nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Acceptance of sweet and salty tastes in 2-year-old children
|
Beauchamp, Gary K. |
|
1984 |
5 |
4 |
p. 291-305 15 p. |
artikel |
2 |
Anticipatory salivary flow to the sight of different foods
|
Christensen, Carol M. |
|
1984 |
5 |
4 |
p. 307-315 9 p. |
artikel |
3 |
Calendar of events
|
|
|
1984 |
5 |
4 |
p. 378- 1 p. |
artikel |
4 |
Dietary intake of sweet foods and of dairy fats and resultant gustatory responses to sugar in lemonade and to fat in milk
|
Pangborn, Rose Marie |
|
1984 |
5 |
4 |
p. 317-327 11 p. |
artikel |
5 |
Effects of information about specific nutrient content on ratings of “Goodness” and “Pleasantness” of common foods
|
Eiser, J. Richard |
|
1984 |
5 |
4 |
p. 349-359 11 p. |
artikel |
6 |
Hunger and palatability: Tracking ratings of subjective experience before, during and after the consumption of preferred and less preferred food
|
Hill, Andrew J. |
|
1984 |
5 |
4 |
p. 361-371 11 p. |
artikel |
7 |
[No title]
|
Zlotkin, S.H. |
|
1984 |
5 |
4 |
p. 377- 1 p. |
artikel |
8 |
[No title]
|
Szmukler, G. |
|
1984 |
5 |
4 |
p. 376-377 2 p. |
artikel |
9 |
[No title]
|
Mrosovsky, N. |
|
1984 |
5 |
4 |
p. 373-375 3 p. |
artikel |
10 |
Plasma immunoreactive beta-endorphin response to glucose ingestion in human obesity
|
Getto, Carl J. |
|
1984 |
5 |
4 |
p. 329-335 7 p. |
artikel |
11 |
Pleasantness changes and food intake in a varied four-course meal
|
Rolls, Barbara J. |
|
1984 |
5 |
4 |
p. 337-348 12 p. |
artikel |
12 |
The relationship between salt intake and preferences for different salt levels in soup
|
Shepherd, R. |
|
1984 |
5 |
4 |
p. 281-290 10 p. |
artikel |