| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Acknowledgement to the Appetite referees for 2011
|
|
|
2012
|
58 |
1 |
p. 424-428
5 p.
|
artikel
|
| 2 |
Affiliated Societies
|
|
|
2012
|
58 |
1 |
p. II-
1 p.
|
artikel
|
| 3 |
Application of the Theory of Planned Behaviour to weight control in an overweight cohort. Results from a pan-European dietary intervention trial (DiOGenes)
|
McConnon, Aine
|
|
2012
|
58 |
1 |
p. 313-318
6 p.
|
artikel
|
| 4 |
Ascophyllum nodosum enriched bread reduces subsequent energy intake with no effect on post-prandial glucose and cholesterol in healthy, overweight males. A pilot study
|
Hall, A.C.
|
|
2012
|
58 |
1 |
p. 379-386
8 p.
|
artikel
|
| 5 |
Assessing the impact of a Christmas advertisement campaign on Catalan wine preference using Choice Experiments
|
Kallas, Zein
|
|
2012
|
58 |
1 |
p. 285-298
14 p.
|
artikel
|
| 6 |
Association between food marketing exposure and adolescents’ food choices and eating behaviors
|
Scully, Maree
|
|
2012
|
58 |
1 |
p. 1-5
5 p.
|
artikel
|
| 7 |
Attentional bias in restrictive eating disorders. Stronger attentional avoidance of high-fat food compared to healthy controls?
|
Veenstra, Esther M.
|
|
2012
|
58 |
1 |
p. 133-140
8 p.
|
artikel
|
| 8 |
Availability and accessibility of healthier options and nutrition information at New Zealand fast food restaurants
|
Chand, Ashmita
|
|
2012
|
58 |
1 |
p. 227-233
7 p.
|
artikel
|
| 9 |
Brisk walking reduces ad libitum snacking in regular chocolate eaters during a workplace simulation
|
Oh, Hwajung
|
|
2012
|
58 |
1 |
p. 387-392
6 p.
|
artikel
|
| 10 |
Calendar of Events
|
|
|
2012
|
58 |
1 |
p. I-
1 p.
|
artikel
|
| 11 |
Can we cut out the meat of the dish? Constructing consumer-oriented pathways towards meat substitution
|
Schösler, Hanna
|
|
2012
|
58 |
1 |
p. 39-47
9 p.
|
artikel
|
| 12 |
Caregiver’s Feeding Styles Questionnaire. Establishing cutoff points
|
Hughes, Sheryl O.
|
|
2012
|
58 |
1 |
p. 393-395
3 p.
|
artikel
|
| 13 |
Children’s food choice process in the home environment. A qualitative descriptive study
|
Holsten, Joanna E.
|
|
2012
|
58 |
1 |
p. 64-73
10 p.
|
artikel
|
| 14 |
Comparison of sensory, physiological, personality, and cultural attributes in regular spicy food users and non-users
|
Ludy, Mary-Jon
|
|
2012
|
58 |
1 |
p. 19-27
9 p.
|
artikel
|
| 15 |
Current progress in the assessment of ‘liking’ vs. ‘wanting’ food in human appetite. Comment on ‘“You Say it’s Liking, I Say it’s Wanting...”. On the difficulty of disentangling food reward in man’
|
Finlayson, Graham
|
|
2012
|
58 |
1 |
p. 373-378
6 p.
|
artikel
|
| 16 |
Determinants and nutritional implications associated with low-fat food consumption
|
Mullie, Patrick
|
|
2012
|
58 |
1 |
p. 34-38
5 p.
|
artikel
|
| 17 |
Diet and anxiety. An exploration into the Orthorexic Society
|
Rangel, Cristian
|
|
2012
|
58 |
1 |
p. 124-132
9 p.
|
artikel
|
| 18 |
Dietary diversity and food expenditure as indicators of food security in older Taiwanese
|
Lo, Yuan-Ting
|
|
2012
|
58 |
1 |
p. 180-187
8 p.
|
artikel
|
| 19 |
Dietary manipulations influence sucrose acceptance in diet induced obese mice
|
Johnson, Alexander W.
|
|
2012
|
58 |
1 |
p. 215-221
7 p.
|
artikel
|
| 20 |
Do techniques that increase fruit intake also increase vegetable intake? Evidence from a comparison of two implementation intention interventions
|
Chapman, Janine
|
|
2012
|
58 |
1 |
p. 28-33
6 p.
|
artikel
|
| 21 |
Editorial Board / Publication Information
|
|
|
2012
|
58 |
1 |
p. IFC-
1 p.
