| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Capillary electrophoresis-based immunoassay with electrochemical detection as rapid method for determination of saxitoxin and decarbamoylsaxitoxin in shellfish samples
|
Zhang, Xiaowei
|
|
2012
|
28 |
1 |
p. 61-68
8 p.
|
artikel
|
| 2 |
Characterization of different olive pulp and kernel oils
|
Moghaddam, Ghazaleh
|
|
2012
|
28 |
1 |
p. 54-60
7 p.
|
artikel
|
| 3 |
Color, anthocyanin pigment, ascorbic acid and total phenolic compound determination in organic versus conventional strawberries (Fragaria × ananassa Duch, cv Selva)
|
Crecente-Campo, J.
|
|
2012
|
28 |
1 |
p. 23-30
8 p.
|
artikel
|
| 4 |
Comparative evaluation of the antioxidant activity of melatonin and related indoles
|
Rodriguez-Naranjo, M. Isabel
|
|
2012
|
28 |
1 |
p. 16-22
7 p.
|
artikel
|
| 5 |
Comparison of nutritional composition of farmed pufferfish muscles among Fugu obscurus, Fugu flavidus and Fugu rubripes
|
Tao, Ning-ping
|
|
2012
|
28 |
1 |
p. 40-45
6 p.
|
artikel
|
| 6 |
Contents of issue
|
|
|
2012
|
28 |
1 |
p. i-
1 p.
|
artikel
|
| 7 |
Detection of honey adulteration by high fructose corn syrup and maltose syrup using Raman spectroscopy
|
Li, Shuifang
|
|
2012
|
28 |
1 |
p. 69-74
6 p.
|
artikel
|
| 8 |
Editorial Board
|
|
|
2012
|
28 |
1 |
p. CO2-
1 p.
|
artikel
|
| 9 |
Gas chromatography–mass spectrometry approach to study fatty acid profiles in fried potato crisps
|
Manzano, Pilar
|
|
2012
|
28 |
1 |
p. 31-39
9 p.
|
artikel
|
| 10 |
Note to authors
|
|
|
2012
|
28 |
1 |
p. I-
1 p.
|
artikel
|
| 11 |
Optimization of extraction procedure for formaldehyde assay in smoked meat products
|
Zhu, Yi
|
|
2012
|
28 |
1 |
p. 1-7
7 p.
|
artikel
|
| 12 |
The effects of plant growth regulators on growth, yield, and phenolic profile of lentil plants
|
Giannakoula, Anastasia E.
|
|
2012
|
28 |
1 |
p. 46-53
8 p.
|
artikel
|
| 13 |
Zinc and phytic acid in major foods consumed by a rural and a suburban population in central Iran
|
Roohani, Nazanin
|
|
2012
|
28 |
1 |
p. 8-15
8 p.
|
artikel
|
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