nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Absorption and distribution of water-soluble hydroxypropyl chitosan in mice after oral administration
|
Wang, Zhihua |
|
2016 |
|
1 |
p. 21-25 5 p. |
artikel |
2 |
Aims and Scope & Editorial Board
|
|
|
2014 |
|
1 |
p. i-ii nvt p. |
artikel |
3 |
Aims and Scope & Editorial Board
|
|
|
2014 |
|
1 |
p. i-ii nvt p. |
artikel |
4 |
Aims and Scope & Editorial Board
|
|
|
2013 |
|
1 |
p. i-ii nvt p. |
artikel |
5 |
Aims and Scope & Editorial Board
|
|
|
2016 |
|
1 |
p. i-ii nvt p. |
artikel |
6 |
Aims and Scope & Editorial Board
|
|
|
2016 |
|
1 |
p. i-ii nvt p. |
artikel |
7 |
Aims and Scope & Editorial Board
|
|
|
2015 |
|
1 |
p. i-ii nvt p. |
artikel |
8 |
Aims and Scope + Editorial Board
|
|
|
2013 |
|
1 |
p. i-ii nvt p. |
artikel |
9 |
Aims and Scope & Editorial Board
|
|
|
2015 |
|
1 |
p. i-ii nvt p. |
artikel |
10 |
Alginates induce legumain activity in RAW 264.7 cells and accelerate autoactivation of prolegumain
|
Berven, Lise |
|
2013 |
|
1 |
p. 30-44 15 p. |
artikel |
11 |
An eight-week high complex carbohydrate, energy restricted dietary intervention is associated with weight loss and a reduction of inflammation markers
|
Raz, Olga |
|
2014 |
|
1 |
p. 93-99 7 p. |
artikel |
12 |
Anti-inflammatory effects of cellulose nanofiber made from pear in inflammatory bowel disease model
|
Azuma, Kazuo |
|
2014 |
|
1 |
p. 1-10 10 p. |
artikel |
13 |
A review of bioactive plant polysaccharides: Biological activities, functionalization, and biomedical applications
|
Liu, Jun |
|
2015 |
|
1 |
p. 31-61 31 p. |
artikel |
14 |
Bioactive polysaccharides from Cordyceps sinensis: Isolation, structure features and bioactivities
|
Nie, Shaoping |
|
2013 |
|
1 |
p. 38-52 15 p. |
artikel |
15 |
Bioactivity of sulfated polysaccharides from the edible red seaweed Mastocarpus stellatus
|
Gómez-Ordóñez, Eva |
|
2014 |
|
1 |
p. 29-40 12 p. |
artikel |
16 |
Biological properties of apple pomace, orange bagasse and passion fruit peel as alternative sources of dietary fibre
|
Macagnan, Fernanda Teixeira |
|
2015 |
|
1 |
p. 1-6 6 p. |
artikel |
17 |
Characterisation and in vitro fermentation of resistant maltodextrins using human faecal inoculum and analysis of bacterial enzymes present
|
Rösch, Christiane |
|
2015 |
|
1 |
p. 46-53 8 p. |
artikel |
18 |
Consistency of UHT beverages enriched with insoluble fibre during storage
|
Alqahtani, Nashi K. |
|
2014 |
|
1 |
p. 84-92 9 p. |
artikel |
19 |
Cress seed (Lepidium sativum) mucilage, an overview
|
Behrouzian, Fataneh |
|
2014 |
|
1 |
p. 17-28 12 p. |
artikel |
20 |
Current development of polysaccharides from Ganoderma: Isolation, structure and bioactivities
|
Nie, Shaoping |
|
2013 |
|
1 |
p. 10-20 11 p. |
artikel |
21 |
Determination of the xylan backbone distribution of arabinoxylan-oligosaccharides
|
Snelders, Jeroen |
|
2013 |
|
1 |
p. 84-91 8 p. |
artikel |
22 |
Dietary fibre: A chemical category or a health ingredient?
