| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Analysis of binding interaction of genistein and kaempferol with bovine α-lactalbumin
|
Mohammadi, Fakhrossadat
|
|
2015
|
12 |
C |
p. 458-467
10 p.
|
artikel
|
| 2 |
Analysis of bokbunja products show they contain Rubus occidentalis L. fruit
|
Lee, Jungmin
|
|
2015
|
12 |
C |
p. 144-149
6 p.
|
artikel
|
| 3 |
An antihypertensive lactoferrin hydrolysate inhibits angiotensin I-converting enzyme, modifies expression of hypertension-related genes and enhances nitric oxide production in cultured human endothelial cells
|
García-Tejedor, Aurora
|
|
2015
|
12 |
C |
p. 45-54
10 p.
|
artikel
|
| 4 |
Anti-inflammatory effects of triterpenes and steroid compounds isolated from the stem bark of Hiptage benghalensis
|
Hsu, Chin-Lin
|
|
2015
|
12 |
C |
p. 420-427
8 p.
|
artikel
|
| 5 |
Anti-proliferative effect of main dietary phytosterols and β-cryptoxanthin alone or combined in human colon cancer Caco-2 cells through cytosolic Ca+2 – and oxidative stress-induced apoptosis
|
Cilla, Antonio
|
|
2015
|
12 |
C |
p. 282-293
12 p.
|
artikel
|
| 6 |
Apple polyphenol inhibits colon carcinoma metastasis via disrupting Snail binding to focal adhesion kinase
|
Hung, Chia-Hung
|
|
2015
|
12 |
C |
p. 80-91
12 p.
|
artikel
|
| 7 |
Aqueous extracts of hulled barley containing coumaric acid and ferulic acid inhibit adipogenesis in vitro and obesity in vivo
|
Seo, Cho-Rong
|
|
2015
|
12 |
C |
p. 208-218
11 p.
|
artikel
|
| 8 |
Benefits on body fat composition of isocalorically controlled diets including functionally optimized meat products: Role of alpha-linolenic acid
|
Navas-Carretero, Santiago
|
|
2015
|
12 |
C |
p. 319-331
13 p.
|
artikel
|
| 9 |
Bioactive compounds and health implications are better for green jujube fruit than for ripe fruit
|
Siriamornpun, Sirithon
|
|
2015
|
12 |
C |
p. 246-255
10 p.
|
artikel
|
| 10 |
Blockage of hydroxyl group partially abolishes the cholesterol-lowering activity of β-sitosterol
|
Wang, Xiaobo
|
|
2015
|
12 |
C |
p. 199-207
9 p.
|
artikel
|
| 11 |
Cancer chemopreventive theasaponin derivatives from the total tea seed saponin of Camellia sinensis
|
Zhao, Weihong
|
|
2015
|
12 |
C |
p. 192-198
7 p.
|
artikel
|
| 12 |
Chemical characterization of procyanidins from Spatholobus suberectus and their antioxidative and anticancer activities
|
Li, Wenting
|
|
2015
|
12 |
C |
p. 468-477
10 p.
|
artikel
|
| 13 |
Chitooligosaccharides from the shrimp chitosan hydrolysate induces differentiation of murine RAW264.7 macrophages into dendritic-like cells
|
Wu, Guan-James
|
|
2015
|
12 |
C |
p. 70-79
10 p.
|
artikel
|
| 14 |
Chitosan oligosaccharides reduce acetaminophen-induced hepatotoxicity by suppressing CYP-mediated bioactivation
|
Yao, Hsien-Tsung
|
|
2015
|
12 |
C |
p. 262-270
9 p.
|
artikel
|
| 15 |
Citrus limonin glucoside supplementation decreased biomarkers of liver disease and inflammation in overweight human adults
|
Kelley, Darshan S.
|
|
2015
|
12 |
C |
p. 271-281
11 p.
|
artikel
|
| 16 |
Coffee and spent coffee extracts protect against cell mutagens and inhibit growth of food-borne pathogen microorganisms
|
Monente, Carmen
|
|
2015
|
12 |
C |
p. 365-374
10 p.
|
artikel
|
| 17 |
Comparison of lactobacilli isolated from Chinese suan-tsai and koumiss for their probiotic and functional properties
|
Guo, Chun-Feng
|
|
2015
|
12 |
C |
p. 294-302
9 p.
|
artikel
|
| 18 |
Composition and properties of the polyphenolic extracts obtained from industrial plum pomaces
|
Sójka, Michał
|
|
2015
|
12 |
C |
p. 168-178
11 p.
