| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Application of the new ESPEN definition of malnutrition in geriatric diabetic patients during hospitalization: A multicentric study
|
Sanz-París, Alejandro
|
|
2016
|
35 |
6 |
p. 1564-1567
4 p.
|
artikel
|
| 2 |
Assessment of resting energy expenditure in pediatric mitochondrial diseases with indirect calorimetry
|
Fiuza-Luces, C.
|
|
2016
|
35 |
6 |
p. 1484-1489
6 p.
|
artikel
|
| 3 |
Barriers to healthy eating in Switzerland: A nationwide study
|
de Mestral, Carlos
|
|
2016
|
35 |
6 |
p. 1490-1498
9 p.
|
artikel
|
| 4 |
Beneficial effects of β-sitosterol on type 1 cholecystokinin receptor dysfunction induced by elevated membrane cholesterol
|
Desai, Aditya J.
|
|
2016
|
35 |
6 |
p. 1374-1379
6 p.
|
artikel
|
| 5 |
Central venous catheter related bloodstream infections in adult patients on home parenteral nutrition: Prevalence, predictive factors, therapeutic outcome
|
Santarpia, Lidia
|
|
2016
|
35 |
6 |
p. 1394-1398
5 p.
|
artikel
|
| 6 |
Changes in hunger and fullness in relation to gut peptides before and after 8 weeks of alternate day fasting
|
Hoddy, Kristin K.
|
|
2016
|
35 |
6 |
p. 1380-1385
6 p.
|
artikel
|
| 7 |
Chlorogenic acid protects against liver fibrosis in vivo and in vitro through inhibition of oxidative stress
|
Shi, Haitao
|
|
2016
|
35 |
6 |
p. 1366-1373
8 p.
|
artikel
|
| 8 |
Coffee and tea consumption in relation with non-alcoholic fatty liver and metabolic syndrome: A systematic review and meta-analysis of observational studies
|
Marventano, Stefano
|
|
2016
|
35 |
6 |
p. 1269-1281
13 p.
|
artikel
|
| 9 |
Combined effect of diet and cervical microbiome on the risk of cervical intraepithelial neoplasia
|
Seo, Sang-Soo
|
|
2016
|
35 |
6 |
p. 1434-1441
8 p.
|
artikel
|
| 10 |
Comment on “Cut-off points to identify sarcopenia according to European Working Group on Sarcopenia in Older People (EWGSOP) definition”
|
Soysal, Pinar
|
|
2016
|
35 |
6 |
p. 1586-
1 p.
|
artikel
|
| 11 |
Comment on “Cut-off points to identify sarcopenia according to European Working Group on Sarcopenia in Older People (EWGSOP) definition”
|
Coraci, Daniele
|
|
2016
|
35 |
6 |
p. 1568-1569
2 p.
|
artikel
|
| 12 |
Comment on: Muscle strength gains during resistance exercise training are attenuated with soy compared with dairy or usual protein intake in older adults: A randomized controlled trial
|
Wilson, Sean A.
|
|
2016
|
35 |
6 |
p. 1575-1576
2 p.
|
artikel
|
| 13 |
Criterion validity of the visual estimation method for determining patients' meal intake in a community hospital
|
Kawasaki, Yui
|
|
2016
|
35 |
6 |
p. 1543-1549
7 p.
|
artikel
|
| 14 |
Cut-off points to identify sarcopenia according to European Working Group on Sarcopenia in Older People (EWGSOP) definition
|
Bahat, Gulistan
|
|
2016
|
35 |
6 |
p. 1557-1563
7 p.
|
artikel
|
| 15 |
Development, reproducibility and validity of a food frequency questionnaire among pregnant women adherent to the Mediterranean dietary pattern
|
Papazian, Tatiana
|
|
2016
|
35 |
6 |
p. 1550-1556
7 p.
|
artikel
|
| 16 |
Doubling diet fat on sugar ratio in children with mitochondrial OXPHOS disorders: Effects of a randomized trial on resting energy expenditure, diet induced thermogenesis and body composition
|
Béghin, Laurent
|
|
2016
|
35 |
6 |
p. 1414-1422
9 p.
