Digitale Bibliotheek
Sluiten Bladeren door artikelen uit een tijdschrift
     Tijdschrift beschrijving
       Alle jaargangen van het bijbehorende tijdschrift
         Alle afleveringen van het bijbehorende jaargang
                                       Alle artikelen van de bijbehorende aflevering
 
                             46 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Acknowledgement to Reviewers 2016 2017
36 1 p. 1-4
4 p.
artikel
2 Changes in lean and skeletal muscle body mass in adult females with anorexia nervosa before and after weight restoration El Ghoch, Marwan
2017
36 1 p. 170-178
9 p.
artikel
3 Clinical application of probiotics in type 2 diabetes mellitus: A randomized, double-blind, placebo-controlled study Tonucci, Livia Bordalo
2017
36 1 p. 85-92
8 p.
artikel
4 Comparative proteomic analysis of fibrotic liver of rats fed high fat diet contained lard versus corn oil Wang, Hualin
2017
36 1 p. 198-208
11 p.
artikel
5 Consuming yellow pea fiber reduces voluntary energy intake and body fat in overweight/obese adults in a 12-week randomized controlled trial Lambert, Jennifer E.
2017
36 1 p. 126-133
8 p.
artikel
6 Corrigendum to “A randomised, controlled, double-blind crossover study on the effects of isovolumetric and isoeffective infusions of colloid versus crystalloid on blood volume, cardiac output and renal blood flow” [Clin Nutr 35 (2016) S22] Bragg, D.
2017
36 1 p. 319-
1 p.
artikel
7 Cost-effectiveness of a disease-specific oral nutritional support for pressure ulcer healing Cereda, Emanuele
2017
36 1 p. 246-252
7 p.
artikel
8 Cow's milk and rice fermented with Lactobacillus paracasei CBA L74 prevent infectious diseases in children: A randomized controlled trial Nocerino, Rita
2017
36 1 p. 118-125
8 p.
artikel
9 Diet adherence and gluten exposure in coeliac disease and self-reported non-coeliac gluten sensitivity Løvik, A.
2017
36 1 p. 275-280
6 p.
artikel
10 Dietary patterns and the risk of esophageal squamous cell carcinoma: A population-based case–control study in a rural population Liu, Xudong
2017
36 1 p. 260-266
7 p.
artikel
11 Economy matters to fight against malnutrition: Results from a multicenter survey Klek, Stanislaw
2017
36 1 p. 162-169
8 p.
artikel
12 Editorial board 2017
36 1 p. i-ii
nvt p.
artikel
13 Effect of parenteral infusion of fish oil-based lipid emulsion on systemic inflammatory cytokines and lung eicosanoid levels in experimental acute pancreatitis Garla, Priscila
2017
36 1 p. 302-308
7 p.
artikel
14 Energy expenditure in mechanically ventilated patients: The weight of body weight! Graf, Séverine
2017
36 1 p. 224-228
5 p.
artikel
15 ESPEN guidelines on definitions and terminology of clinical nutrition Cederholm, T.
2017
36 1 p. 49-64
16 p.
artikel
16 ESPEN guidelines on nutrition in cancer patients Arends, Jann
2017
36 1 p. 11-48
38 p.
artikel
17 Evidence for the use of parenteral nutrition in the pediatric intensive care unit Fivez, Tom
2017
36 1 p. 218-223
6 p.
artikel
18 Green tea, weight loss and physical activity Levy, Yishai
2017
36 1 p. 315-
1 p.
artikel
19 Handgrip strength may not accurately reflect the overall nutritional status of patients Shi, Bo
2017
36 1 p. 316-
1 p.
artikel
20 Heart failure and vitamin D receptor gene Cerit, Levent
2017
36 1 p. 313-
1 p.
artikel
21 Impact of the reduction of the recommended energy target in the ICU on protein delivery and clinical outcomes Berger, M.M.
2017
36 1 p. 281-287
7 p.
artikel
22 Influence of nutrition on somatotropic axis: Milk consumption in adult individuals with moderate-severe obesity Barrea, Luigi
2017
36 1 p. 293-301
9 p.
artikel
23 Intradialytic parenteral nutrition in maintenance hemodialysis patients suffering from protein-energy wasting. Results of a multicenter, open, prospective, randomized trial Marsen, Tobias A.
