nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Acute effect of walking on energy intake in overweight/obese women
|
Unick, Jessica L. |
|
2010 |
55 |
3 |
p. 413-419 7 p. |
artikel |
2 |
Affiliated Societies
|
|
|
2010 |
55 |
3 |
p. 751- 1 p. |
artikel |
3 |
Apple and peach consumption habits across European countries
|
Konopacka, D. |
|
2010 |
55 |
3 |
p. 478-483 6 p. |
artikel |
4 |
Are female athletes at increased risk for disordered eating and its complications?
|
Coelho, Gabriela Morgado de Oliveira |
|
2010 |
55 |
3 |
p. 379-387 9 p. |
artikel |
5 |
Associations of parenting styles, parental feeding practices and child characteristics with young children's fruit and vegetable consumption
|
Vereecken, Carine |
|
2010 |
55 |
3 |
p. 589-596 8 p. |
artikel |
6 |
A strawberry by any other name would smell as sweet, green, fruity and buttery. Multisensory cognition of a food aroma
|
Booth, D.A. |
|
2010 |
55 |
3 |
p. 738-741 4 p. |
artikel |
7 |
Baby boomers’ food shopping habits. Relationships with demographics and personal values
|
Worsley, Anthony |
|
2010 |
55 |
3 |
p. 466-472 7 p. |
artikel |
8 |
Body weight gain in rats consuming sweetened liquids. Effects of caffeine and diet composition
|
Swithers, Susan E. |
|
2010 |
55 |
3 |
p. 528-533 6 p. |
artikel |
9 |
Calendar of Events
|
|
|
2010 |
55 |
3 |
p. 750- 1 p. |
artikel |
10 |
Carbohydrate and fat digestion is necessary for maximal suppression of total plasma ghrelin in healthy adults
|
Tai, Kamilia |
|
2010 |
55 |
3 |
p. 407-412 6 p. |
artikel |
11 |
Collecting accurate secondary foodscape data. A reflection on the trials and tribulations
|
Burgoine, Thomas |
|
2010 |
55 |
3 |
p. 522-527 6 p. |
artikel |
12 |
Comparison of individual and group cognitive behavioral therapy for binge eating disorder. A randomized, three-year follow-up study
|
Ricca, Valdo |
|
2010 |
55 |
3 |
p. 656-665 10 p. |
artikel |
13 |
Consumer perceptions of satiety-related snack food decision making
|
Bilman, E.M. |
|
2010 |
55 |
3 |
p. 639-647 9 p. |
artikel |
14 |
Convenience food products. Drivers for consumption
|
Brunner, Thomas A. |
|
2010 |
55 |
3 |
p. 498-506 9 p. |
artikel |
15 |
Delay discounting moderates the effect of food reinforcement on energy intake among non-obese women
|
Rollins, Brandi Y. |
|
2010 |
55 |
3 |
p. 420-425 6 p. |
artikel |
16 |
Detrimental effects of gum chewing on vigilance in children with attention deficit hyperactivity disorder
|
Tucha, Lara |
|
2010 |
55 |
3 |
p. 679-684 6 p. |
artikel |
17 |
Development of ideas about food and nutrition from preschool to university
|
Slaughter, Virginia |
|
2010 |
55 |
3 |
p. 556-564 9 p. |
artikel |
18 |
Dining in the dark. The importance of visual cues for food consumption and satiety
|
Scheibehenne, Benjamin |
|
2010 |
55 |
3 |
p. 710-713 4 p. |
artikel |
19 |
Eating behavior in obese and overweight persons with and without anhedonia
|
Keränen, Anna-Maria |
|
2010 |
55 |
3 |
p. 726-729 4 p. |
artikel |
20 |
Eating habits, health attitudes and obesity indices among medical students in northern Greece
|
Chourdakis, Michael |
|
2010 |
55 |
3 |
p. 722-725 4 p. |
artikel |
21 |
Editorial Board
|
|
|
2010 |
55 |
3 |
p. CO2- 1 p. |
artikel |
