Digital Library
Close Browse articles from a journal
     Journal description
       All volumes of the corresponding journal
         All issues of the corresponding volume
                                       All articles of the corresponding issues
 
                             5 results found
no title author magazine year volume issue page(s) type
1 Chemotyping of commercially available basil (Ocimum basilicum L.) varieties: Cultivar and morphotype influence phenolic acid composition and antioxidant properties Bajomo, Eunice M.

26 C p. 1-9
article
2 Editorial Board
26 C p. i
article
3 Effect of initial quality and bioactive compounds content in cold-pressed flaxseed oils on oxidative stability and oxidation products formation during one-month storage with light exposure Mikołajczak, Natalia

26 C p. 10-21
article
4 Investigating a novel hepatoprotective substance from ume extract (heated Japanese apricot juice concentrate). Part 2: Elucidation of chemical structure Hiraishi, Katsuya

26 C p. 33-37
article
5 Investigating a novel hepatoprotective substance from ume extract (heated Japanese apricot juice concentrate). Part 1: Finding an active substance using a liver injury rat model Hiraishi, Katsuya

26 C p. 22-32
article
                             5 results found
 
 Koninklijke Bibliotheek - National Library of the Netherlands