| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Body Size of Calves from Holstein Dams and Sired by Holstein or Angus Bulls 1
|
Boyd, L.J.
|
|
1965
|
48 |
9 |
p. 1236-1240
5 p.
|
artikel
|
| 2 |
Call for Papers for the 1966 Annual Meeting of the American Dairy Science Association
|
Reaves, P.M.
|
|
1965
|
48 |
9 |
p. 1275-
1 p.
|
artikel
|
| 3 |
Changes in Mixtures of Whey Protein and κ-Casein Due to Heat Treatments
|
Hartman Jr., G.H.
|
|
1965
|
48 |
9 |
p. 1161-1167
7 p.
|
artikel
|
| 4 |
Changes in the Epididymis Associated with Morphological Changes in the Spermatozoa
|
Cupps, Perry T.
|
|
1965
|
48 |
9 |
p. 1241-1244
4 p.
|
artikel
|
| 5 |
Changes in Whey Proteins between Drying and Colostrum Formation
|
Carroll, E.J.
|
|
1965
|
48 |
9 |
p. 1246-1249
4 p.
|
artikel
|
| 6 |
Comparing Continuous Milking with Sixty-Day Dry Periods in Successive Lactations
|
Swanson, E.W.
|
|
1965
|
48 |
9 |
p. 1205-1209
5 p.
|
artikel
|
| 7 |
Editorial Board
|
|
|
1965
|
48 |
9 |
p. i-
1 p.
|
artikel
|
| 8 |
Effect of Dissociating Agents on Physical Properties of Fat Globule Membrane Fractions 1
|
Harwalkar, V.R.
|
|
1965
|
48 |
9 |
p. 1139-1148
10 p.
|
artikel
|
| 9 |
Energy and Protein Utilization During Lactation
|
Jumah, H.F.
|
|
1965
|
48 |
9 |
p. 1210-1214
5 p.
|
artikel
|
| 10 |
Factors Influencing Mean Lethal Rates of Microbial Cells in Soft-Serve Ice Cream During Freezing 1
|
Foley, J.
|
|
1965
|
48 |
9 |
p. 1196-1201
6 p.
|
artikel
|
| 11 |
Gestation Length and Birth Weight in Cattle and Buffaloes: A Review 1,2
|
Andersen, Henry
|
|
1965
|
48 |
9 |
p. 1224-1235
12 p.
|
artikel
|
| 12 |
Identification of Compounds Responsible for Fruity Flavor Defect of Experimental Cheddar Cheeses 1,2
|
Bills, D.D.
|
|
1965
|
48 |
9 |
p. 1168-1173
6 p.
|
artikel
|
| 13 |
Lipids Associated with Acid-Precipitated Casein
|
Cerbulis, J.
|
|
1965
|
48 |
9 |
p. 1154-1156
3 p.
|
artikel
|
| 14 |
Methyl Sulfide Production by Aerobacter aerogenes in Milk 1
|
Toan, Tran T.
|
|
1965
|
48 |
9 |
p. 1174-1178
5 p.
|
artikel
|
| 15 |
Micellar Changes in Skimmilk Treated with Alkali or Acid
|
Odagiri, S.
|
|
1965
|
48 |
9 |
p. 1157-1160
4 p.
|
artikel
|
| 16 |
Microbial Destruction Rates in Soft-Serve Ice Cream During Freezing 1
|
Foley, J.
|
|
1965
|
48 |
9 |
p. 1191-1195
5 p.
|
artikel
|
| 17 |
People and Events
|
|
|
1965
|
48 |
9 |
p. ii-
1 p.
|
artikel
|
| 18 |
Prediction of the Energy Value of Cow's Milk 1,2
|
Tyrrell, H.F.
|
|
1965
|
48 |
9 |
p. 1215-1223
9 p.
|
artikel
|
| 19 |
Price Schedule for Reprints of Papers that Appear in the Journal of Dairy Science
|
Cruse, C.J.
|
|
1965
|
48 |
9 |
p. 1276-
1 p.
|
artikel
|
| 20 |
Psychrophilic Bacteria. III. Population Levels Associated with Flavor or Physical Change in Milk 1,2
|
Punch, J.D.
|
|
1965
|
48 |
9 |
p. 1179-1183
5 p.
|
artikel
|
| 21 |
Radiosonde for Measuring Bovine Intraruminal Reticular Pressures
|
Dracy, A.E.
|
|
1965
|
48 |
9 |
p. 1250-1251
2 p.
|
artikel
|
| 22 |
Role of Amino Acids in Germination of Bacillus licheniformis Spores. II. Effect on Radioactive Spores 1
|
Martin, J.H.
|
|
1965
|
48 |
9 |
p. 1184-1190
7 p.
|
artikel
|
| 23 |
Sensitive Test for Lactic-streptococcal Agglutinins 1
|
Emmons, D.B.
|
|
1965
|
48 |
9 |
p. 1245-1246
2 p.
|
artikel
|
| 24 |
Sixtieth Annual Meeting of the American Dairy Science Association at the University of Kentucky June 20–23, 1965
|
Wise, G.H.
|
|
1965
|
48 |
9 |
p. 1252-1274
23 p.
|
artikel
|
| 25 |
Some Properties of Photooxidized κ-casein
|
Zittle, Charles A.
|
|
1965
|
48 |
9 |
p. 1149-1153
5 p.
|
artikel
|
| 26 |
Tension of Curd for Selected Lactic Cultures
|
Overcast, W.W.
|
|
1965
|
48 |
9 |
p. 1202-1204
3 p.
|
artikel
|
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