nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Abstracts of the joint meeting of the British Feeding and Drinking Group (BFDG), and the Werkgroep Voedingsgewoonten (WEVO; Dutch Working Group on Food Habits) 11–12 April 2005 Wageningen University, The Netherlands
|
Cees de Graaf, Guest Editor: |
|
2005 |
45 |
3 |
p. 362-377 16 p. |
artikel |
2 |
Acute effects of a single exercise class on appetite, energy intake and mood. Is there a time of day effect?
|
Maraki, M. |
|
2005 |
45 |
3 |
p. 272-278 7 p. |
artikel |
3 |
A longitudinal study to explain strategies to change weight and muscles among normal weight and overweight children
|
McCabe, M.P. |
|
2005 |
45 |
3 |
p. 225-234 10 p. |
artikel |
4 |
Body dissatisfaction in females varies according to deprivation state and is modified by weight rather than restraint status
|
Lattimore, Paul |
|
2005 |
45 |
3 |
p. 356-359 4 p. |
artikel |
5 |
Calendar of Events
|
|
|
2005 |
45 |
3 |
p. 378- 1 p. |
artikel |
6 |
Dietary restraint and cognitive performance in children
|
Brunstrom, Jeffrey M. |
|
2005 |
45 |
3 |
p. 235-241 7 p. |
artikel |
7 |
Editorial Board
|
|
|
2005 |
45 |
3 |
p. CO2- 1 p. |
artikel |
8 |
Effects of the duration of the habituation period on energy intakes from low and high energy density gruels by Burkinabè infants living in free conditions
|
Traoré, Tahirou |
|
2005 |
45 |
3 |
p. 279-286 8 p. |
artikel |
9 |
Everyday dietary behaviour and the relationship between attention and meal size
|
Mitchell, Gemma L. |
|
2005 |
45 |
3 |
p. 344-355 12 p. |
artikel |
10 |
Experience of dietary advice among Pakistani-born persons with type 2 diabetes in Oslo
|
Fagerli, Rønnaug Aa. |
|
2005 |
45 |
3 |
p. 295-304 10 p. |
artikel |
11 |
Human food choices: An examination of the factors underlying acceptance/rejection of novel and familiar animal and nonanimal foods
|
Martins, Y. |
|
2005 |
45 |
3 |
p. 214-224 11 p. |
artikel |
12 |
“Kids Choice” School lunch program increases children's fruit and vegetable acceptance
|
Hendy, Helen M. |
|
2005 |
45 |
3 |
p. 250-263 14 p. |
artikel |
13 |
Materialism and food security
|
Allen, M.W. |
|
2005 |
45 |
3 |
p. 314-323 10 p. |
artikel |
14 |
[No title]
|
Smith, Gerard P. |
|
2005 |
45 |
3 |
p. 360-361 2 p. |
artikel |
15 |
Per-Olow Sjödén (1943–2005)
|
Fjellström, Christina |
|
2005 |
45 |
3 |
p. 203-204 2 p. |
artikel |
16 |
Relationship between dieting to lose weight and the functioning of the central executive
|
Kemps, Eva |
|
2005 |
45 |
3 |
p. 287-294 8 p. |
artikel |
17 |
Specific social influences on the acceptance of novel foods in 2–5-year-old children
|
Addessi, Elsa |
|
2005 |
45 |
3 |
p. 264-271 8 p. |
artikel |
18 |
Stimulus-induced increase of taste responses in the hamster chorda tympani by repeated exposure to ‘novel’ tastants
|
Berteretche, M.-V. |
|
2005 |
45 |
3 |
p. 324-333 10 p. |
artikel |
19 |
The phenomenology of food cravings: The role of mental imagery
|
Tiggemann, M. |
|
2005 |
45 |
3 |
p. 305-313 9 p. |
artikel |
20 |
The Stice model of overeating: Tests in clinical and non-clinical samples
|
Strien, Tatjana Van |
|
2005 |
45 |
3 |
p. 205-213 9 p. |
artikel |
21 |
Unpacking atitudes towards genetically modified food
|
de Liver, Yaël |
|
2005 |
45 |
3 |
p. 242-249 8 p. |
artikel |
22 |
Volume Contents and Author Index
|
|
|
2005 |
45 |
3 |
p. I-VII nvt p. |
artikel |
23 |
Why do women of low socioeconomic status have poorer dietary behaviours than women of higher socioeconomic status? A qualitative exploration
|
Inglis, V. |
|
2005 |
45 |
3 |
p. 334-343 10 p. |
artikel |