| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Acute Experimental Mastitis Is Not Causal Toward the Development of Energy-Related Metabolic Disorders in Early Postpartum Dairy Cows 1
|
Waldron, M.R.
|
|
2006
|
89 |
2 |
p. 596-610
15 p.
|
artikel
|
| 2 |
Age-Specific Characteristics of ELISA and Fecal Culture for Purpose-Specific Testing for Paratuberculosis
|
Nielsen, S.S.
|
|
2006
|
89 |
2 |
p. 569-579
11 p.
|
artikel
|
| 3 |
Bivariate Analysis of Number of Services to Conception and Days Open in Norwegian Red Using a Censored Threshold-Linear Model
|
Chang, Y.M.
|
|
2006
|
89 |
2 |
p. 772-778
7 p.
|
artikel
|
| 4 |
Changes Occurring in Immune Responsiveness of Single- and Twin-Bearing Comisana Ewes During the Transition Period
|
Caroprese, M.
|
|
2006
|
89 |
2 |
p. 562-568
7 p.
|
artikel
|
| 5 |
Changing Dietary Cation-Anion Difference for Dairy Cows Fed with Two Contrasting Levels of Concentrate in Diets
|
Apper-Bossard, E.
|
|
2006
|
89 |
2 |
p. 749-760
12 p.
|
artikel
|
| 6 |
Comparison of Descriptive Sensory Analysis and Chemical Analysis for Oxidative Changes in Milk
|
Hedegaard, R.V.
|
|
2006
|
89 |
2 |
p. 495-504
10 p.
|
artikel
|
| 7 |
Compositional and Functional Properties of Buttermilk: A Comparison Between Sweet, Sour, and Whey Buttermilk 1
|
Sodini, I.
|
|
2006
|
89 |
2 |
p. 525-536
12 p.
|
artikel
|
| 8 |
Detection of Quantitative Trait Loci Affecting Milk Production Traits on Bovine Chromosome 6 in a Chinese Holstein Population by the Daughter Design
|
Chen, H.Y.
|
|
2006
|
89 |
2 |
p. 782-790
9 p.
|
artikel
|
| 9 |
Effect of Dietary Vitamin E on Rumen Biohydrogenation Pathways and Milk Fat Depression in Dairy Cows Fed High-Fat Diets
|
Pottier, J.
|
|
2006
|
89 |
2 |
p. 685-692
8 p.
|
artikel
|
| 10 |
Effect of Milk Protein Standardization Using Different Methods on the Composition and Yields of Cheddar Cheese
|
Guinee, T.P.
|
|
2006
|
89 |
2 |
p. 468-482
15 p.
|
artikel
|
| 11 |
Effect of Prepartum Dietary Calcium on Intake and Serum and Urinary Mineral Concentrations of Cows
|
Chan, P.S.
|
|
2006
|
89 |
2 |
p. 704-713
10 p.
|
artikel
|
| 12 |
Effect of Safflower Oil, Flaxseed Oil, Monensin, and Vitamin E on Concentration of Conjugated Linoleic Acid in Bovine Milk Fat
|
Bell, J.A.
|
|
2006
|
89 |
2 |
p. 733-748
16 p.
|
artikel
|
| 13 |
Effects of Physically Effective Fiber on Digestive Processes and Milk Fat Content in Early Lactating Dairy Cows Fed Total Mixed Rations
|
Zebeli, Q.
|
|
2006
|
89 |
2 |
p. 651-668
18 p.
|
artikel
|
| 14 |
Effects of Short-Term Glucagon Administration on Gluconeogenic Enzymes in the Liver of Midlactation Dairy Cows 1
|
Williams, E.L.
|
|
2006
|
89 |
2 |
p. 693-703
11 p.
|
artikel
|
| 15 |
Efficacy of a Novel Whey Protein Gel Complex to Increase the Unsaturated Fatty Acid Composition of Bovine Milk Fat
|
Carroll, S.M.
|
|
2006
|
89 |
2 |
p. 640-650
11 p.
|
artikel
|
| 16 |
Examination of the Persistency of Milk Fatty Acid Composition Responses to Fish Oil and Sunflower Oil in the Diet of Dairy Cows
|
Shingfield, K.J.
|
|
2006
|
89 |
2 |
p. 714-732
19 p.
|
artikel
|
| 17 |
Flavor Profiles of Full-Fat and Reduced-Fat Cheese and Cheese Fat Made from Aged Cheddar with the Fat Removed Using a Novel Process 1
|
Carunchia Whetstine, M.E.
|
|
2006
|
89 |
2 |
p. 505-517
13 p.
|
artikel
|
| 18 |
Genetic Parameters for Functional Traits in Dairy Cattle from Daily Random Regression Models
|
Karacaören, B.
|
|
2006
|
89 |
2 |
p. 791-798
8 p.
|
artikel
|
| 19 |
Herd- and Cow-Level Prevalence of Digital Dermatitis in The Netherlands and Associated Risk Factors
|
Holzhauer, M.
|
|
2006
|
89 |
2 |
p. 580-588
9 p.
|
artikel
|
| 20 |
Hypocalcemia in Dairy Cows: Meta-analysis and Dietary Cation Anion Difference Theory Revisited
|
Lean, I.J.
