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                             14 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 ACTH-induced excessive grooming in the rat: Latent activity of ACTH4–10 Wiegant, V.M.
1977
19 4 p. 554-558
5 p.
artikel
2 Agonistic behavior and the maintenance of a learned response in male rats Taylor, George T.
1977
19 4 p. 491-502
12 p.
artikel
3 Author index for volume 19 1977
19 4 p. 559-560
2 p.
artikel
4 Aversive potency of male mouse urine: A temporal study Jones, R.B.
1977
19 4 p. 523-526
4 p.
artikel
5 Differences in locomotor activity between rats and gerbils in response to novelty Osborne, Guy L.
1977
19 4 p. 548-553
6 p.
artikel
6 Flavor aversion learning: Extinction of the aversion to an interfering flavor after conditioning does not affect the aversion to the reference flavor Revusky, Sam
1977
19 4 p. 503-508
6 p.
artikel
7 Hippocampal rhythmic slow activity (“theta”) and behavior elicited by medial septal stimulation in rats Wetzel, W.
1977
19 4 p. 534-542
9 p.
artikel
8 Motivating, arousing, and analgesic effects of central gray stimulation Keene, James J.
1977
19 4 p. 527-533
7 p.
artikel
9 Paradoxical sleep and memory storage processes Fishbein, William
1977
19 4 p. 425-464
40 p.
artikel
10 Paternal care and the development of behavior in the southern grasshopper mouse, Onychomys torridus Mccarty, Richard
1977
19 4 p. 476-490
15 p.
artikel
11 Strychnine-induced passive avoidance facilitation after electroconvulsive shock or undertraining: A retrieval effect Sara, Susan J.
1977
19 4 p. 465-475
11 p.
artikel
12 The effect of CS familiarization and extinction procedure on the resistance to extinction of a taste aversion Mikulka, Peter J.
1977
19 4 p. 518-522
5 p.
artikel
13 The effect of training technique and amygdala lesions on the acquisition and retention of a taste aversion Mikulka, Peter J.
1977
19 4 p. 509-517
9 p.
artikel
14 The pyloric sphincter and differential food preference Deutsch, J.A.
1977
19 4 p. 543-547
5 p.
artikel
                             14 gevonden resultaten
 
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