22 |
Effects of nutritional supplementation on the appetite and energy intake responses to IV cholecystokinin in older adults
|
Tai, Kamilia |
|
2010 |
55 |
3 |
p. 473-477 5 p. |
artikel |
23 |
Food consumption patterns and economic growth. Increasing affluence and the use of natural resources
|
Gerbens-Leenes, P.W. |
|
2010 |
55 |
3 |
p. 597-608 12 p. |
artikel |
24 |
Food cravings and intake of sweet foods in healthy pregnancy and mild gestational diabetes mellitus. A prospective study
|
Belzer, Lisa M. |
|
2010 |
55 |
3 |
p. 609-615 7 p. |
artikel |
25 |
Food liking, familiarity and expected satiation selectively influence portion size estimation of snacks and caloric beverages in men
|
Brogden, Nina |
|
2010 |
55 |
3 |
p. 551-555 5 p. |
artikel |
26 |
Food risks and consumer trust. Avian influenza and the knowing and non-knowing on UK shopping floors
|
de Krom, Michiel P.M.M. |
|
2010 |
55 |
3 |
p. 671-678 8 p. |
artikel |
27 |
Gender and food, a study of attitudes in the USA towards organic, local, U.S. grown, and GM-free foods
|
Bellows, Anne C. |
|
2010 |
55 |
3 |
p. 540-550 11 p. |
artikel |
28 |
Getting a bigger slice of the pie. Effects on eating and emotion in restrained and unrestrained eaters
|
Polivy, Janet |
|
2010 |
55 |
3 |
p. 426-430 5 p. |
artikel |
29 |
How weight-related cues affect food intake in a modeling situation
|
Brunner, Thomas A. |
|
2010 |
55 |
3 |
p. 507-511 5 p. |
artikel |
30 |
Improving compliance to meal-replacement food regimens. Forming implementation intentions (conscious IF-THEN plans) increases compliance
|
Zandstra, E.H. |
|
2010 |
55 |
3 |
p. 666-670 5 p. |
artikel |
31 |
Information processing of food pictures in binge eating disorder
|
Svaldi, Jennifer |
|
2010 |
55 |
3 |
p. 685-694 10 p. |
artikel |
32 |
Management of healthy eating in everyday life among senior Europeans
|
Lundkvist, Pernilla |
|
2010 |
55 |
3 |
p. 616-622 7 p. |
artikel |
33 |
Measuring food reward and the transfer effect of sensory specific satiety
|
Griffioen-Roose, Sanne |
|
2010 |
55 |
3 |
p. 648-655 8 p. |
artikel |
34 |
Mood and the macro-nutrient composition of breakfast and the mid-day meal
|
Benton, David |
|
2010 |
55 |
3 |
p. 436-440 5 p. |
artikel |
35 |
Mothers and meals. The effects of mothers’ meal planning and shopping motivations on children's participation in family meals
|
McIntosh, William Alex |
|
2010 |
55 |
3 |
p. 623-628 6 p. |
artikel |
36 |
Nutrient content of products served by leading Australian fast food chains
|
Dunford, Elizabeth |
|
2010 |
55 |
3 |
p. 484-489 6 p. |
artikel |
37 |
Oral contraceptive effects on food choice during the follicular and luteal phases of the menstrual cycle. A laboratory based study
|
Tucci, S.A. |
|
2010 |
55 |
3 |
p. 388-392 5 p. |
artikel |
38 |
Predicting consumers’ intention to consume ready-to-eat meals. The role of moral attitude
|
Olsen, Nina Veflen |
|
2010 |
55 |
3 |
p. 534-539 6 p. |
artikel |
39 |
Preparing meals under time stress. The experience of working mothers
|
Beshara, Monica |
|
2010 |
55 |
3 |
p. 695-700 6 p. |
artikel |
40 |
Prostate cancer, masculinity and food. Rationales for perceived diet change
|
Mróz, Lawrence W. |
|
2010 |
55 |
3 |
p. 398-406 9 p. |
