| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Augmentation of macrophage functions by an extracellular phosphopolysaccharide from Lactobacillus delbrueckii ssp. bulgaricus
|
Kitazawa, Haruki
|
|
2000
|
17 |
1 |
p. 109-118
10 p.
|
artikel
|
| 2 |
Bacteriocin-producing lactobacilli in Spanish-style fermented sausages: characterization of bacteriocins
|
Aymerich, M.T
|
|
2000
|
17 |
1 |
p. 33-45
13 p.
|
artikel
|
| 3 |
From the new editor
|
Tortorello, M.L.
|
|
2000
|
17 |
1 |
p. 1-
1 p.
|
artikel
|
| 4 |
Growth of Listeria monocytogenes as a function of dynamic environment at 10°C and accuracy of growth predictions with available models
|
Cheroutre-Vialette, M
|
|
2000
|
17 |
1 |
p. 83-92
10 p.
|
artikel
|
| 5 |
Influence of water activity and storage conditions on survival and growth of proteolytic Clostridium botulinum in peanut spread
|
Clavero, M.R.S
|
|
2000
|
17 |
1 |
p. 53-61
9 p.
|
artikel
|
| 6 |
Lactic acid bacteria isolated from a hand-made blue cheese
|
López-Dı́az, T.M
|
|
2000
|
17 |
1 |
p. 23-32
10 p.
|
artikel
|
| 7 |
Methodology for screening bottled water for the presence of indicator and pathogenic bacteria
|
Warburton, D.W
|
|
2000
|
17 |
1 |
p. 3-12
10 p.
|
artikel
|
| 8 |
Prevalence and characterization of pathogenic Yersinia enterocolitica in pig tonsils from different slaughterhouses
|
Fredriksson-Ahomaa, M
|
|
2000
|
17 |
1 |
p. 93-101
9 p.
|
artikel
|
| 9 |
Reduction of Yersinia enterocolitica and mesophilic aerobic bacteria in egg-shell by washing with surfactants and their effect on the shell microstructure
|
Favier, Gabriela Isabel
|
|
2000
|
17 |
1 |
p. 73-81
9 p.
|
artikel
|
| 10 |
Sensitivity of multidrug-resistant Salmonella typhimurium DT104 to organic acids and thermal inactivation in liquid egg products
|
Jung, Y.S.
|
|
2000
|
17 |
1 |
p. 63-71
9 p.
|
artikel
|
| 11 |
Synergistic effect of Sodium Chloride, temperature and pH on growth of a cocktail of spoilage yeasts: a research note
|
Betts, G.D
|
|
2000
|
17 |
1 |
p. 47-52
6 p.
|
artikel
|
| 12 |
The isolation of lactic acid bacteria from human colonic biopsies after enrichment on lactose derivatives and rye arabinoxylo-oligosaccharides
|
Kontula, P
|
|
2000
|
17 |
1 |
p. 13-22
10 p.
|
artikel
|
| 13 |
Whole wheat and white wheat flour— the mycobiota and potential mycotoxins
|
Weidenbörner, M
|
|
2000
|
17 |
1 |
p. 103-107
5 p.
|
artikel
|
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