|
Phillips, Glyn O. |
|
2013 |
|
1 |
p. 3-9 7 p. |
artikel |
23 |
Direct in-vitro assay of resistant starch in phosphorylated cross-linked starch
|
Shukri, Radhiah |
|
2015 |
|
1 |
p. 1-9 9 p. |
artikel |
24 |
Effect of dietary oat β-glucan on high-fat diet induced obesity in HFA mice
|
Xin-Zhong, Hu |
|
2015 |
|
1 |
p. 79-85 7 p. |
artikel |
25 |
Effects of apple juice-based beverages enriched with dietary fibres and xanthan gum on the glycemic response and appetite sensations in healthy men
|
Paquet, Émilie |
|
2014 |
|
1 |
p. 39-47 9 p. |
artikel |
26 |
Effects of non-starch polysaccharides on physicochemical properties and in vitro starch digestibility of rice starches
|
Arranz-Martínez, Pablo |
|
2014 |
|
1 |
p. 6-15 10 p. |
artikel |
27 |
Guluronate oligosaccharides as enhancers of nanoparticle drug delivery in the oral cavity
|
Nordgård, Catherine Taylor |
|
2015 |
|
1 |
p. 72-78 7 p. |
artikel |
28 |
Gum arabic decreased visceral adipose tissue associated with downregulation of 11β-hydroxysteroid dehydrogenase type I in liver and muscle of mice
|
Ahmed, Abdelkareem A. |
|
2015 |
|
1 |
p. 31-36 6 p. |
artikel |
29 |
Gum arabic suppressed diet-induced obesity by alteration the expression of mRNA levels of genes involved in lipid metabolism in mouse liver
|
Ahmed, Abdelkareem A. |
|
2016 |
|
1 |
p. 15-20 6 p. |
artikel |
30 |
Hypoglycemic effect of abandoned Porphyra haitanensis polysaccharides in alloxan-induced diabetic mice
|
Cao, Chunjie |
|
2016 |
|
1 |
p. 1-6 6 p. |
artikel |
31 |
Impact of flour particle size and autoclaving on β-glucan physicochemical properties and starch digestibility of barley rusks as assessed by in vitro assays
|
Lazaridou, A. |
|
2014 |
|
1 |
p. 58-73 16 p. |
artikel |
32 |
Impact of onion (Allium cepa L) fructans fermentation on the cecum of rats and the use of in vitro biomarkers to assess in vivo effects
|
Pascoal, Grazieli B. |
|
2013 |
|
1 |
p. 89-97 9 p. |
artikel |
33 |
Inhibition of digestive enzyme activities by pectic polysaccharides in model solutions
|
Espinal-Ruiz, Mauricio |
|
2014 |
|
1 |
p. 27-38 12 p. |
artikel |
34 |
Inhibition of the adhesion of Escherichia coli to human epithelial cells by carbohydrates
|
Al-Ghazzewi, Farage H. |
|
2014 |
|
1 |
p. 1-5 5 p. |
artikel |
35 |
In vitro digestion and fermentation of 5-formyl-aminosailcylate-inulin: A potential prodrug of 5-aminosalicylic acid
|
Hartzell, Annette L. |
|
2013 |
|
1 |
p. 8-14 7 p. |
artikel |
36 |
‘In vitro’ evaluation of the antioxidant activity in relation with structure and kinetic properties of scleraldehyde
|
Usharani, Nagarajan |
|
2013 |
|
1 |
p. 22-29 8 p. |
artikel |
37 |
Isolation, characterization and antioxidant activity of hyaluronic acid from marine bivalve mollusc Amussium pleuronectus (Linnaeus, 1758)
|
Kanchana, Shankar |
|
2013 |
|
1 |
p. 1-7 7 p. |
artikel |
38 |
Kiwifruit fermentation drives positive gut microbial and metabolic changes irrespective of initial microbiota composition
|
Blatchford, Paul |
|
2015 |
|
1 |
p. 37-45 9 p. |
artikel |
39 |
Launch of the Journal of Bioactive Carbohydrates and Dietary Fibre
|
|
|
2013 |
|
1 |
p. 1-2 2 p. |
artikel |
40 |
Lipopolysaccharide quantification and alkali-based inactivation in polysaccharide preparations to enable in vitro immune modulatory studies
|
Govers, Coen |
|
2016 |
|
1 |
p. 15-25 11 p. |
artikel |
41 |
Measurement of functional properties and health promoting aspects-glucose retardation index of peel, pulp and peel fiber from Citrus hystrix and Citrus maxima
|
Abirami, Arumugam |
|
2014 |
|
1 |
p. 16-26 11 p. |
artikel |
42 |
Mediterranean semi-arid plant Astragalus armatus as a source of bioactive galactomannan
|
