Reconstitution) MITARU, BARNABAS N.
1983
62 10 p. 2065-2072
artikel
21 Kidney Function of Pullets and Laying Hens During Outbreaks of Urolithiasis 1 WIDEMAN, ROBERT F.
1983
62 10 p. 1954-1970
artikel
22 Multivalent Inactivated Virus Oil Emulsion Vaccines in Broiler Breeder Chickens THAYER, S.G.
1983
62 10 p. 1978-1983
artikel
23 Multivalent Inactivated Virus Oil Emulsion Vaccines in Broiler Breeder Chickens THAYER, S.G.
1983
62 10 p. 1984-1990
artikel
24 Multivalent Inactivated Virus Oil Emulsion Vaccines in Broiler Breeder Chickens THAYER, S.G.
1983
62 10 p. 1991-1997
artikel
25 Overfeeding and Restriction Effects on Food and Glucose Preference in Weight Selected Lines of Chickens BRODY, T.B.
1983
62 10 p. 2056-2061
artikel
26 Processing Yields as Affected by Dietary Potassium Chloride Concentration and Energy Level in Summer and Winter 1 JANKY, D.M.
1983
62 10 p. 1998-2003
artikel
27 Regression Equations for Estimating Hepatic Lipid Content of Chicks and Hens by Moisture Determination 1 MENDONCA JR., C.X.
1983
62 10 p. 2120-2122
artikel
28 Scanning Electron Microscope Studies on Chicken Gizzard Structure as Affected by Cooking 1 CHEN, T.C.
1983
62 10 p. 2011-2016
artikel
29 Selection for Body Weight at Eight Weeks of Age BARBATO, G.F.
1983
62 10 p. 1944-1948
artikel
30 The Effect of Dietary Fat and Tocopherol on Lipolysis and Oxidation in Turkey Meat Stored at Different Temperatures SKLAN, D.
1983
62 10 p. 2017-2021
artikel
31 The Inability of Sodium Bicarbonate to Induce an Improvement in Eggshell Quality in the Presence of Sulfanilamide 1 JUNQUEIRA, O.M.
1983
62 10 p. 2062-2064
artikel
32 Use of Methionine Intake Restriction to Improve Egg Shell Quality by Control of Egg Weight 1 PETERSEN, C.F.
1983
62 10 p. 2044-2047
artikel
                             32 gevonden resultaten
 
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