| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
An historical perspective on variety in United States dining based on menus
|
Meiselman, Herbert L.
|
|
2017
|
118 |
C |
p. 174-179
6 p.
|
artikel
|
| 2 |
Assessing beans as a source of intrinsic fiber on satiety in men and women with metabolic syndrome
|
Reverri, Elizabeth J.
|
|
2017
|
118 |
C |
p. 75-81
7 p.
|
artikel
|
| 3 |
Behavioral compensation before and after eating at the Minnesota State Fair
|
Lenne, Richie L.
|
|
2017
|
118 |
C |
p. 113-119
7 p.
|
artikel
|
| 4 |
Chewing gum decreases energy intake at lunch following a controlled breakfast
|
Melanson, Kathleen J.
|
|
2017
|
118 |
C |
p. 1-7
7 p.
|
artikel
|
| 5 |
Cross-sectional and longitudinal associations between different exercise types and food cravings in free-living healthy young adults
|
Drenowatz, Clemens
|
|
2017
|
118 |
C |
p. 82-89
8 p.
|
artikel
|
| 6 |
Dispositional mindfulness and reward motivated eating: The role of emotion regulation and mental habit
|
Fisher, Naomi R.
|
|
2017
|
118 |
C |
p. 41-48
8 p.
|
artikel
|
| 7 |
Eating and health behaviors in vegans compared to omnivores: Dispelling common myths
|
Heiss, Sydney
|
|
2017
|
118 |
C |
p. 129-135
7 p.
|
artikel
|
| 8 |
Editors / Publication Information
|
|
|
2017
|
118 |
C |
p. IFC-
1 p.
|
artikel
|
| 9 |
Effects of single genetic variants and polygenic obesity risk scores on disordered eating in adolescents – The HUNT study
|
Sardahaee, Farzaneh Saeedzadeh
|
|
2017
|
118 |
C |
p. 8-16
9 p.
|
artikel
|
| 10 |
Encouraging bigger-picture thinking in an intervention to target multiple obesogenic health behaviours
|
Rennie, Laura J.
|
|
2017
|
118 |
C |
p. 144-148
5 p.
|
artikel
|
| 11 |
Family food and shape messages: Capturing the experiences of African-American women
|
Hunter, Evelyn A.
|
|
2017
|
118 |
C |
p. 26-40
15 p.
|
artikel
|
| 12 |
Interactive and indirect effects of trait impulsivity facets on body mass index
|
Meule, Adrian
|
|
2017
|
118 |
C |
p. 60-65
6 p.
|
artikel
|
| 13 |
Intraperitoneal injection of d-serine inhibits high-fat diet intake and preference in male mice
|
Sasaki, Tsutomu
|
|
2017
|
118 |
C |
p. 120-128
9 p.
|
artikel
|
| 14 |
Military experience can influence Women's eating habits
|
Breland, Jessica Y.
|
|
2017
|
118 |
C |
p. 161-167
7 p.
|
artikel
|
| 15 |
Presenting a food in multiple smaller units increases expected satiety
|
Oldham-Cooper, Rose E.
|
|
2017
|
118 |
C |
p. 106-112
7 p.
|
artikel
|
| 16 |
Providers perspectives on self-regulation impact their use of responsive feeding practices in child care
|
Dev, Dipti A.
|
|
2017
|
118 |
C |
p. 66-74
9 p.
|
artikel
|
| 17 |
Relevance of the nucleus of the solitary tract, gelatinous part, in learned preferences induced by intragastric nutrient administration
|
Zafra, María A.
|
|
2017
|
118 |
C |
p. 90-96
7 p.
|
artikel
|
| 18 |
Spatial, temporal, and health associations of eating alone: A cross-cultural analysis of young adults in urban Australia and Japan
|
Takeda, Wakako
|
|
2017
|
118 |
C |
p. 149-160
12 p.
|
artikel
|
| 19 |
Stress-induced eating and the relaxation response as a potential antidote: A review and hypothesis
|
Masih, Tasmiah
|
|
2017
|
118 |
C |
p. 136-143
8 p.
|
artikel
|
| 20 |
Sucrose and fat content significantly affects palatable food consumption in adolescent male and female rats
|
Tenk, Christine M.
|
|
2017
|
118 |
C |
p. 49-59
11 p.
|
artikel
|
| 21 |
The effect of sequential information on consumers' willingness to pay for credence food attributes
|
Botelho, A.
|
|
2017
|
118 |
C |
p. 17-25
9 p.
|
artikel
|
| 22 |
The prevalence of food addiction in a large sample of adolescents and its association with addictive substances
|
Mies, Gabry W.
|
|
2017
|
118 |
C |
p. 97-105
9 p.
|
artikel
|
| 23 |
Unobtrusive electromyography-based eating detection in daily life: A new tool to address underreporting?
|
Blechert, J.
|
|
2017
|
118 |
C |
p. 168-173
6 p.
|
artikel
|
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