| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
Anti-inflammatory potential of the probiotic dietary supplement Lactibiane Tolérance: In vitro and in vivo considerations
|
Drouault-Holowacz, Sophie
|
|
2006
|
25 |
6 |
p. 994-1003
10 p.
|
article
|
| 2 |
Carnitine supplementation in premature neonates: Effect on plasma and red blood cell total carnitine concentrations, nutrition parameters and morbidity
|
Crill, Catherine M.
|
|
2006
|
25 |
6 |
p. 886-896
11 p.
|
article
|
| 3 |
Corrigendum to “Nutritional routines and attitudes among doctors and nurses in Scandinavia: A questionnaire-based survey”
|
Mowe, Morten
|
|
2006
|
25 |
6 |
p. 1040-
1 p.
|
article
|
| 4 |
Does glutamate influence myocardial and peripheral tissue metabolism after aortic valve replacement for aortic stenosis?
|
Vánky, Farkas B.
|
|
2006
|
25 |
6 |
p. 913-922
10 p.
|
article
|
| 5 |
Editorial Board
|
|
|
2006
|
25 |
6 |
p. i-
1 p.
|
article
|
| 6 |
Effect of docosahexaenoic acid-rich fish oil supplementation on human leukocyte function
|
Gorjão, Renata
|
|
2006
|
25 |
6 |
p. 923-938
16 p.
|
article
|
| 7 |
Enteral feeding enriched with carotenoids normalizes the carotenoid status and reduces oxidative stress in long-term enterally fed patients
|
Vaisman, Nachum
|
|
2006
|
25 |
6 |
p. 897-905
9 p.
|
article
|
| 8 |
In memory of Erik Vinnars
|
Hammarqvist, Folke
|
|
2006
|
25 |
6 |
p. 869-870
2 p.
|
article
|
| 9 |
Intestinal permeability and oxidative stress in patients with alcoholic pellagra
|
Varella Morandi Junqueira-Franco, Márcia
|
|
2006
|
25 |
6 |
p. 977-983
7 p.
|
article
|
| 10 |
Mechanisms involved in Jurkat cell death induced by oleic and linoleic acids
|
Fernanda Cury-Boaventura, Maria
|
|
2006
|
25 |
6 |
p. 1004-1014
11 p.
|
article
|
| 11 |
No evidence for oxidative stress in patients on home parenteral nutrition
|
Schepens, Marloes A.A.
|
|
2006
|
25 |
6 |
p. 939-948
10 p.
|
article
|
| 12 |
Nutritional risk factors for the development of chronic obstructive pulmonary disease (COPD) in male smokers
|
Celik, Fatma
|
|
2006
|
25 |
6 |
p. 955-961
7 p.
|
article
|
| 13 |
Nutritional risk index predicts a high-risk population in patients with obstructive jaundice
|
Clugston, April
|
|
2006
|
25 |
6 |
p. 949-954
6 p.
|
article
|
| 14 |
Peroxisome proliferator-activated receptors: Bridging metabolic syndrome with molecular nutrition
|
Guri, Amir J.
|
|
2006
|
25 |
6 |
p. 871-885
15 p.
|
article
|
| 15 |
Receiver-operating characteristic analyses of body mass index, waist circumference and waist-to-hip ratio for obesity: Screening in young adults in central south of China
|
Yang, Fang
|
|
2006
|
25 |
6 |
p. 1030-1039
10 p.
|
article
|
| 16 |
Taste preferences for oral nutrition supplements in patients before and after pelvic radiotherapy: A double-blind controlled study
|
McGough, Camilla
|
|
2006
|
25 |
6 |
p. 906-912
7 p.
|
article
|
| 17 |
The nutritional status of frail elderly with care needs according to the mini-nutritional assessment
|
Izawa, Sachiko
|
|
2006
|
25 |
6 |
p. 962-967
6 p.
|
article
|
| 18 |
The state of the provision of nutritional care to hospitalized patients—Results from The Elan-Cuba Study
|
Porbén, Sergio Santana
|
|
2006
|
25 |
6 |
p. 1015-1029
15 p.
|
article
|
| 19 |
Tolerable infusion rate of citrate based on clinical signs and the electrocardiogram in conscious dogs
|
Fukuda, Tatsuru
|
|
2006
|
25 |
6 |
p. 984-993
10 p.
|
article
|
| 20 |
Weight increase and overweight are associated with DNA oxidative damage in skeletal muscle
|
de la Maza, María-Pía
|
|
2006
|
25 |
6 |
p. 968-976
9 p.
|
article
|
Journal description