nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Antimicrobial resistance of Campylobacter spp. isolated from broilers in small poultry processing operations in Trinidad
|
Rodrigo, Shelly |
|
2007 |
18 |
4 |
p. 321-325 5 p. |
artikel |
2 |
Antimicrobial resistance of Salmonella spp. and Escherichia coli isolated from table eggs
|
Adesiyun, A. |
|
2007 |
18 |
4 |
p. 306-311 6 p. |
artikel |
3 |
Biological control of postharvest diseases of peach with Cryptococcus laurentii
|
Zhang, Hongyin |
|
2007 |
18 |
4 |
p. 287-291 5 p. |
artikel |
4 |
Calendar
|
|
|
2007 |
18 |
4 |
p. 379-380 2 p. |
artikel |
5 |
Determination of procymidone residues in ginseng by GC–ECD and GC–MS equipped with a solvent-free solid injector
|
Li, Yan |
|
2007 |
18 |
4 |
p. 364-368 5 p. |
artikel |
6 |
Development of Quality Index Method (QIM) scheme for fresh cod (Gadus morhua) fillets and application in shelf life study
|
Cardenas Bonilla, Alma |
|
2007 |
18 |
4 |
p. 352-358 7 p. |
artikel |
7 |
Editorial Board
|
|
|
2007 |
18 |
4 |
p. CO2- 1 p. |
artikel |
8 |
Influence of transgenic and non-transgenic cottonseeds on the peroxidase isozymes of Pleurotus ostreatus
|
Xu, BaoLiang |
|
2007 |
18 |
4 |
p. 281-286 6 p. |
artikel |
9 |
Inhibitor activities of two Lactobacillus strains, isolated from sourdough, against rope-forming Bacillus strains
|
Menteş, Özay |
|
2007 |
18 |
4 |
p. 359-363 5 p. |
artikel |
10 |
Multivariate analyses of microelement contents in wheat cultivated in Serbia (2002)
|
Škrbić, Biljana |
|
2007 |
18 |
4 |
p. 338-345 8 p. |
artikel |
11 |
Occurrence of aflatoxin M1 in pasteurised, UHT milk and milk powder from goat origin
|
Oliveira, C.A.F. |
|
2007 |
18 |
4 |
p. 375-378 4 p. |
artikel |
12 |
Pre-processed bovine milk quality in Trinidad: Prevalence and characteristics of bacterial pathogens and occurrence of antimicrobial residues in milk from collection centres
|
Adesiyun, A.A. |
|
2007 |
18 |
4 |
p. 312-320 9 p. |
artikel |
13 |
Quality assessment of Scomber colias japonicus under modified atmosphere and vacuum packaging
|
Stamatis, Nikolaos |
|
2007 |
18 |
4 |
p. 292-300 9 p. |
artikel |
14 |
Quantitation and confirmation of six sulphonamides in meat by liquid chromatography–mass spectrometry with photodiode array detection
|
Kishida, Kunihiro |
|
2007 |
18 |
4 |
p. 301-305 5 p. |
artikel |
15 |
The incidence of significant foodborne pathogens in domestic refrigerators
|
Jackson, V. |
|
2007 |
18 |
4 |
p. 346-351 6 p. |
artikel |
16 |
The occurrence of indicator bacteria on hands and aprons of food handlers in the delicatessen sections of a retail group
|
Lues, J.F.R. |
|
2007 |
18 |
4 |
p. 326-332 7 p. |
artikel |
17 |
Using the PCR–RFLP method to identify the species of different processed products of billfish meats
|
Hsieh, Hung-Sheng |
|
2007 |
18 |
4 |
p. 369-374 6 p. |
artikel |
18 |
Validation of the procedure for the determination of aflatoxin B 1 in animal liver using immunoaffinity columns and liquid chromatography with postcolumn derivatisation and fluorescence detection
|
Tavčar-Kalcher, Gabrijela |
|
2007 |
18 |
4 |
p. 333-337 5 p. |
artikel |