| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Aflatoxin M1 contamination in winter and summer milk in 14 states in Iran
|
Tajkarimi, M.
|
|
2008
|
19 |
11 |
p. 1033-1036
4 p.
|
artikel
|
| 2 |
An evaluation of Clostridium perfringens media
|
Byrne, B.
|
|
2008
|
19 |
11 |
p. 1091-1095
5 p.
|
artikel
|
| 3 |
Application of multiplex PCR for the identification of grouper meals in the restaurant industry
|
Asensio, Luis
|
|
2008
|
19 |
11 |
p. 1096-1099
4 p.
|
artikel
|
| 4 |
A rapid and sensitive method for detecting foodborne pathogens by capillary electrophoresis-based single-strand conformation polymorphism
|
Oh, Mi-Hwa
|
|
2008
|
19 |
11 |
p. 1100-1104
5 p.
|
artikel
|
| 5 |
Background to the preparation of the Croatian Food Safety Strategy
|
Antunovic, B.
|
|
2008
|
19 |
11 |
p. 1017-1022
6 p.
|
artikel
|
| 6 |
Beef, chicken and pork consumption and consumer safety and nutritional concerns in the City of Campinas, Brazil
|
Conceição Pereira da Fonseca, Maria da
|
|
2008
|
19 |
11 |
p. 1051-1058
8 p.
|
artikel
|
| 7 |
Calendar
|
|
|
2008
|
19 |
11 |
p. 1105-1106
2 p.
|
artikel
|
| 8 |
Detection of pathogenic Vibrio parahaemolyticus in southern Italian shellfish
|
Di Pinto, Angela
|
|
2008
|
19 |
11 |
p. 1037-1041
5 p.
|
artikel
|
| 9 |
Editorial Board
|
|
|
2008
|
19 |
11 |
p. IFC-
1 p.
|
artikel
|
| 10 |
Effect of various parameters on detection of irradiated fish and oregano using the ESR and PSL methods
|
Goulas, Antonios E.
|
|
2008
|
19 |
11 |
p. 1076-1085
10 p.
|
artikel
|
| 11 |
Lactobacillus acidophilus reduces expression of enterohemorrhagic Escherichia coli O157:H7 virulence factors by inhibiting autoinducer-2-like activity
|
Kim, Younghoon
|
|
2008
|
19 |
11 |
p. 1042-1050
9 p.
|
artikel
|
| 12 |
Shigella and Salmonella contamination in various foodstuffs in Turkey
|
Cetinkaya, Figen
|
|
2008
|
19 |
11 |
p. 1059-1063
5 p.
|
artikel
|
| 13 |
Simulated recalls of fish products in five Nordic countries
|
Randrup, Maria
|
|
2008
|
19 |
11 |
p. 1064-1069
6 p.
|
artikel
|
| 14 |
The effect of five common essential oil components on Listeria monocytogenes biofilms
|
Sandasi, M.
|
|
2008
|
19 |
11 |
p. 1070-1075
6 p.
|
artikel
|
| 15 |
Variable retort temperature optimization using adaptive random search techniques
|
Simpson, R.
|
|
2008
|
19 |
11 |
p. 1023-1032
10 p.
|
artikel
|
| 16 |
Water activity and water content in Slovenian honeys
|
Abramovič, Helena
|
|
2008
|
19 |
11 |
p. 1086-1090
5 p.
|
artikel
|
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