| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
An investigation into the phenomenon of cross-protection in Escherichia coli O157:H7
|
Rowe, M.T.
|
|
1999
|
16 |
2 |
p. 157-164
8 p.
|
artikel
|
| 2 |
Association of micro-organisms with the inner surfaces of bottles of non-carbonated mineral waters
|
Jayasekara, N.Y
|
|
1999
|
16 |
2 |
p. 115-128
14 p.
|
artikel
|
| 3 |
Different Lactobacillus helveticus strain populations dominate during Grana Padano cheesemaking
|
Giraffa, G.
|
|
1999
|
16 |
2 |
p. 205-210
6 p.
|
artikel
|
| 4 |
Heat shock-induced thermotolerance in Listeria monocytogenes 13-249 is dependent on growth phase, pH and lactic acid
|
Jørgensen, F.
|
|
1999
|
16 |
2 |
p. 185-194
10 p.
|
artikel
|
| 5 |
Incidence of thermotolerant Campylobacter in foods assessed by NF ISO 10272 standard: results of a two-year study
|
Federighi, M.
|
|
1999
|
16 |
2 |
p. 195-204
10 p.
|
artikel
|
| 6 |
Kinetics of destruction of Escherichia coli and Pseudomonas fluorescens inoculated in ewe's milk by high hydrostatic pressure
|
Gervilla, R.
|
|
1999
|
16 |
2 |
p. 173-184
12 p.
|
artikel
|
| 7 |
Listeria not gone, not forgotten
|
Batt, C.
|
|
1999
|
16 |
2 |
p. 103-
1 p.
|
artikel
|
| 8 |
Natural microflora of prepeeled garlic and their resistance to garlic antimicrobial activity
|
Shim, S.T.
|
|
1999
|
16 |
2 |
p. 165-172
8 p.
|
artikel
|
| 9 |
Resistance of Listeria monocytogenes to ultrasonic waves under pressure at sublethal (manosonication) and lethal (manothermosonication) temperatures
|
Pagán, R.
|
|
1999
|
16 |
2 |
p. 139-148
10 p.
|
artikel
|
| 10 |
Selection of starter cultures forthe fermentation of soya milk
|
Chumchuere, S.
|
|
1999
|
16 |
2 |
p. 129-137
9 p.
|
artikel
|
| 11 |
Synthesis of extracellular lipase by a strain of Pseudomonas fluorescens isolated from raw camel milk
|
Al-Saleh, A.A.
|
|
1999
|
16 |
2 |
p. 149-156
8 p.
|
artikel
|
| 12 |
The effects on vegetative cells and spores of three bacteriocins from lactic acid bacteria
|
Meghrous, J.
|
|
1999
|
16 |
2 |
p. 105-114
10 p.
|
artikel
|
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