2017
36 1 p. 107-117
11 p.
artikel
24 Intraileal casein infusion increases plasma concentrations of amino acids in humans: A randomized cross over trial Ripken, Dina
2017
36 1 p. 143-149
7 p.
artikel
25 Letter to the Editor: Diagnostic criteria for malnutrition: Consequences for the nutrition teams Lacrosse, Dominique
2017
36 1 p. 310-
1 p.
artikel
26 Lower birth weight is associated with alterations in dietary intake in adolescents independent of genetic factors: A twin study Doornweerd, Stieneke
2017
36 1 p. 179-185
7 p.
artikel
27 Metabolic response to omega-3 fatty acid supplementation in patients with diabetic nephropathy: A randomized, double-blind, placebo-controlled trial Soleimani, Alireza
2017
36 1 p. 79-84
6 p.
artikel
28 Nutritional status, body composition, and quality of life in community-dwelling sarcopenic and non-sarcopenic older adults: A case-control study Verlaan, Sjors
2017
36 1 p. 267-274
8 p.
artikel
29 Oral nutritional supplements in a randomised trial are more effective than dietary advice at improving quality of life in malnourished care home residents Parsons, Emma L.
2017
36 1 p. 134-142
9 p.
artikel
30 Potential applications of fish oils rich in omega-3 polyunsaturated fatty acids in the management of gastrointestinal cancer Eltweri, A.M.
2017
36 1 p. 65-78
14 p.
artikel
31 Professor Ken Fearon – 3 August 1960 to 3 September 2016 Ljungqvist, Olle
2017
36 1 p. 5-6
2 p.
artikel
32 Randomized study of the effect of synbiotics during neoadjuvant chemotherapy on adverse events in esophageal cancer patients Motoori, Masaaki
2017
36 1 p. 93-99
7 p.
artikel
33 Relation between plasma antioxidant vitamin levels, adiposity and cardio-metabolic profile in adolescents: Effects of a multidisciplinary obesity programme Guerendiain, Marcela
2017
36 1 p. 209-217
9 p.
artikel
34 Reply – Letter to the Editor – Heart failure and vitamin D receptor gene Robbins, Jeremy
2017
36 1 p. 314-
1 p.
artikel
35 Reply to Dr. Lacrosse et al. Cederholm, Tommy E.
2017
36 1 p. 309-
1 p.
artikel
36 Response to the letter “Handgrip strength may not accurately reflect the overall nutritional status of patients” Vogt, Barbara Perez
2017
36 1 p. 317-318
2 p.
artikel
37 Safety, growth, and support to healthy gut microbiota by an infant formula enriched with functional compounds Civardi, Elisa
2017
36 1 p. 238-245
8 p.
artikel
38 Safety of home parenteral nutrition during pregnancy Theilla, Miriam
2017
36 1 p. 288-292
5 p.
artikel
39 Structured triglycerides versus physical mixtures of medium- and long-chain triglycerides for parenteral nutrition in surgical or critically ill adult patients: Systematic review and meta-analysis Wu, Guo Hao
2017
36 1 p. 150-161
12 p.
artikel
40 The authors response to the letter by Weekes et al ‘Are oral nutritional supplements more effective than dietary advice in malnourished care home residents?’ Parsons, Emma
2017
36 1 p. 311-312
2 p.
artikel
41 The effect of vitamin A supplementation with 400 000 IU vs 200 000 IU on retinol concentrations in the breast milk: A randomized clinical trial Tomiya, Marília Tokiko Oliveira
2017
36 1 p. 100-106
7 p.
artikel
42 The famine exposure in early life and metabolic syndrome in adulthood Wang, Ningjian
2017
36 1 p. 253-259
7 p.
artikel
43 The odd-carbon medium-chain fatty triglyceride triheptanoin does not reduce hepatic steatosis Comhair, Tine M.
2017
36 1 p. 229-237
9 p.
artikel
44 To create a consensus on malnutrition diagnostic criteria: A report from the Global Leadership Initiative on Malnutrition (GLIM) meeting at the ESPEN Congress 2016 Cederholm, Tommy
2017
36 1 p. 7-10
4 p.
artikel
45 Validation of a point-of-care instrument for bedside glutamine screening in the intensive care unit Pettersson, Linn
2017
36 1 p. 186-190
5 p.
artikel
46 Vitamin D deficiency in non-alcoholic fatty liver disease: The chicken or the egg? Lee, Seung Min
2017
36 1 p. 191-197
7 p.
artikel
                             46 gevonden resultaten
 
 Koninklijke Bibliotheek - Nationale Bibliotheek van Nederland