nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Announcements
|
|
|
2005 |
18 |
2-3 |
p. I- 1 p. |
artikel |
2 |
Antioxidant compounds from coriander (Coriandrum sativum L.) etheric extract
|
Guerra, Nonete Barbosa |
|
2005 |
18 |
2-3 |
p. 193-199 7 p. |
artikel |
3 |
A rapid procedure for analysing rice bran tocopherol, tocotrienol and γ-oryzanol contents
|
Chen, M.-H. |
|
2005 |
18 |
2-3 |
p. 139-151 13 p. |
artikel |
4 |
Carotene, ascorbic acid and sugar content of vacuum dehydrated ripe mango powders stored in flexible packaging material
|
Hymavathi, T.V. |
|
2005 |
18 |
2-3 |
p. 181-192 12 p. |
artikel |
5 |
Changes in fat content of pork and beef after pan-frying under different conditions
|
Clausen, Ina |
|
2005 |
18 |
2-3 |
p. 201-211 11 p. |
artikel |
6 |
Direct FAME synthesis for rapid total lipid analysis from fish oil and cod liver oil
|
Indarti, Eti |
|
2005 |
18 |
2-3 |
p. 161-170 10 p. |
artikel |
7 |
Editorial Board
|
|
|
2005 |
18 |
2-3 |
p. i- 1 p. |
artikel |
8 |
Expression of energy: commentary on the case for net metabolizable energy
|
Warwick, Penelope M. |
|
2005 |
18 |
2-3 |
p. 241-247 7 p. |
artikel |
9 |
Nutritional and haemolytic properties of eggplants (Solanum macrocarpon) leaves
|
Oboh, G. |
|
2005 |
18 |
2-3 |
p. 153-160 8 p. |
artikel |
10 |
Nutritive composition of a street food ‘doubles’ channa (Cicer arietinum) burger and its components sold in Trinidad, West Indies
|
Badrie, N. |
|
2005 |
18 |
2-3 |
p. 171-179 9 p. |
artikel |
11 |
Optimization of the determination of organic acids and sugars in fruit juices by ion-exclusion liquid chromatography
|
Chinnici, Fabio |
|
2005 |
18 |
2-3 |
p. 121-130 10 p. |
artikel |
12 |
The partial compositional characteristics of apple juice from 175 apple varieties
|
Eisele, Thomas A. |
|
2005 |
18 |
2-3 |
p. 213-221 9 p. |
artikel |
13 |
Use of alpha-tocopherol combined with synergists and compared to other antioxidants on the oxidative stability of sardine skin lipids
|
Vicetti, Rodolfo |
|
2005 |
18 |
2-3 |
p. 131-137 7 p. |
artikel |
14 |
Use of the net metabolizable energy values for labeling of infant formulas and foods—potential issues
|
MacLean Jr, W.C. |
|
2005 |
18 |
2-3 |
p. 223-239 17 p. |
artikel |