nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
A comparative study of volatile compounds in the water-soluble fraction of various types of ripened cheese
|
Engels, W.J.M. |
|
1997 |
7 |
4 |
p. 255-263 9 p. |
artikel |
2 |
Chromatographic elution profiles, electrophoretic properties and free amino and sulphydryl group contents of commercial sodium caseinates
|
Lynch, A.G. |
|
1997 |
7 |
4 |
p. 213-220 8 p. |
artikel |
3 |
Effect of pasturing on the incidence of Bacillus cereus spores in raw milk
|
Slaghuis, Betsie A. |
|
1997 |
7 |
4 |
p. 201-205 5 p. |
artikel |
4 |
Effect of whey proteins and lipids incorporated into cheese on calcium bioavailability in ovariectomized rats
|
Delisle, J. |
|
1997 |
7 |
4 |
p. 243-247 5 p. |
artikel |
5 |
Forthcoming IDF events
|
|
|
1997 |
7 |
4 |
p. III-IV nvt p. |
artikel |
6 |
Heat-induced hydrolysis of sodium caseinate
|
Hustinx, J.C.A. |
|
1997 |
7 |
4 |
p. 207-212 6 p. |
artikel |
7 |
Heat stability and renneting characteristics of milk systems containing bovine casein micelles and porcine or bovine β-lactoglobulin
|
Gallagher, Daniel P. |
|
1997 |
7 |
4 |
p. 221-228 8 p. |
artikel |
8 |
Heat treatments and alternative methods
|
Fox, P.F. |
|
1997 |
7 |
4 |
p. 283- 1 p. |
artikel |
9 |
Influence of calcium chloride addition to milk on the cheese yield
|
Wolfschoon-Pombo, A.F. |
|
1997 |
7 |
4 |
p. 249-254 6 p. |
artikel |
10 |
Influence of water activity on the fermentation of yogurt made with extracellular polysaccharide-producing or non-producing starters
|
Fajardo-Lira, Claudia |
|
1997 |
7 |
4 |
p. 279-281 3 p. |
artikel |
11 |
Method for the isolation of bovine β-lactoglobulin from a cheese whey protein fraction and physicochemical characterization of the purified product
|
Caessens, Petra W.J.R. |
|
1997 |
7 |
4 |
p. 229-235 7 p. |
artikel |
12 |
Minimizing whey protein retention in cross-flow microfiltration of skim milk
|
Samuelsson, Gunilla |
|
1997 |
7 |
4 |
p. 237-242 6 p. |
artikel |
13 |
Production, purification and partial characterization of the extracellular proteinase from Pseudomonas fluorescens 22F
|
Schokker, E.P. |
|
1997 |
7 |
4 |
p. 265-271 7 p. |
artikel |
14 |
Purification and characterization of an intracellular esterase from Brevibacterium linens ATCC 9174
|
Rattray, Fergal P. |
|
1997 |
7 |
4 |
p. 273-278 6 p. |
artikel |
15 |
Recent IDF publications
|
|
|
1997 |
7 |
4 |
p. I- 1 p. |
artikel |
16 |
The world dairy situation, 1996
|
Fox, P.F. |
|
1997 |
7 |
4 |
p. 283- 1 p. |
artikel |