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                             17 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 A non-ACC pathway for ethylene biosynthesis in Botrytis cinerea Qadir, Altaf
2011
62 3 p. 314-318
5 p.
artikel
2 Assessment of sugar and starch in intact banana and mango fruit by SWNIR spectroscopy Subedi, P.P.
2011
62 3 p. 238-245
8 p.
artikel
3 Cold pre-treatment is effective for 1-MCP efficacy in ‘Tsugaru’ apple fruit Tatsuki, Miho
2011
62 3 p. 282-287
6 p.
artikel
4 Combined effects of sodium chlorite dip treatment and chitosan coatings on the quality of fresh-cut d’Anjou pears Xiao, Zhenlei
2011
62 3 p. 319-326
8 p.
artikel
5 Contents 2011
62 3 p. I-III
nvt p.
artikel
6 Editorial Board 2011
62 3 p. CO2-
1 p.
artikel
7 Effect of high temperature on color, chlorophyll fluorescence and volatile biosynthesis in green-ripe banana fruit Yang, Xiaotang
2011
62 3 p. 246-257
12 p.
artikel
8 Effects of a phospholipase D inhibitor on postharvest enzymatic browning and oxidative stress of litchi fruit Sun, Jian
2011
62 3 p. 288-294
7 p.
artikel
9 Ethylene-regulated hastening of perianth senescence after pollination in Dendrobium flowers is not due to an increase in perianth ethylene production Luangsuwalai, Kanjana
2011
62 3 p. 338-341
4 p.
artikel
10 Evaluation of grape flesh texture by an acoustic vibration method Iwatani, Shin-ichiro
2011
62 3 p. 305-309
5 p.
artikel
11 Low oxygen and 1-MCP pretreatments delay superficial scald development by reducing reactive oxygen species (ROS) accumulation in stored ‘Granny Smith’ apples Sabban-Amin, Revital
2011
62 3 p. 295-304
10 p.
artikel
12 Maturity assessment at harvest and prediction of softening in a late maturing nectarine cultivar after cold storage Zerbini, P. Eccher
2011
62 3 p. 275-281
7 p.
artikel
13 Methods to analyze physico-chemical changes during mango ripening: A multivariate approach Padda, Malkeet S.
2011
62 3 p. 267-274
8 p.
artikel
14 Mode of action of nitric oxide in inhibiting ethylene biosynthesis and fruit softening during ripening and cool storage of ‘Kensington Pride’ mango Zaharah, S.S.
2011
62 3 p. 258-266
9 p.
artikel
15 Moderate UV-C pretreatment as a quality enhancement tool in fresh-cut Bimi® broccoli Martínez-Hernández, Ginés Benito
2011
62 3 p. 327-337
11 p.
artikel
16 The efficacy of ultrasonic fumigation for disinfestation of storage facilities against postharvest pathogens Daus, Avinoam
2011
62 3 p. 310-313
4 p.
artikel
17 Where systems biology meets postharvest Hertog, Maarten L.A.T.M.
2011
62 3 p. 223-237
15 p.
artikel
                             17 gevonden resultaten
 
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