|
artikel
|
| 22 |
Effect of consumption of dark chocolate on oxidative stress in lipoproteins and platelets in women and in men
|
Nanetti, L.
|
|
2012
|
58 |
1 |
p. 400-405
6 p.
|
artikel
|
| 23 |
Effect of salt intensity in soup on ad libitum intake and on subsequent food choice
|
Bolhuis, Dieuwerke P.
|
|
2012
|
58 |
1 |
p. 48-55
8 p.
|
artikel
|
| 24 |
Effects of meal frequency and snacking on food demand in mice
|
Atalayer, Deniz
|
|
2012
|
58 |
1 |
p. 117-123
7 p.
|
artikel
|
| 25 |
Experimental effects of chocolate deprivation on cravings, mood, and consumption in high and low chocolate-cravers
|
Moreno-Dominguez, Silvia
|
|
2012
|
58 |
1 |
p. 111-116
6 p.
|
artikel
|
| 26 |
Family characteristics predicting favourable changes in 10 and 11-year-old children’s lifestyle-related health behaviours during an 18-month follow-up
|
Ray, Carola
|
|
2012
|
58 |
1 |
p. 326-332
7 p.
|
artikel
|
| 27 |
Food cravings discriminate differentially between successful and unsuccessful dieters and non-dieters. Validation of the Food Cravings Questionnaires in German
|
Meule, Adrian
|
|
2012
|
58 |
1 |
p. 88-97
10 p.
|
artikel
|
| 28 |
Food reinforcement and obesity. Psychological moderators
|
Epstein, Leonard H.
|
|
2012
|
58 |
1 |
p. 157-162
6 p.
|
artikel
|
| 29 |
Fries or a fruit bag? Investigating the nutritional composition of fast food children’s meals
|
Wellard, Lyndal
|
|
2012
|
58 |
1 |
p. 105-110
6 p.
|
artikel
|
| 30 |
Functional food and satiety. Impact of a satiating context effect on appetite control of non-obese men
|
Arguin, Hélène
|
|
2012
|
58 |
1 |
p. 354-363
10 p.
|
artikel
|
| 31 |
Greater corticolimbic activation to high-calorie food cues after eating in obese vs. normal-weight adults
|
Dimitropoulos, Anastasia
|
|
2012
|
58 |
1 |
p. 303-312
10 p.
|
artikel
|
| 32 |
Higher salt preference in heart failure patients
|
de Souza, Juli Thomaz
|
|
2012
|
58 |
1 |
p. 418-423
6 p.
|
artikel
|
| 33 |
How do life style factors relate to general health and overweight?
|
van Strien, Tatjana
|
|
2012
|
58 |
1 |
p. 265-270
6 p.
|
artikel
|
| 34 |
How much is enough? Tablespoon per year of age approach meets nutrient needs for children
|
Ramsay, Samantha A.
|
|
2012
|
58 |
1 |
p. 163-167
5 p.
|
artikel
|
| 35 |
How to tell where ‘liking’ ends and ‘wanting’ begins
|
Havermans, Remco C.
|
|
2012
|
58 |
1 |
p. 252-255
4 p.
|
artikel
|
| 36 |
Impulsivity in the supermarket. Responses to calorie taxes and subsidies in healthy weight undergraduates
|
Giesen, Janneke C.A.H.
|
|
2012
|
58 |
1 |
p. 6-10
5 p.
|
artikel
|
| 37 |
Measuring satiety with pictures compared to visual analogue scales. An exploratory study
|
Sadoul, Bastien C.
|
|
2012
|
58 |
1 |
p. 414-417
4 p.
|
artikel
|
| 38 |
Moderation of distress-induced eating by emotional eating scores
|
van Strien, Tatjana
|
|
2012
|
58 |
1 |
p. 277-284
8 p.
|
artikel
|
| 39 |
Nutrition and culture in professional football. A mixed method approach
|
Ono, Mutsumi
|
|
2012
|
58 |
1 |
p. 98-104
7 p.
|
artikel
|
| 40 |
Parental and child fruit consumption in the context of general parenting, parental education and ethnic background
|
Rodenburg, Gerda
|
|
2012
|
58 |
1 |
p. 364-372
9 p.
|
artikel
|
| 41 |
Parental feeding practices and socioeconomic status are associated with child adiposity in a multi-ethnic sample of children
|
Cardel, Michelle
|
|
2012
|
58 |
1 |
p. 347-353
7 p.
|
artikel
|
| 42 |
Perceptions of the food marketing environment among African American teen girls and adults
|
Bibeau, Wendy S.
|
|
2012
|
58 |
1 |
p. 396-399
4 p.
