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                             32 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 A high-protein dietary treatment to intestinally hypotrophic rats induces ghrelin mRNA content and serum peptide level changes Teresa Vallejo-Cremades, María
2005
24 6 p. 904-912
9 p.
artikel
2 Allium Sativum: Nutritional properties Aboul-Enein, Basil H.
2005
24 6 p. 1111-1112
2 p.
artikel
3 An European survey of structure and organisation of nutrition support teams in Germany, Austria and Switzerland Shang, E.
2005
24 6 p. 1005-1013
9 p.
artikel
4 Antiretroviral therapy affects the composition of weight loss in HIV infection: Implications for clinical nutrition Maia, Bruno S.
2005
24 6 p. 971-978
8 p.
artikel
5 Compliance with nutrition prescription improves outcomes in patients with unresectable pancreatic cancer Bauer, Judith
2005
24 6 p. 998-1004
7 p.
artikel
6 Cranberry juice and bacterial colonization in children—A placebo-controlled randomized trial Kontiokari, Tero
2005
24 6 p. 1065-1072
8 p.
artikel
7 Credentials of Spirulina diet on stability and flux related properties on the biomineralization process during oxalate mediated renal calcification in rats Farooq, Shukkur Muhammed
2005
24 6 p. 932-942
11 p.
artikel
8 Dipeptidyl-peptidase IV in patients with short bowel syndrome Farriol, M.
2005
24 6 p. 1099-1104
6 p.
artikel
9 Does growth hormone allow more efficient nitrogen sparing in postoperative patients requiring parenteral nutrition? A double-blind, placebo-controlled randomised trial Sevette, Andre
2005
24 6 p. 943-955
13 p.
artikel
10 Editorial Board 2005
24 6 p. i-
1 p.
artikel
11 Effects of acute starvation on insulin resistance in obese patients with and without type 2 diabetes mellitus Duška, František
2005
24 6 p. 1056-1064
9 p.
artikel
12 Effects of diet energy level and tomato powder consumption on antioxidant status in rats Moreira, Emilia A.M.
2005
24 6 p. 1038-1046
9 p.
artikel
13 Effects of physical activity on food intake Melzer, Katarina
2005
24 6 p. 885-895
11 p.
artikel
14 Home parenteral nutrition: A qualitative interview study of the experiences of advanced cancer patients and their families Orrevall, Ylva
2005
24 6 p. 961-970
10 p.
artikel
15 Illness beliefs of patients on home parenteral nutrition (HPN) and their relation to emotional distress Fortune, Dónal G.
2005
24 6 p. 896-903
8 p.
artikel
16 Insulin regulates protein synthesis rate in leukocytes from young and elderly healthy humans Walrand, Stéphane
2005
24 6 p. 1089-1098
10 p.
artikel
17 l-arginine improves endothelial function and reduces LDL oxidation in patients with stable coronary artery disease Yin, Wei-Hsian
2005
24 6 p. 988-997
10 p.
artikel
18 Late breaking accepted abstracts for the 27th ESPEN Congress 2005
24 6 p. 1113-1131
19 p.
artikel
19 Lipid metabolism in trained rats: Effect of guarana (Paullinia cupana Mart.) supplementation Lima, Waldecir P.
2005
24 6 p. 1019-1028
10 p.
artikel
20 Malnutrition determined by the patient-generated subjective global assessment is associated with poor outcomes in acute stroke patients Martineau, Judy
2005
24 6 p. 1073-1077
5 p.
artikel
21 Measured versus predicted energy expenditure in children with inactive Crohn's disease Hart, J.W.
2005
24 6 p. 1047-1055
9 p.
artikel
22 Nutritional assessment and management in hospitalised patients: Implication for DRG-based reimbursement and health care quality Ockenga, J.
2005
24 6 p. 913-919
7 p.
artikel
23 Other haematological changes may occur in the elderly accordingly to nutritional status Cereda, Emanuele
2005
24 6 p. 1110-
1 p.
artikel
24 Report on the guidelines on parenteral nutrition in infants, children and adolescents 2005
24 6 p. 1105-1109
5 p.
artikel
25 Small bowel bacterial overgrowth may not affect bone mineral density in older people Mitsui, Takahiro
2005
24 6 p. 920-924
5 p.
artikel
26 The efficacy of Lactobacillus reuteri ATCC 55730 in the treatment of patients with irritable bowel syndrome—a double blind, placebo-controlled, randomized study Niv, Eva
2005
24 6 p. 925-931
7 p.
artikel
27 The palatability of milk-based and non-milk-based nutritional supplements in gastrointestinal cancer and the effect of chemotherapy Rahemtulla, Zahra
2005
24 6 p. 1029-1037
9 p.
artikel
28 The prevalence of malnutrition in hospitals can be reduced: Results from three consecutive cross-sectional studies O’Flynn, Jacqui
2005
24 6 p. 1078-1088
11 p.
artikel
29 The relationship between plasma and red cell B-vitamin concentrations in critically-ill patients Quasim, Tara
2005
24 6 p. 956-960
5 p.
artikel
30 To screen or not to screen for adult malnutrition? Elia, M.
2005
24 6 p. 867-884
18 p.
artikel
31 Treatment with supplementary arginine, vitamin C and zinc in patients with pressure ulcers: A randomised controlled trial Desneves, Katherine J.
2005
24 6 p. 979-987
9 p.
artikel
32 What is the risk of nocturnal supine enteral nutrition? Castel, Hélène
2005
24 6 p. 1014-1018
5 p.
artikel
                             32 gevonden resultaten
 
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