|
artikel
|
| 17 |
Editorial board
|
|
|
2016
|
35 |
6 |
p. i-ii
nvt p.
|
artikel
|
| 18 |
Effect of cholecalciferol on vitamin D-regulatory proteins in monocytes and on inflammatory markers in dialysis patients: A randomized controlled trial
|
Meireles, Marion Schneider
|
|
2016
|
35 |
6 |
p. 1251-1258
8 p.
|
artikel
|
| 19 |
Effect of two polymorphisms of the resistin gene (rs10401670 and rs1862513) on resistin levels and biochemical parameters in morbidly obese patients 1 year after a biliopancreatic diversion surgery
|
Antonio de Luis, Daniel
|
|
2016
|
35 |
6 |
p. 1517-1521
5 p.
|
artikel
|
| 20 |
Effects of vitamin D on serum lipid profile in patients with type 2 diabetes: A meta-analysis of randomized controlled trials
|
Jafari, Tina
|
|
2016
|
35 |
6 |
p. 1259-1268
10 p.
|
artikel
|
| 21 |
Energy and protein deficits throughout hospitalization in patients admitted with a traumatic brain injury
|
Chapple, Lee-anne S.
|
|
2016
|
35 |
6 |
p. 1315-1322
8 p.
|
artikel
|
| 22 |
ESPEN guideline on ethical aspects of artificial nutrition and hydration
|
Bozzetti, Federico
|
|
2016
|
35 |
6 |
p. 1577-
1 p.
|
artikel
|
| 23 |
Evaluation of a new concept of immune-enhancing diet in a model of head-injured rat with infectious complications: A proof of concept study
|
Charrueau, Christine
|
|
2016
|
35 |
6 |
p. 1291-1300
10 p.
|
artikel
|
| 24 |
Fish consumption in mid-childhood and its relationship to neuropsychological outcomes measured in 7–9 year old children using a NUTRIMENTHE neuropsychological battery
|
Gispert-Llaurado, M.
|
|
2016
|
35 |
6 |
p. 1301-1307
7 p.
|
artikel
|
| 25 |
Geriatric nutritional risk index, muscle function, quality of life and clinical outcome in hemodialysis patients
|
Beberashvili, Ilia
|
|
2016
|
35 |
6 |
p. 1522-1529
8 p.
|
artikel
|
| 26 |
Gluten free diet and nutrient deficiencies: A review
|
Vici, Giorgia
|
|
2016
|
35 |
6 |
p. 1236-1241
6 p.
|
artikel
|
| 27 |
Habitual coffee consumption and 24-h blood pressure control in older adults with hypertension
|
Lopez-Garcia, Esther
|
|
2016
|
35 |
6 |
p. 1457-1463
7 p.
|
artikel
|
| 28 |
Handgrip strength is an independent predictor of all-cause mortality in maintenance dialysis patients
|
Vogt, Barbara Perez
|
|
2016
|
35 |
6 |
p. 1429-1433
5 p.
|
artikel
|
| 29 |
Impact of body composition changes on risk of all-cause mortality in older adults
|
Graf, Christophe E.
|
|
2016
|
35 |
6 |
p. 1499-1505
7 p.
|
artikel
|
| 30 |
Impact of nutritional risk screening in hospitalized patients on management, outcome and costs: A retrospective study
|
Khalatbari-Soltani, Saman
|
|
2016
|
35 |
6 |
p. 1340-1346
7 p.
|
artikel
|
| 31 |
In response to “Supplemental protein and energy likely account for multi-ingredient supplementation in mitigating morbidity and mortality in compromised elderly malnourished patients”
|
de Brito-Ashurst, Ione
|
|
2016
|
35 |
6 |
p. 1578-
1 p.
|
artikel
|
| 32 |
Loss of visceral adipose tissue precedes subcutaneous adipose tissue and associates with n-6 fatty acid content
|
Ebadi, Maryam
|
|
2016
|
35 |
6 |
p. 1347-1353
7 p.
|
artikel
|
| 33 |
Lower handgrip strength at discharge from acute care hospitals is associated with 30-day readmission: A prospective cohort study
|
Allard, Johane P.
