nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Calendar
|
|
|
2004 |
15 |
1 |
p. 79-80 2 p. |
artikel |
2 |
Detection of aflatoxin M1 in cheese samples by ELISA
|
Sarımehmetoglu, Belgin |
|
2004 |
15 |
1 |
p. 45-49 5 p. |
artikel |
3 |
Determination of the shelf life of marinated sardine (Sardina pilchardus) stored at 4 °C
|
Gökoğlu, Nalan |
|
2004 |
15 |
1 |
p. 1-4 4 p. |
artikel |
4 |
Differentiation of vegetable oils and determination of sunflower oil oxidation using a surface acoustic wave sensing device
|
Biswas, Sumana |
|
2004 |
15 |
1 |
p. 19-26 8 p. |
artikel |
5 |
Editorial board
|
|
|
2004 |
15 |
1 |
p. IFC- 1 p. |
artikel |
6 |
Effect of combined methods of preservation on the naturally occurring microflora of avocado purée
|
Soliva-Fortuny, Robert C. |
|
2004 |
15 |
1 |
p. 11-17 7 p. |
artikel |
7 |
Estimation of intake of organochlorine pesticides and chlorobiphenyls through edible fishes from the Italian Adriatic Sea during 1997
|
Stefanelli, Patrizia |
|
2004 |
15 |
1 |
p. 27-38 12 p. |
artikel |
8 |
Evaluation of two alternative techniques for counting mesophilic aerobic bacteria in raw milk
|
Rosmini, M.R. |
|
2004 |
15 |
1 |
p. 39-44 6 p. |
artikel |
9 |
Modified atmosphere package for apple ‘Bravo de Esmolfe’
|
Rocha, A.M.C.N. |
|
2004 |
15 |
1 |
p. 61-64 4 p. |
artikel |
10 |
The international conference on bovine spongiform encephalopathy and food safety, April 17–18, 2002
|
Liechti, R |
|
2004 |
15 |
1 |
p. 71-77 7 p. |
artikel |
11 |
The Spanish system of food controls––its administration and enforcement
|
Garcia, Rebeca |
|
2004 |
15 |
1 |
p. 51-59 9 p. |
artikel |
12 |
Use of the indirect competitive ELISA for the detection of Brazil nut in food products
|
Clemente, Alfonso |
|
2004 |
15 |
1 |
p. 65-69 5 p. |
artikel |
13 |
Virulence and recovery of Staphylococcus aureus relevant to the food industry using improvements on traditional approaches
|
Sandel, Mary K. |
|
2004 |
15 |
1 |
p. 5-10 6 p. |
artikel |