| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Aims and Scope/Editorial Board
|
|
|
2007
|
18 |
2 |
p. CO2-
1 p.
|
artikel
|
| 2 |
Antibacterial effect of phenolic compounds from different wines
|
Vaquero, M.J. Rodríguez
|
|
2007
|
18 |
2 |
p. 93-101
9 p.
|
artikel
|
| 3 |
Antimicrobial peptides derived from hen egg lysozyme with inhibitory effect against Bacillus species
|
Abdou, Adham M.
|
|
2007
|
18 |
2 |
p. 173-178
6 p.
|
artikel
|
| 4 |
Assessing food safety system in sub-Saharan countries: An overview of key issues
|
Nguz, Kabwit
|
|
2007
|
18 |
2 |
p. 131-134
4 p.
|
artikel
|
| 5 |
Calendar
|
|
|
2007
|
18 |
2 |
p. 183-
1 p.
|
artikel
|
| 6 |
Comparison of the effects of sesame and Thymbra spicata oil during the manufacturing of Turkish dry-fermented sausage
|
Bozkurt, Hüseyin
|
|
2007
|
18 |
2 |
p. 149-156
8 p.
|
artikel
|
| 7 |
Detection and characterization of Leucocin OZ, a new anti-listerial bacteriocin produced by Leuconostoc carnosum with a broad spectrum of activity
|
Osmanağaoğlu, Özlem
|
|
2007
|
18 |
2 |
p. 118-123
6 p.
|
artikel
|
| 8 |
Detection of hazelnut (Corylus spp.) in processed foods using real-time PCR
|
Arlorio, M.
|
|
2007
|
18 |
2 |
p. 140-148
9 p.
|
artikel
|
| 9 |
Detection techniques for stored-product insects in grain
|
Neethirajan, S.
|
|
2007
|
18 |
2 |
p. 157-162
6 p.
|
artikel
|
| 10 |
Determination of 3-chloro-1,2-propanediol in soy sauces by capillary electrophoresis with electrochemical detection
|
Xing, Xiaoping
|
|
2007
|
18 |
2 |
p. 167-172
6 p.
|
artikel
|
| 11 |
Development of a novel method for detecting the integrity of aseptic paperboard laminate packages containing aluminium foil
|
Hsu, Chuan-Liang
|
|
2007
|
18 |
2 |
p. 102-107
6 p.
|
artikel
|
| 12 |
Difficulties and barriers for the implementing of HACCP and food safety systems in food businesses in Turkey
|
Baş, Murat
|
|
2007
|
18 |
2 |
p. 124-130
7 p.
|
artikel
|
| 13 |
Identification of volatile sulfur compounds produced by Shigella sonnei using gas chromatography–olfactometry
|
Warren, Benjamin R.
|
|
2007
|
18 |
2 |
p. 179-182
4 p.
|
artikel
|
| 14 |
Iron, copper and zinc in white sugar from Serbian sugar beet refineries
|
Škrbić, B.
|
|
2007
|
18 |
2 |
p. 135-139
5 p.
|
artikel
|
| 15 |
NordVal: A Nordic system for validation of alternative microbiological methods
|
Qvist, Sven
|
|
2007
|
18 |
2 |
p. 113-117
5 p.
|
artikel
|
| 16 |
Occurrence of deoxynivalenol (vomitoxin) in beer in Turkey detected by HPLC
|
Omurtag, Gülden Z.
|
|
2007
|
18 |
2 |
p. 163-166
4 p.
|
artikel
|
| 17 |
Use of gamma irradiation for inactivation of pathogens inoculated into Kimbab, steamed rice rolled by dried laver
|
Chung, Hun Jong
|
|
2007
|
18 |
2 |
p. 108-112
5 p.
|
artikel
|
Tijdschrift beschrijving