|
|
2016
|
35 |
6 |
p. 1535-1542
8 p.
|
artikel
|
| 34 |
Low fat-containing elemental formula is effective for postoperative recovery and potentially useful for preventing chyle leak during postoperative early enteral nutrition after esophagectomy
|
Moro, Kazuki
|
|
2016
|
35 |
6 |
p. 1423-1428
6 p.
|
artikel
|
| 35 |
Malnutrition assessed by phase angle determines outcomes in low-risk cardiac surgery patients
|
Ringaitiene, Donata
|
|
2016
|
35 |
6 |
p. 1328-1332
5 p.
|
artikel
|
| 36 |
Management of acute intestinal failure: A position paper from the European Society for Clinical Nutrition and Metabolism (ESPEN) Special Interest Group
|
Klek, Stanislaw
|
|
2016
|
35 |
6 |
p. 1209-1218
10 p.
|
artikel
|
| 37 |
Mediterranean diet and telomere length in high cardiovascular risk subjects from the PREDIMED-NAVARRA study
|
García-Calzón, Sonia
|
|
2016
|
35 |
6 |
p. 1399-1405
7 p.
|
artikel
|
| 38 |
Modification in a single meal is sufficient to provoke benefits in inflammatory responses of individuals at low-to-moderate cardiometabolic risk
|
Monfort-Pires, Milena
|
|
2016
|
35 |
6 |
p. 1242-1250
9 p.
|
artikel
|
| 39 |
Modulation of microRNAs by curcumin in pancreatic cancer
|
Simental-Mendía, Luis E.
|
|
2016
|
35 |
6 |
p. 1585-
1 p.
|
artikel
|
| 40 |
Nutritional status in older persons according to healthcare setting: A systematic review and meta-analysis of prevalence data using MNA®
|
Cereda, Emanuele
|
|
2016
|
35 |
6 |
p. 1282-1290
9 p.
|
artikel
|
| 41 |
Nutrition in critically ill adults: A systematic quality assessment of clinical practice guidelines
|
Fuentes Padilla, Paulina
|
|
2016
|
35 |
6 |
p. 1219-1225
7 p.
|
artikel
|
| 42 |
Per meal dose and frequency of protein consumption is associated with lean mass and muscle performance
|
Loenneke, Jeremy P.
|
|
2016
|
35 |
6 |
p. 1506-1511
6 p.
|
artikel
|
| 43 |
Prevalence of hypercalcemia related to hypervitaminosis D in clinical practice
|
Pérez-Barrios, C.
|
|
2016
|
35 |
6 |
p. 1354-1358
5 p.
|
artikel
|
| 44 |
Prevalence of thiamine deficiency in a stable heart failure outpatient cohort on standard loop diuretic therapy
|
Teigen, L.M.
|
|
2016
|
35 |
6 |
p. 1323-1327
5 p.
|
artikel
|
| 45 |
Primary thromboprophylaxis for adult patients on home parenteral nutrition: A comment on the 2016 ESPEN guideline
|
Barco, Stefano
|
|
2016
|
35 |
6 |
p. 1579-1580
2 p.
|
artikel
|
| 46 |
Prognostic role of phase angle in hospitalized patients with acute decompensated heart failure
|
Alves, Fernanda Donner
|
|
2016
|
35 |
6 |
p. 1530-1534
5 p.
|
artikel
|
| 47 |
Reduced risk of pulmonary emboli in children treated with long-term parenteral nutrition
|
Pichler, Judith
|
|
2016
|
35 |
6 |
p. 1406-1413
8 p.
|
artikel
|
| 48 |
Replacing red meat and processed red meat for white meat, fish, legumes or eggs is associated with lower risk of incidence of metabolic syndrome
|
Becerra-Tomás, Nerea
|
|
2016
|
35 |
6 |
p. 1442-1449
8 p.
|
artikel
|
| 49 |
Reply, Letter to the Editor – Primary thromboprophylaxis for adult patients on home parenteral nutrition: A comment on the 2016 ESPEN guideline
|
Cuerda, Cristina
|
|
2016
|
35 |
6 |
p. 1581-1582
2 p.
