nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Advances in analytical techniques: from biochemical assessment of nutritional status to the identification of controlling factors
|
Cynober, L |
|
2003 |
22 |
S2 |
p. 37-42 6 p. |
artikel |
2 |
Balancing science and education in ESPEN
|
Soeters, P.B |
|
2003 |
22 |
S2 |
p. 65-67 3 p. |
artikel |
3 |
Contributions of industry to parenteral nutrition
|
Hardy, G |
|
2003 |
22 |
S2 |
p. 73-76 4 p. |
artikel |
4 |
Developing future investigators
|
Wernerman, J |
|
2003 |
22 |
S2 |
p. 61-62 2 p. |
artikel |
5 |
Early stages of Clinical Nutrition
|
Allison, S |
|
2003 |
22 |
S2 |
p. 63-64 2 p. |
artikel |
6 |
Effect of nutrition support on clinical outcome
|
Clark, R.G |
|
2003 |
22 |
S2 |
p. 69-71 3 p. |
artikel |
7 |
Enteral vs parenteral nutrition
|
Silk, D.B.A |
|
2003 |
22 |
S2 |
p. 43-48 6 p. |
artikel |
8 |
Evolution of disease-oriented nutrition
|
Guarnieri, G |
|
2003 |
22 |
S2 |
p. 53-56 4 p. |
artikel |
9 |
Evolution of nutritional science—carbohydrates
|
Kinney, J |
|
2003 |
22 |
S2 |
p. 17-21 5 p. |
artikel |
10 |
History of nutritional support in Europe pre-ESPEN
|
Allison, S.P |
|
2003 |
22 |
S2 |
p. 3-5 3 p. |
artikel |
11 |
Home parenteral nutrition in children
|
Colomb, V |
|
2003 |
22 |
S2 |
p. 57-59 3 p. |
artikel |
12 |
Introduction
|
Kinney, John M |
|
2003 |
22 |
S2 |
p. 1- 1 p. |
artikel |
13 |
Quantitative biology and nutritional support
|
Elia, M |
|
2003 |
22 |
S2 |
p. 33-35 3 p. |
artikel |
14 |
Sir David Cuthbertson and Arvid Wretlind—Pillars of ESPEN
|
Kinney, John M |
|
2003 |
22 |
S2 |
p. 9-11 3 p. |
artikel |
15 |
Surgical contributions to Intralipid development
|
Nordenström, J |
|
2003 |
22 |
S2 |
p. 13-15 3 p. |
artikel |
16 |
The birth of ESPEN
|
Vinnars, E |
|
2003 |
22 |
S2 |
p. 7-8 2 p. |
artikel |
17 |
The role of amino acids and synthetic dipeptides
|
Fürst, P |
|
2003 |
22 |
S2 |
p. 23-28 6 p. |
artikel |
18 |
The role of vitamins and minerals
|
Shenkin, A |
|
2003 |
22 |
S2 |
p. 29-32 4 p. |
artikel |
19 |
Water and sodium in nutrition support
|
Sitges-Serra, A |
|
2003 |
22 |
S2 |
p. 49-51 3 p. |
artikel |