|
artikel
|
| 43 |
Predictors of mother–daughter resemblance in dietary intake. The role of eating styles, mothers’ consumption, and closeness
|
Prichard, Ivanka
|
|
2012
|
58 |
1 |
p. 271-276
6 p.
|
artikel
|
| 44 |
Predictors of taste acuity in healthy older Europeans
|
Simpson, Ellen E.A.
|
|
2012
|
58 |
1 |
p. 188-195
8 p.
|
artikel
|
| 45 |
Prefrontal cortex transcranial direct current stimulation associated with aerobic exercise change aspects of appetite sensation in overweight adults
|
Montenegro, Rafael A.
|
|
2012
|
58 |
1 |
p. 333-338
6 p.
|
artikel
|
| 46 |
Psycho-markers of weight loss. The roles of TFEQ Disinhibition and Restraint in exercise-induced weight management
|
Bryant, E.J.
|
|
2012
|
58 |
1 |
p. 234-241
8 p.
|
artikel
|
| 47 |
Relationships between tea and other beverage consumption to work performance and mood
|
Bryan, Janet
|
|
2012
|
58 |
1 |
p. 339-346
8 p.
|
artikel
|
| 48 |
Reliability of laboratory measurement of human food intake
|
Laessle, R.
|
|
2012
|
58 |
1 |
p. 249-251
3 p.
|
artikel
|
| 49 |
Retailer branding of consumer sales promotions. A major development in food marketing?
|
Hamlin, Robert P.
|
|
2012
|
58 |
1 |
p. 256-264
9 p.
|
artikel
|
| 50 |
Salad and satiety. The effect of timing of salad consumption on meal energy intake
|
Roe, Liane S.
|
|
2012
|
58 |
1 |
p. 242-248
7 p.
|
artikel
|
| 51 |
Stability and continuity of parentally reported child eating behaviours and feeding practices from 2 to 5 years of age
|
Farrow, C.
|
|
2012
|
58 |
1 |
p. 151-156
6 p.
|
artikel
|
| 52 |
The effect of high lactose–isomaltulose on cognitive performance of young children. A double blind cross-over design study
|
Mohd Taib, Mohd Nasir
|
|
2012
|
58 |
1 |
p. 81-87
7 p.
|
artikel
|
| 53 |
The effect of images of thin and overweight body shapes on women’s ambivalence towards chocolate
|
Durkin, Kevin
|
|
2012
|
58 |
1 |
p. 222-226
5 p.
|
artikel
|
| 54 |
The influence of lifestyle on health behavior and preference for functional foods
|
Szakály, Zoltán
|
|
2012
|
58 |
1 |
p. 406-413
8 p.
|
artikel
|
| 55 |
The mathematical relationship between dishware size and portion size
|
Pratt, Iain Stephen
|
|
2012
|
58 |
1 |
p. 299-302
4 p.
|
artikel
|
| 56 |
The relationships between eating habits, smoking and alcohol consumption, and body mass index among baby boomers
|
Worsley, Anthony
|
|
2012
|
58 |
1 |
p. 74-80
7 p.
|
artikel
|
| 57 |
The role of energetic value in dynamic brain response adaptation during repeated food image viewing
|
Lietti, Claudia V.
|
|
2012
|
58 |
1 |
p. 11-18
8 p.
|
artikel
|
| 58 |
To eat or not to eat red meat. A closer look at the relationship between restrained eating and vegetarianism in college females
|
Forestell, Catherine A.
|
|
2012
|
58 |
1 |
p. 319-325
7 p.
|
artikel
|
| 59 |
Understanding the motives for food choice in Western Balkan Countries
|
Milošević, Jasna
|
|
2012
|
58 |
1 |
p. 205-214
10 p.
|
artikel
|
| 60 |
Using a novel computer-based approach to assess the acute effects of exercise on appetite-related measures
|
Farah, Nor M.F.
|
|
2012
|
58 |
1 |
p. 196-204
9 p.
|
artikel
|
| 61 |
Vegetarianism. A blossoming field of study
|
Ruby, Matthew B.
|
|
2012
|
58 |
1 |
p. 141-150
10 p.
|
artikel
|
| 62 |
Voluntary drinking behaviour, fluid balance and psychological affect when ingesting water or a carbohydrate-electrolyte solution during exercise
|
Peacock, Oliver J.
|
|
2012
|
58 |
1 |
p. 56-63
8 p.
|
artikel
|
| 63 |
Willingness to pay for wholesome canteen takeaway
|
Nordström, Jonas
|
|
2012
|
58 |
1 |
p. 168-179
12 p.
|
artikel
|
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