artikel |
41 |
Regular consumption of a cereal breakfast. Effects on mood and body image satisfaction in adult non-obese women
|
Lattimore, Paul |
|
2010 |
55 |
3 |
p. 512-521 10 p. |
artikel |
42 |
Revealing the values behind convenience food consumption
|
Botonaki, Anna |
|
2010 |
55 |
3 |
p. 629-638 10 p. |
artikel |
43 |
Satiety. No way to slim
|
Booth, David A. |
|
2010 |
55 |
3 |
p. 718-721 4 p. |
artikel |
44 |
Short term effects of alcohol on appetite in humans. Effects of context and restrained eating
|
Yeomans, Martin R. |
|
2010 |
55 |
3 |
p. 565-573 9 p. |
artikel |
45 |
Skipping breakfast is associated with reproductive dysfunction in post-adolescent female college students
|
Fujiwara, Tomoko |
|
2010 |
55 |
3 |
p. 714-717 4 p. |
artikel |
46 |
Sodium appetite in adult rats following ω-3 polyunsaturated fatty acid deficiency in early development
|
Weisinger, R.S. |
|
2010 |
55 |
3 |
p. 393-397 5 p. |
artikel |
47 |
Subtyping weight-preoccupied overweight/obese women along restraint and negative affect
|
Gagnon-Girouard, Marie-Pierre |
|
2010 |
55 |
3 |
p. 742-745 4 p. |
artikel |
48 |
Sugar alters the level of serum insulin and plasma glucose and the serum cortisol:DHEAS ratio in female migraine sufferers
|
Kokavec, Anna |
|
2010 |
55 |
3 |
p. 582-588 7 p. |
artikel |
49 |
Task-based nutrition labelling
|
Dunbar, George |
|
2010 |
55 |
3 |
p. 431-435 5 p. |
artikel |
50 |
Test–retest reliability and comparison of children's reports with parents’ reports of young children's fruit and vegetable preferences
|
Vereecken, Carine Anna |
|
2010 |
55 |
3 |
p. 574-581 8 p. |
artikel |
51 |
The effect of texture differences on satiation in 3 pairs of solid foods
|
Zijlstra, Nicolien |
|
2010 |
55 |
3 |
p. 490-497 8 p. |
artikel |
52 |
The effects of using a nutrition logo on consumption and product evaluation of a sweet pastry
|
Steenhuis, I.H.M. |
|
2010 |
55 |
3 |
p. 707-709 3 p. |
artikel |
53 |
The prevalence of mechanisms of dietary change in a community sample
|
Chapman, Katarzyna |
|
2010 |
55 |
3 |
p. 447-453 7 p. |
artikel |
54 |
The study of food addiction using animal models of binge eating
|
Avena, Nicole M. |
|
2010 |
55 |
3 |
p. 734-737 4 p. |
artikel |
55 |
Trait anxiety, but not trait anger, predisposes obese individuals to emotional eating
|
Schneider, Kristin L. |
|
2010 |
55 |
3 |
p. 701-706 6 p. |
artikel |
56 |
Use of electronic group method in assessing food safety training needs and delivery methods among international college students in the U.S.
|
Garden-Robinson, Julie |
|
2010 |
55 |
3 |
p. 746-749 4 p. |
artikel |
57 |
Validated scales to assess adult decisional balance to eat more fruits and vegetables
|
Mainvil, Louise A. |
|
2010 |
55 |
3 |
p. 454-465 12 p. |
artikel |
58 |
When reduced fat increases preference. How fat reduction in nutrition tables and numeracy skills affect food choices
|
Visschers, Vivianne H.M. |
|
2010 |
55 |
3 |
p. 730-733 4 p. |
artikel |
59 |
Why do some socioeconomically disadvantaged women eat better than others? An investigation of the personal, social and environmental correlates of fruit and vegetable consumption
|
Williams, Lauren |
|
2010 |
55 |
3 |
p. 441-446 6 p. |
artikel |