|
artikel
|
| 19 |
Consumption of anthocyanin-rich Queen Garnet plum juice reduces platelet activation related thrombogenesis in healthy volunteers
|
Santhakumar, Abishek Bommannan
|
|
2015
|
12 |
C |
p. 11-22
12 p.
|
artikel
|
| 20 |
Demethoxycurcumin induces autophagic and apoptotic responses on breast cancer cells in photodynamic therapy
|
Lin, Hui-Yi
|
|
2015
|
12 |
C |
p. 439-449
11 p.
|
artikel
|
| 21 |
Designing specific cheese-ripening ecosystems to shape the immune effects of dairy products?
|
Plé, Coline
|
|
2015
|
12 |
C |
p. 219-229
11 p.
|
artikel
|
| 22 |
Determination of phenolic acids and flavonoids in Rhinacanthus nasutus (L.) kurz by high-performance-liquid-chromatography with photodiode-array detection and tandem mass spectrometry
|
Huang, R.T.
|
|
2015
|
12 |
C |
p. 498-508
11 p.
|
artikel
|
| 23 |
Development and evaluation of a fermented coconut water beverage with potential health benefits
|
Camargo Prado, Flávera
|
|
2015
|
12 |
C |
p. 489-497
9 p.
|
artikel
|
| 24 |
Diacetylated and acetone-conjugated flavan-3-ols as potent antioxidants with cell penetration ability
|
Meng, Hao-Cong
|
|
2015
|
12 |
C |
p. 256-261
6 p.
|
artikel
|
| 25 |
Editorial Board
|
|
|
2015
|
12 |
C |
p. CO2-
1 p.
|
artikel
|
| 26 |
Effects of cooking on rutin and glutathione concentrations and antioxidant activity of green asparagus (Asparagus officinalis) spears
|
Drinkwater, Jenna M.
|
|
2015
|
12 |
C |
p. 342-353
12 p.
|
artikel
|
| 27 |
Enhancement of the antioxidant capacity of soy whey by fermentation with Lactobacillus plantarum B1–6
|
Xiao, Yu
|
|
2015
|
12 |
C |
p. 33-44
12 p.
|
artikel
|
| 28 |
Esculetin, a coumarin derivative, suppresses adipogenesis through modulation of the AMPK pathway in 3T3-L1 adipocytes
|
Kim, Younghwa
|
|
2015
|
12 |
C |
p. 509-515
7 p.
|
artikel
|
| 29 |
Fisetin, a dietary flavonoid, attenuates hyperammonemia and improves circadian locomotor deficits, redox balance, and astrocytic markers in rats
|
Subramanian, Perumal
|
|
2015
|
12 |
C |
p. 409-419
11 p.
|
artikel
|
| 30 |
Foeniculum vulgare Mill. as natural conservation enhancer and health promoter by incorporation in cottage cheese
|
Caleja, Cristina
|
|
2015
|
12 |
C |
p. 428-438
11 p.
|
artikel
|
| 31 |
Galacto-oligosaccharides and colorectal cancer: Feeding our intestinal probiome
|
Bruno-Barcena, Jose M.
|
|
2015
|
12 |
C |
p. 92-108
17 p.
|
artikel
|
| 32 |
Gamma-irradiation induced changes in microbiological status, phenolic profile and antioxidant activity of peanut skin
|
de Camargo, Adriano Costa
|
|
2015
|
12 |
C |
p. 129-143
15 p.
|
artikel
|
| 33 |
Herbosomes enhance the in vivo antioxidant activity and bioavailability of punicalagins from standardized pomegranate extract
|
Vora, A.
|
|
2015
|
12 |
C |
p. 540-548
9 p.
|
artikel
|
| 34 |
Identification and quantification of major derivatives of ellagic acid and antioxidant properties of thinning and ripe Spanish pomegranates
|
Nuncio-Jáuregui, Nallely
|
|
2015
|
12 |
C |
p. 354-364
11 p.
|
artikel
|
| 35 |
Impact of supercritical CO2 and traditional solvent extraction systems on the extractability of alkylresorcinols, phenolic profile and their antioxidant activity in wheat bran
|
Gunenc, Aynur
|
|
2015
|
12 |
C |
p. 109-119
11 p.
|
artikel
|
| 36 |
Improved antioxidant capacity of quercetin and ferulic acid during in-vitro digestion through encapsulation within food-grade electrospun fibers
|
Aceituno-Medina, Marysol
|
|
2015
|
12 |
C |
p. 332-341
10 p.
|
artikel
|
| 37 |
Inhibition of toxic IAPP amyloid by extracts of common fruits
|
Kao, Pei-Yu
|
|
2015
|
12 |
C |
p. 450-457
8 p.
