| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
A Note on the Growth of Connective Tissues Binding Turkey Muscle Fibers Together
|
Swatland, H.J.
|
|
1990
|
|
4-5 |
p. 239-241
3 p.
|
artikel
|
| 2 |
AUTHORS INDEX - Vol. 23
|
|
|
1990
|
|
4-5 |
p. 242-
1 p.
|
artikel
|
| 3 |
Book Review
|
Correia, Lino R.
|
|
1990
|
|
4-5 |
p. 173-
1 p.
|
artikel
|
| 4 |
Book Review
|
Lee, B.H.
|
|
1990
|
|
4-5 |
p. 175-
1 p.
|
artikel
|
| 5 |
Book Review
|
Ecobichon, D.J.
|
|
1990
|
|
4-5 |
p. 177-
1 p.
|
artikel
|
| 6 |
Book Review
|
Cormier, A.
|
|
1990
|
|
4-5 |
p. 175-
1 p.
|
artikel
|
| 7 |
Book Review
|
Smith, J.P.
|
|
1990
|
|
4-5 |
p. 177-
1 p.
|
artikel
|
| 8 |
Book Review
|
Zee, J.A.
|
|
1990
|
|
4-5 |
p. 174-
1 p.
|
artikel
|
| 9 |
Book Review
|
Kitts, D.D.
|
|
1990
|
|
4-5 |
p. 174-
1 p.
|
artikel
|
| 10 |
Book Review
|
Serraino, Maria
|
|
1990
|
|
4-5 |
p. 176-
1 p.
|
artikel
|
| 11 |
Book Review
|
Ismond, M.A.H.
|
|
1990
|
|
4-5 |
p. 175-
1 p.
|
artikel
|
| 12 |
Book Review
|
Yaylayan, V.
|
|
1990
|
|
4-5 |
p. 174-
1 p.
|
artikel
|
| 13 |
Book Review
|
Idziak, E.
|
|
1990
|
|
4-5 |
p. 176-
1 p.
|
artikel
|
| 14 |
Book Review
|
Yaylayan, V.
|
|
1990
|
|
4-5 |
p. 173-
1 p.
|
artikel
|
| 15 |
Characterization of Varietal Apple Juices
|
Cliff, M.
|
|
1990
|
|
4-5 |
p. 217-222
6 p.
|
artikel
|
| 16 |
Courte Durée de Maturation et Qualité de la Viande de Bouvillons Stimulée et Non Stimulée Electriquement
|
Gariépy, C.
|
|
1990
|
|
4-5 |
p. 183-188
6 p.
|
artikel
|
| 17 |
Effet de l'âge de la culture de Lactobacillus delbrueckii subsp.bulgaricus sur la croissance de Streptococcus salivarius subsp. thermophilus
|
Champagne, C.P.
|
|
1990
|
|
4-5 |
p. 203-206
4 p.
|
artikel
|
| 18 |
Evaluation of a Low Temperature Meat Cooker for the Home
|
Smith, Joan M.
|
|
1990
|
|
4-5 |
p. 207-211
5 p.
|
artikel
|
| 19 |
Evolution of the Reflectance of Veal Pectoralis Major Muscle Over Time Post-mortem and Relationship with the Reflectance of Other Muscles
|
Pommier, S.A.
|
|
1990
|
|
4-5 |
p. 198-202
5 p.
|
artikel
|
| 20 |
Food Quality Assurance: Process Control
|
Alli, Inteaz
|
|
1990
|
|
4-5 |
p. 156-159
4 p.
|
artikel
|
| 21 |
From the President's Desk
|
van de Voort, F.R.
|
|
1990
|
|
4-5 |
p. 155-
1 p.
|
artikel
|
| 22 |
Gamma Irradiation of Shell Eggs. Internal and Sensory Quality, Physicochemical Characteristics, and Functional Properties
|
Ma, C.-Y.
|
|
1990
|
|
4-5 |
p. 226-232
7 p.
|
artikel
|
| 23 |
Incidence of Listeria monocytogenes in Raw Bulk Milk in Alberta
|
Fedio, W.M.
|
|
1990
|
|
4-5 |
p. 236-238
3 p.
|
artikel
|
| 24 |
In Search of Quality
|
Kauffman, R.G.
|
|
1990
|
|
4-5 |
p. 160-164
5 p.
|
artikel
|
| 25 |
La conservation d'un aliment: les mécanismes de dégradation et Ie choix de son emballage
|
Doyon, Gilles
|
|
1990
|
|
4-5 |
p. 165-170
6 p.
|
artikel
|
| 26 |
Source of Klebsiella pneumoniae in Alfalfa and Mung Bean Sprouts and Attempts to Reduce Its Occurrence
|
Park, C.E.
|
|
1990
|
|
4-5 |
p. 189-192
4 p.
|
artikel
|
| 27 |
SUBJECT INDEX - Vol. 23
|
|
|
1990
|
|
4-5 |
p. 243-244
2 p.
|
artikel
|
| 28 |
Textural Analysis of Crystallized Honey Using Response Surface Methodology
|
Shinn, J.M.
|
|
1990
|
|
4-5 |
p. 178-182
5 p.
|
artikel
|
| 29 |
The Influence of Controlled Atmosphere Storage on Browning of d'Anjou Pear Juice and Concentrate
|
Beveridge, T.
|
|
1990
|
|
4-5 |
p. 233-235
3 p.
|
artikel
|
| 30 |
The Yeasts in a Riesling Must From the Niagara Grape-Growing Region of Ontario
|
Holloway, P.
|
|
1990
|
|
4-5 |
p. 212-216
5 p.
|
artikel
|
| 31 |
Tomato Anatomy: Solids: Consistency Relationships. Influence of Fruit Anatomy and Solids Composition of Tomatoes on Product Consistency
|
Mohr, W.P.
|
|
1990
|
|
4-5 |
p. 193-197
5 p.
|
artikel
|
| 32 |
Total Folate, Pantothenic Acid and Biotin Content of Yogurt Products
|
Hoppner, K.
|
|
1990
|
|
4-5 |
p. 223-225
3 p.
|
artikel
|
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