|
artikel
|
| 50 |
Reply – Letter to the Editor – The Ethical Foundations of Nutritional Care: A viewpoint on the recent ESPEN guideline
|
Druml, Christiane
|
|
2016
|
35 |
6 |
p. 1589-
1 p.
|
artikel
|
| 51 |
Reply – Letter to the Editor – Vitamin D3 supplementation: Response and predictors of vitamin D3 metabolites – A randomized controlled trial
|
Stangl, Gabriele I.
|
|
2016
|
35 |
6 |
p. 1584-
1 p.
|
artikel
|
| 52 |
Reply to Comment on “Shall different cut-off points in the oldest old provide additional insight in sarcopenia research?”
|
Bahat, Gulistan
|
|
2016
|
35 |
6 |
p. 1570-1572
3 p.
|
artikel
|
| 53 |
Response to comment on: Thomson et al. Muscle strength gains during resistance exercise training are attenuated with soy compared with dairy or usual protein intake in older adults: A randomized controlled trial. Clinical Nutrition 35:27–33, 2016
|
Thomson, Rebecca L.
|
|
2016
|
35 |
6 |
p. 1573-1574
2 p.
|
artikel
|
| 54 |
Sarcopenia, sarcopenic obesity and inflammation: Results from the 1999–2004 National Health and Nutrition Examination Survey
|
Batsis, John A.
|
|
2016
|
35 |
6 |
p. 1472-1483
12 p.
|
artikel
|
| 55 |
Scores of nutritional risk and parameters of nutritional status assessment as predictors of in-hospital mortality and readmissions in the general hospital population
|
Budzyński, Jacek
|
|
2016
|
35 |
6 |
p. 1464-1471
8 p.
|
artikel
|
| 56 |
Skeletal muscle fiber size and fiber type distribution in human cancer: Effects of weight loss and relationship to physical function
|
Toth, Michael J.
|
|
2016
|
35 |
6 |
p. 1359-1365
7 p.
|
artikel
|
| 57 |
Skeletal muscle radiodensity is prognostic for survival in patients with advanced non-small cell lung cancer
|
Sjøblom, Bjørg
|
|
2016
|
35 |
6 |
p. 1386-1393
8 p.
|
artikel
|
| 58 |
Survival in older adults with dementia and eating problems: To PEG or not to PEG?
|
Ticinesi, Andrea
|
|
2016
|
35 |
6 |
p. 1512-1516
5 p.
|
artikel
|
| 59 |
Systematic review of qualitative and quantitative studies on the attitudes and barriers to percutaneous endoscopic gastrostomy feeding
|
Jaafar, Mohamad Hasif
|
|
2016
|
35 |
6 |
p. 1226-1235
10 p.
|
artikel
|
| 60 |
The Ethical Foundations of Nutritional Care: A viewpoint on the recent ESPEN guidelines
|
Cardenas, Diana
|
|
2016
|
35 |
6 |
p. 1587-1588
2 p.
|
artikel
|
| 61 |
The flesh ethanolic extract of Hylocereus polyrhizus exerts anti-inflammatory effects and prevents murine colitis
|
Macias-Ceja, Dulce C.
|
|
2016
|
35 |
6 |
p. 1333-1339
7 p.
|
artikel
|
| 62 |
Timing of food intake is associated with weight loss evolution in severe obese patients after bariatric surgery
|
Ruiz-Lozano, T.
|
|
2016
|
35 |
6 |
p. 1308-1314
7 p.
|
artikel
|
| 63 |
Unsatisfactory knowledge and use of terminology regarding malnutrition, starvation, cachexia and sarcopenia among dietitians
|
ter Beek, Lies
|
|
2016
|
35 |
6 |
p. 1450-1456
7 p.
|
artikel
|
| 64 |
Vitamin D3 supplementation: Response and predictors of vitamin D3 metabolites – A randomized controlled trial
|
Cerit, Levent
|
|
2016
|
35 |
6 |
p. 1583-
1 p.
|
artikel
|
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