|
artikel
|
| 38 |
Isolation and characterization of three antioxidant peptides from protein hydrolysate of bluefin leatherjacket (Navodon septentrionalis) heads
|
Chi, Chang-Feng
|
|
2015
|
12 |
C |
p. 1-10
10 p.
|
artikel
|
| 39 |
Isolation and characterization of zinc-chelating peptides from wheat germ protein hydrolysates
|
Zhu, Ke-Xue
|
|
2015
|
12 |
C |
p. 23-32
10 p.
|
artikel
|
| 40 |
Monoterpenes and flavones from the leaves of Crataegus pinnatifida with anticoagulant activities
|
Li, Ling-Zhi
|
|
2015
|
12 |
C |
p. 237-245
9 p.
|
artikel
|
| 41 |
Naringin prevents carbon tetrachloride-induced acute liver injury in mice
|
Dong, Deshi
|
|
2015
|
12 |
C |
p. 179-191
13 p.
|
artikel
|
| 42 |
Phytochemical evaluation of white (Morus alba L.) and black (Morus nigra L.) mulberry fruits, a starting point for the assessment of their beneficial properties
|
Sánchez-Salcedo, Eva M.
|
|
2015
|
12 |
C |
p. 399-408
10 p.
|
artikel
|
| 43 |
Plasma kinetics and microbial biotransformation of grape seed flavanols in rats
|
Margalef, Maria
|
|
2015
|
12 |
C |
p. 478-488
11 p.
|
artikel
|
| 44 |
Polyphenol antioxidants in commercial chocolate bars: Is the label accurate?
|
Vinson, Joe A.
|
|
2015
|
12 |
C |
p. 526-529
4 p.
|
artikel
|
| 45 |
Potato protein hydrolysate attenuates high fat diet-induced cardiac apoptosis through SIRT1/ PGC-1á/Akt signalling
|
Huang, Chih Yang
|
|
2015
|
12 |
C |
p. 389-398
10 p.
|
artikel
|
| 46 |
Potential mechanism of mycelium polysaccharide from Pholiota dinghuensis Bi in regulating the proliferation and apoptosis of human breast cancer MCF-7 cells through p38/MAPK pathway
|
Gan, Dan
|
|
2015
|
12 |
C |
p. 375-388
14 p.
|
artikel
|
| 47 |
Potential of Gynura procumbens leaves as source of flavonoid-enriched fractions with enhanced antioxidant capacity
|
Kaewseejan, Niwat
|
|
2015
|
12 |
C |
p. 120-128
9 p.
|
artikel
|
| 48 |
Purification and identification of novel antioxidant peptides from enzymatic hydrolysate of chickpea (Cicer arietinum L.) protein concentrate
|
Ghribi, Abir Mokni
|
|
2015
|
12 |
C |
p. 516-525
10 p.
|
artikel
|
| 49 |
Repeated cooking and freezing of whole wheat flour increases resistant starch with beneficial impacts on in vitro fecal fermentation properties
|
Arcila, Jennifer A.
|
|
2015
|
12 |
C |
p. 230-236
7 p.
|
artikel
|
| 50 |
Resveratrol and pterostilbene regulate MED28 (magicin/EG1) expression and cell growth in MCF7 human breast cancer cells
|
Huang, Chun-Yin
|
|
2015
|
12 |
C |
p. 158-167
10 p.
|
artikel
|
| 51 |
Sorghum condensed tannins encapsulated in kafirin microparticles as a nutraceutical for inhibition of amylases during digestion to attenuate hyperglycaemia
|
Links, Malory R.
|
|
2015
|
12 |
C |
p. 55-63
9 p.
|
artikel
|
| 52 |
The dermato-protective effects of lucidone from Lindera erythrocarpa through the induction of Nrf2-mediated antioxidant genes in UVA-irradiated human skin keratinocytes
|
Hseu, You-Cheng
|
|
2015
|
12 |
C |
p. 303-318
16 p.
|
artikel
|
| 53 |
The dietary polysaccharide from Ommastrephes bartrami prevents chemotherapeutic mucositis by promoting the gene expression of antimicrobial peptides in Paneth cells
|
Zuo, Tao
|
|
2015
|
12 |
C |
p. 530-539
10 p.
|
artikel
|
| 54 |
The sterols isolated from evening primrose oil inhibit human colon adenocarcinoma cell proliferation and induce cell cycle arrest through upregulation of LXR
|
Montserrat-de la Paz, S.
|
|
2015
|
12 |
C |
p. 64-69
6 p.
|
artikel
|
| 55 |
Underestimated sources of flavonoids, limonoids and dietary fiber: Availability in orange's by-products
|
Russo, Marina
|
|
2015
|
12 |
C |
p. 150-157
8 p.
|
artikel
|
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