nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Acid tolerance of acid-adapted and nonacid-adapted Escherichia coli O157:H7 strains in beef decontamination runoff fluids or on beef tissue
|
Stopforth, Jarret D. |
|
2007 |
24 |
5 |
p. 530-538 9 p. |
artikel |
2 |
Behavior of Listeria monocytogenes at 7°C in commercial turkey breast, with or without antimicrobials, after simulated contamination for manufacturing, retail and consumer settings
|
Lianou, Alexandra |
|
2007 |
24 |
5 |
p. 433-443 11 p. |
artikel |
3 |
Calendar
|
|
|
2007 |
24 |
5 |
p. I- 1 p. |
artikel |
4 |
Can phenolic compounds be used for the protection of corn from fungal invasion and mycotoxin contamination during storage?
|
Samapundo, S. |
|
2007 |
24 |
5 |
p. 465-473 9 p. |
artikel |
5 |
Coculture-inducible bacteriocin activity of Lactobacillus plantarum strain J23 isolated from grape must
|
Rojo-Bezares, Beatriz |
|
2007 |
24 |
5 |
p. 482-491 10 p. |
artikel |
6 |
Effects of irradiation and sodium hypochlorite on the micro-organisms attached to a commercial food container
|
Byun, Myung Woo |
|
2007 |
24 |
5 |
p. 544-548 5 p. |
artikel |
7 |
Elimination by ozone of Shigella sonnei in shredded lettuce and water
|
Selma, María Victoria |
|
2007 |
24 |
5 |
p. 492-499 8 p. |
artikel |
8 |
Growth characteristics of Listeria monocytogenes, Listeria welshimeri and Listeria innocua strains in broth cultures and a sliced bologna-type product at 4 and 7°C
|
Nufer, U. |
|
2007 |
24 |
5 |
p. 444-451 8 p. |
artikel |
9 |
Identification and molecular characterization of Salmonella spp. from unpasteurized orange juices and identification of new serotype Salmonella strain S. enterica serovar Tempe
|
Khan, Ashraf A. |
|
2007 |
24 |
5 |
p. 539-543 5 p. |
artikel |
10 |
IFC: Editorial Board etc
|
|
|
2007 |
24 |
5 |
p. IFC- 1 p. |
artikel |
11 |
Influence of modified blanching treatments on inactivation of Salmonella during drying and storage of carrot slices
|
DiPersio, Patricia A. |
|
2007 |
24 |
5 |
p. 500-507 8 p. |
artikel |
12 |
Microbiological quality of maatjes herring stored in air and under modified atmosphere at 4 and 10°C
|
Lyhs, Ulrike |
|
2007 |
24 |
5 |
p. 508-516 9 p. |
artikel |
13 |
Modelling of the individual and combined effects of water activity and temperature on the radial growth of Aspergillus flavus and A. parasiticus on corn
|
Samapundo, S. |
|
2007 |
24 |
5 |
p. 517-529 13 p. |
artikel |
14 |
Product unit neural network models for predicting the growth limits of Listeria monocytogenes
|
Valero, A. |
|
2007 |
24 |
5 |
p. 452-464 13 p. |
artikel |
15 |
Rapid identification and classification of bacteria by 16S rDNA restriction fragment melting curve analyses (RFMCA)
|
Rudi, Knut |
|
2007 |
24 |
5 |
p. 474-481 8 p. |
artikel |