| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Analysis of the content of bioactive compounds in selected flours and enriched extruded corn products
|
Kolniak-Ostek, Joanna
|
|
2017
|
|
P2 |
p. 147-155
9 p.
|
artikel
|
| 2 |
Antioxidant methods
|
Harnly, James
|
|
2017
|
|
P2 |
p. 145-146
2 p.
|
artikel
|
| 3 |
Bioactive small molecules in commercially available cereal food: Benzoxazinoids
|
Steffensen, Stine K.
|
|
2017
|
|
P2 |
p. 213-222
10 p.
|
artikel
|
| 4 |
Characterisation and chemometric evaluation of 21 trace elements in three edible seaweed species imported from south-east Asia
|
Miedico, Oto
|
|
2017
|
|
P2 |
p. 188-197
10 p.
|
artikel
|
| 5 |
Contents of issue
|
|
|
2017
|
|
P2 |
p. i-
1 p.
|
artikel
|
| 6 |
Folates in quinoa (Chenopodium quinoa), amaranth (Amaranthus sp.) and buckwheat (Fagopyrum esculentum): Influence of cooking and malting
|
Motta, Carla
|
|
2017
|
|
P2 |
p. 181-187
7 p.
|
artikel
|
| 7 |
IFC-journal information
|
|
|
2017
|
|
P2 |
p. IFC-
1 p.
|
artikel
|
| 8 |
Influence of ripening stage on bioactive compounds and antioxidant activity in nine fig (Ficus carica L.) varieties grown in Extremadura, Spain
|
Pereira, Cristina
|
|
2017
|
|
P2 |
p. 203-212
10 p.
|
artikel
|
| 9 |
Non-aqueous reversed-phase liquid-chromatography of tocopherols and tocotrienols and their mass spectrometric quantification in pecan nuts
|
Pérez-Fernández, Virginia
|
|
2017
|
|
P2 |
p. 171-180
10 p.
|
artikel
|
| 10 |
Note to authors
|
|
|
2017
|
|
P2 |
p. I-
1 p.
|
artikel
|
| 11 |
Range of processed foods available in France and nutrition labelling according to the type of brand
|
Perrin, C.
|
|
2017
|
|
P2 |
p. 156-162
7 p.
|
artikel
|
| 12 |
Total folate content in ready-to-eat vegetable meals from the Spanish market
|
Fajardo, Violeta
|
|
2017
|
|
P2 |
p. 223-231
9 p.
|
artikel
|
| 13 |
Unsatisfactory results of the Tunisian universal salt iodization program on national iodine levels
|
Doggui, Radhouene
|
|
2017
|
|
P2 |
p. 163-170
8 p.
|
artikel
|
| 14 |
Uranium, polonium and thorium in infant formulas (powder milk) and assessment of a cumulative ingestion dose
|
Trdin, Miha
|
|
2017
|
|
P2 |
p. 198-202
5 p.
|
artikel
|
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