| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
A real-time PCR-based microfluidics platform for the detection of Cronobacter sakazakii in reconstituted milks
|
El-Sharoud, Walid M.
|
|
2013
|
33 |
1 |
p. 67-74
8 p.
|
artikel
|
| 2 |
Calendar
|
|
|
2013
|
33 |
1 |
p. I-
1 p.
|
artikel
|
| 3 |
Characterisation of fractionated skim milk with small-angle X-ray scattering
|
Sørensen, Hanne
|
|
2013
|
33 |
1 |
p. 1-9
9 p.
|
artikel
|
| 4 |
Characterisation of the physicochemical, residual antigenicity and cell activity properties of transglutaminase cross-linked sodium caseinate hydrolysates
|
O’Sullivan, Dara
|
|
2013
|
33 |
1 |
p. 49-54
6 p.
|
artikel
|
| 5 |
Development and evaluation of a PCR-ELISA assay for the detection and quantification of Cronobacter spp.
|
Li, Yuanhong
|
|
2013
|
33 |
1 |
p. 27-33
7 p.
|
artikel
|
| 6 |
Development and validation of a multi-residue and multiclass ultra-high-pressure liquid chromatography-tandem mass spectrometry screening of antibiotics in milk
|
Freitas, Andreia
|
|
2013
|
33 |
1 |
p. 38-43
6 p.
|
artikel
|
| 7 |
Editorial Board
|
|
|
2013
|
33 |
1 |
p. IFC-
1 p.
|
artikel
|
| 8 |
Effects of dissolved oxygen on the Maillard reaction during heat treatment of milk
|
Katsuno, Shinya
|
|
2013
|
33 |
1 |
p. 34-37
4 p.
|
artikel
|
| 9 |
Influence of whey protein and its hydrolysate on prehypertension and postprandial hyperglycaemia in adult men
|
Goudarzi, Mostafa
|
|
2013
|
33 |
1 |
p. 62-66
5 p.
|
artikel
|
| 10 |
Investigation of curd grains in Swiss-type cheese using light and confocal laser scanning microscopy
|
Huc, Delphine
|
|
2013
|
33 |
1 |
p. 10-15
6 p.
|
artikel
|
| 11 |
Lactobacillus plantarum isolated from kefir: Protection of cultured Hep-2 cells against Shigella invasion
|
Kakisu, Emiliano
|
|
2013
|
33 |
1 |
p. 22-26
5 p.
|
artikel
|
| 12 |
Lipid peroxidation in infant formulas: Longitudinal study at different storage temperatures
|
Almansa, I.
|
|
2013
|
33 |
1 |
p. 83-87
5 p.
|
artikel
|
| 13 |
Surface modification of dairy powders: Effects of fluid-bed agglomeration and coating
|
Szulc, Karolina
|
|
2013
|
33 |
1 |
p. 55-61
7 p.
|
artikel
|
| 14 |
TaqMan real time-quantitative PCR targeting the phosphotransacetylase gene for Clostridium tyrobutyricum quantification in animal feed, faeces, milk and cheese
|
Bassi, Daniela
|
|
2013
|
33 |
1 |
p. 75-82
8 p.
|
artikel
|
| 15 |
The effect of cheese ripening on milkfat composition and the detection of fat from non-dairy origin
|
Molkentin, Joachim
|
|
2013
|
33 |
1 |
p. 16-21
6 p.
|
artikel
|
| 16 |
Use of a gel iodometric method for the rapid determination of β–lactamase in milk
|
Man, Chaoxin
|
|
2013
|
33 |
1 |
p. 44-48
5 p.
|
artikel
|
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