| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Foreword
|
Fuquay, John W.
|
|
2006
|
89 |
4 |
p. 1121-
1 p.
|
artikel
|
| 2 |
Major Advances Associated with Environmental Effects on Dairy Cattle
|
Collier, R.J.
|
|
2006
|
89 |
4 |
p. 1244-1253
10 p.
|
artikel
|
| 3 |
Major Advances Associated with Hormone and Growth Factor Regulation of Mammary Growth and Lactation in Dairy Cows
|
Akers, R.M.
|
|
2006
|
89 |
4 |
p. 1222-1234
13 p.
|
artikel
|
| 4 |
Major Advances Associated with Reproduction in Dairy Cattle
|
Moore, K.
|
|
2006
|
89 |
4 |
p. 1254-1266
13 p.
|
artikel
|
| 5 |
Major Advances Associated with the Biosynthesis of Milk
|
Bauman, D.E.
|
|
2006
|
89 |
4 |
p. 1235-1243
9 p.
|
artikel
|
| 6 |
Major Advances in Applied Dairy Cattle Nutrition
|
Eastridge, M.L.
|
|
2006
|
89 |
4 |
p. 1311-1323
13 p.
|
artikel
|
| 7 |
Major Advances in Concentrated and Dry Milk Products, Cheese, and Milk Fat-Based Spreads 1
|
Henning, D.R.
|
|
2006
|
89 |
4 |
p. 1179-1188
10 p.
|
artikel
|
| 8 |
Major Advances in Determining Appropriate Selection Goals
|
Shook, G.E.
|
|
2006
|
89 |
4 |
p. 1349-1361
13 p.
|
artikel
|
| 9 |
Major Advances in Disease Prevention in Dairy Cattle
|
LeBlanc, S.J.
|
|
2006
|
89 |
4 |
p. 1267-1279
13 p.
|
artikel
|
| 10 |
Major Advances in Extension Education Programs in Dairy Production
|
Chase, L.E.
|
|
2006
|
89 |
4 |
p. 1147-1154
8 p.
|
artikel
|
| 11 |
Major Advances in Fresh Milk and Milk Products: Fluid Milk Products and Frozen Desserts
|
Goff, H.D.
|
|
2006
|
89 |
4 |
p. 1163-1173
11 p.
|
artikel
|
| 12 |
Major Advances in Fundamental Dairy Cattle Nutrition
|
Drackley, J.K.
|
|
2006
|
89 |
4 |
p. 1324-1336
13 p.
|
artikel
|
| 13 |
Major Advances in Genetic Evaluation Techniques
|
Powell, R.L.
|
|
2006
|
89 |
4 |
p. 1337-1348
12 p.
|
artikel
|
| 14 |
Major Advances in Globalization and Consolidation of the Artificial Insemination Industry
|
Funk, D.A.
|
|
2006
|
89 |
4 |
p. 1362-1368
7 p.
|
artikel
|
| 15 |
Major Advances in Milk Marketing: Government and Industry Consolidation
|
Stukenberg, D.
|
|
2006
|
89 |
4 |
p. 1195-1206
12 p.
|
artikel
|
| 16 |
Major Advances in Nutrition: Impact on Milk Composition
|
Jenkins, T.C.
|
|
2006
|
89 |
4 |
p. 1302-1310
9 p.
|
artikel
|
| 17 |
Major Advances in Nutrition: Relevance to the Sustainability of the Dairy Industry
|
VandeHaar, M.J.
|
|
2006
|
89 |
4 |
p. 1280-1291
12 p.
|
artikel
|
| 18 |
Major Advances in Our Understanding of Nutritional Influences on Bovine Health
|
Goff, J.P.
|
|
2006
|
89 |
4 |
p. 1292-1301
10 p.
|
artikel
|
| 19 |
Major Advances in Teaching Dairy Production
|
Kensinger, R.S.
|
|
2006
|
89 |
4 |
p. 1155-1162
8 p.
|
artikel
|
| 20 |
Major Advances in Testing of Dairy Products: Milk Component and Dairy Product Attribute Testing
|
Barbano, D.M.
|
|
2006
|
89 |
4 |
p. 1189-1194
6 p.
|
artikel
|
| 21 |
Major Scientific Advances with Dairy Foods in Nutrition and Health
|
Huth, P.J.
|
|
2006
|
89 |
4 |
p. 1207-1221
15 p.
|
artikel
|
| 22 |
Major Technological Advances and Trends in Cheese
|
Johnson, M.E.
|
|
2006
|
89 |
4 |
p. 1174-1178
5 p.
|
artikel
|
| 23 |
The American Dairy Science Association: The Fourth Twenty-Five Years, 1981–2005 1
|
Beitz, D.C.
|
|
2006
|
89 |
4 |
p. 1122-1146
25 p.
|
artikel
|
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