Boual, Zakaria |
|
2015 |
|
1 |
p. 10-18 9 p. |
artikel |
43 |
Modelling the effect of undigested dietary carbohydrate on the health and function of the large bowel
|
Rosendale, Douglas |
|
2015 |
|
1 |
p. 86-98 13 p. |
artikel |
44 |
Multidrug resistant pathogenic bacterial biofilm inhibition by Lactobacillus plantarum exopolysaccharide
|
Pradeepa, |
|
2016 |
|
1 |
p. 7-14 8 p. |
artikel |
45 |
Mushroom polysaccharides as potential prebiotics with their antitumor and immunomodulating properties: A review
|
Singdevsachan, Sameer Kumar |
|
2016 |
|
1 |
p. 1-14 14 p. |
artikel |
46 |
Non-digestible long chain beta-glucans as novel prebiotics
|
Lam, Ka-Lung |
|
2013 |
|
1 |
p. 45-64 20 p. |
artikel |
47 |
Oxygen radical absorbance capacity (ORAC) and ferric reducing antioxidant power (FRAP) of β-glucans from different sources with various molecular weight
|
Du, Bin |
|
2014 |
|
1 |
p. 11-16 6 p. |
artikel |
48 |
Particulate yeast β-glucan is internalized by RAW 264.7 macrophages and reduces the activity of the tumor-associated protease legumain
|
Berven, Lise |
|
2015 |
|
1 |
p. 15-23 9 p. |
artikel |
49 |
Prebiotic potential of oligosaccharides: A focus on xylan derived oligosaccharides
|
Singh, Ramkrishna D. |
|
2015 |
|
1 |
p. 19-30 12 p. |
artikel |
50 |
Protective effect of extracellular polysaccharides from Grifola frondosa mycelium on CCl4-injured liver in vitro
|
Ma, Xiaolei |
|
2015 |
|
1 |
p. 7-14 8 p. |
artikel |
51 |
Recent development in sugar derivatives
|
Rajasekar, Mani |
|
2016 |
|
1 |
p. 26-41 16 p. |
artikel |
52 |
Rice bran: Nutritional values and its emerging potential for development of functional food—A review
|
Gul, Khalid |
|
2015 |
|
1 |
p. 24-30 7 p. |
artikel |
53 |
Schizophyllan: A review on its structure, properties, bioactivities and recent developments
|
Zhang, Yifeng |
|
2013 |
|
1 |
p. 53-71 19 p. |
artikel |
54 |
Separation and characterization of the structural features of macromolecular carbohydrates from wild edible mushrooms
|
Villares, Ana |
|
2013 |
|
1 |
p. 15-21 7 p. |
artikel |
55 |
Structural characteristics of polysaccharides extracted from Cladophora glomerata Kützing affecting nitric oxide releasing capacity of RAW 264.7 cells
|
Surayot, Utoomporn |
|
2016 |
|
1 |
p. 26-31 6 p. |
artikel |
56 |
Structural characterization of a biologically active glucan isolated from a hybrid mushroom strain pfle1v of Pleurotus florida and Lentinula edodes
|
Maji, Praloy K. |
|
2013 |
|
1 |
p. 73-83 11 p. |
artikel |
57 |
Structural study of an immunoenhancing polysaccharide isolated from an edible hybrid mushroom of Pleurotus florida and Lentinula edodes
|
Maity, Saikat |
|
2013 |
|
1 |
p. 72-80 9 p. |
artikel |
58 |
Study on Dendrobium officinale O-acetyl-glucomannan (Dendronan®): Part I. Extraction, purification, and partial structural characterization
|
Xing, Xiaohui |
|
2014 |
|
1 |
p. 74-83 10 p. |
artikel |
59 |
Suppressive effects of cellulose nanofibers—made from adlay and seaweed—on colon inflammation in an inflammatory bowel-disease model
|
Azuma, Kazuo |
|
2013 |
|
1 |
p. 65-72 8 p. |
artikel |
60 |
Synthesis and in vitro digestion and fermentation of acylated inulin
|
Hartzell, Annette L. |
|
2013 |
|
1 |
p. 81-88 8 p. |
artikel |
61 |
The bioactivity of modified pectin fragments
|
Morris, Victor J. |
|
2013 |
|
1 |
p. 21-37 17 p. |
artikel |
62 |
The fate of chicory root pulp polysaccharides during fermentation in the TNO in vitro model of the colon (TIM-2)
|
Ramasamy, Uttara S. |
|
2014 |
|
1 |
p. 48-57 10 p. |
artikel |
63 |
Xylooligosaccharides as prebiotics from agricultural by-products: Production and applications
|
Samanta, A.K. |
|
2015 |
|
1 |
p. 62-71 10 p. |
artikel |