| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Announcements - please update
|
|
|
2003
|
16 |
6 |
p. V-
1 p.
|
artikel
|
| 2 |
Author Index for Volume 16
|
|
|
2003
|
16 |
6 |
p. X-XII
nvt p.
|
artikel
|
| 3 |
Carotenoids and ascorbic acid composition from commercial products of cashew apple (Anacardium occidentale L.)
|
Assunção, Raquel B.
|
|
2003
|
16 |
6 |
p. 647-657
11 p.
|
artikel
|
| 4 |
Compatibility of computed and chemically determined macronutrients and energy content of traditional Greek recipes
|
Vasilopoulou, E
|
|
2003
|
16 |
6 |
p. 707-719
13 p.
|
artikel
|
| 5 |
Concentration of inorganic arsenic in samples of white rice from the United States
|
Lamont, William H
|
|
2003
|
16 |
6 |
p. 687-695
9 p.
|
artikel
|
| 6 |
Contents of Volume 16
|
|
|
2003
|
16 |
6 |
p. XIV-XVIII
nvt p.
|
artikel
|
| 7 |
Determination of gamma-butyrolactone (GBL) in foods by SBSE-TD/GC/MS
|
Tateo, F
|
|
2003
|
16 |
6 |
p. 721-727
7 p.
|
artikel
|
| 8 |
Differences in major volatile compounds of red wines according to storage length and storage conditions
|
Pérez-Prieto, L.J.
|
|
2003
|
16 |
6 |
p. 697-705
9 p.
|
artikel
|
| 9 |
Editorial Board
|
|
|
2003
|
16 |
6 |
p. i-
1 p.
|
artikel
|
| 10 |
Investigation of isothiocyanate yield from flowering and non-flowering tissues of wasabi grown in a flooded system
|
Sultana, Tamanna
|
|
2003
|
16 |
6 |
p. 637-646
10 p.
|
artikel
|
| 11 |
Iron, zinc, copper and phytate content of standardized Nigerian dishes
|
Onabanjo, O.O
|
|
2003
|
16 |
6 |
p. 669-676
8 p.
|
artikel
|
| 12 |
Subject Index for Volume 16
|
|
|
2003
|
16 |
6 |
p. VI-IX
nvt p.
|
artikel
|
| 13 |
Thanks to Referees
|
|
|
2003
|
16 |
6 |
p. I-III
nvt p.
|
artikel
|
| 14 |
α-Tocopherol, fatty acids and their correlations in Bulgarian foodstuffs
|
Ribarova, F
|
|
2003
|
16 |
6 |
p. 659-667
9 p.
|
artikel
|
| 15 |
Total, insoluble and soluble dietary fiber contents of Indian fruits
|
Ramulu, Punna
|
|
2003
|
16 |
6 |
p. 677-685
9 p.
|
artikel
|
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