|
|
2006
|
89 |
2 |
p. 669-684
16 p.
|
artikel
|
| 21 |
Identification, Sequence Analysis and mRNA Tissue Distribution of the Bovine Sterol Transporters ABCG5 and ABCG8
|
Viturro, E.
|
|
2006
|
89 |
2 |
p. 553-561
9 p.
|
artikel
|
| 22 |
Impact of Lowering Dietary Cation-Anion Difference in Nonlactating Dairy Cows: A Meta-Analysis
|
Charbonneau, E.
|
|
2006
|
89 |
2 |
p. 537-548
12 p.
|
artikel
|
| 23 |
Influence of Calcium and Phosphorus, Lactose, and Salt-to-Moisture Ratio on Cheddar Cheese Quality: Changes in Residual Sugars and Water-Soluble Organic Acids During Ripening
|
Upreti, P.
|
|
2006
|
89 |
2 |
p. 429-443
15 p.
|
artikel
|
| 24 |
Influence of Calcium and Phosphorus, Lactose, and Salt-to-Moisture Ratio on Cheddar Cheese Quality: Manufacture and Composition
|
Upreti, P.
|
|
2006
|
89 |
2 |
p. 420-428
9 p.
|
artikel
|
| 25 |
Influence of Calcium and Phosphorus, Lactose, and Salt-to-Moisture Ratio on Cheddar Cheese Quality: Proteolysis During Ripening
|
Upreti, P.
|
|
2006
|
89 |
2 |
p. 444-453
10 p.
|
artikel
|
| 26 |
Influence of Condensed Sweet Cream Buttermilk on the Manufacture, Yield, and Functionality of Pizza Cheese
|
Govindasamy-Lucey, S.
|
|
2006
|
89 |
2 |
p. 454-467
14 p.
|
artikel
|
| 27 |
Invited Review: Spray-Dried Dairy and Dairy-Like Emulsions—Compositional Considerations
|
Vega, C.
|
|
2006
|
89 |
2 |
p. 383-401
19 p.
|
artikel
|
| 28 |
Molecular Characterization of Peptides Released from β-Lactoglobulin and α-Lactalbumin via Cardosins A and B
|
Barros, R.M.
|
|
2006
|
89 |
2 |
p. 483-494
12 p.
|
artikel
|
| 29 |
Partial Feed Restriction Decreases Growth Hormone Receptor 1A mRNA Expression in Postpartum Dairy Cows
|
Radcliff, R.P.
|
|
2006
|
89 |
2 |
p. 611-619
9 p.
|
artikel
|
| 30 |
Plant Extracts Affect In Vitro Rumen Microbial Fermentation
|
Busquet, M.
|
|
2006
|
89 |
2 |
p. 761-771
11 p.
|
artikel
|
| 31 |
Preparation of Liposomes from Milk Fat Globule Membrane Phospholipids Using a Microfluidizer
|
Thompson, A.K.
|
|
2006
|
89 |
2 |
p. 410-419
10 p.
|
artikel
|
| 32 |
Production and Processing of Milk from Transgenic Goats Expressing Human Lysozyme in the Mammary Gland
|
Maga, E.A.
|
|
2006
|
89 |
2 |
p. 518-524
7 p.
|
artikel
|
| 33 |
Seasonal and Lactational Changes in Mineral Composition of Milk from Iberian Red Deer (Cervus elaphus hispanicus)
|
Gallego, L.
|
|
2006
|
89 |
2 |
p. 589-595
7 p.
|
artikel
|
| 34 |
Short Communication: Bulk Tank Total Bacterial Count in Dairy Sheep: Factors of Variation and Relationship with Somatic Cell Count
|
Gonzalo, C.
|
|
2006
|
89 |
2 |
p. 549-552
4 p.
|
artikel
|
| 35 |
Short Communication: Genetic Correlation Between Test-Day Electrical Conductivity of Milk and Mastitis
|
Norberg, E.
|
|
2006
|
89 |
2 |
p. 779-781
3 p.
|
artikel
|
| 36 |
Short Communication: Suppression of Estrous Cycles in Lactating Cows Has No Effect on Milk Production 1
|
Delbecchi, L.
|
|
2006
|
89 |
2 |
p. 636-639
4 p.
|
artikel
|
| 37 |
Strategies to Improve the Therapy of Retained Fetal Membranes in Dairy Cows
|
Drillich, M.
|
|
2006
|
89 |
2 |
p. 627-635
9 p.
|
artikel
|
| 38 |
The Effects of Dairy Processes and Storage on Insulin-Like Growth Factor-I (IGF-I) Content in Milk and in Model IGF-I–Fortified Dairy Products
|
Kang, S.H.
|
|
2006
|
89 |
2 |
p. 402-409
8 p.
|
artikel
|
| 39 |
Time and Incidence of Ovulation and Conception Rates After Incorporating Estradiol Cypionate into a Timed Artificial Insemination Protocol
|
Sellars, C.B.
|
|
2006
|
89 |
2 |
p. 620-626
7 p.
|
artikel
|
| 40 |
Two Mathematical Programming Models of Cheese Manufacture
|
Burke, J.A.
|
|
2006
|
89 |
2 |
p. 799-809
11 p.
|
artikel
|
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