| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Defense responses of tomato fruit to exogenous nitric oxide during postharvest storage
|
Lai, Tongfei
|
|
2011
|
62 |
2 |
p. 127-132
6 p.
|
artikel
|
| 2 |
Editorial Board
|
|
|
2011
|
62 |
2 |
p. iii-
1 p.
|
artikel
|
| 3 |
Editorial Board
|
|
|
2011
|
62 |
2 |
p. CO2-
1 p.
|
artikel
|
| 4 |
Effect of oxygen and carbon dioxide absorbers on strawberry quality
|
Aday, Mehmet Seckin
|
|
2011
|
62 |
2 |
p. 179-187
9 p.
|
artikel
|
| 5 |
Effect of preharvest UV-C treatment of tomatoes (Solanum lycopersicon Mill.) on ripening and pathogen resistance
|
Obande, Matthew A.
|
|
2011
|
62 |
2 |
p. 188-192
5 p.
|
artikel
|
| 6 |
Effect of salicylic acid treatment on alleviating postharvest chilling injury of ‘Qingnai’ plum fruit
|
Luo, Zisheng
|
|
2011
|
62 |
2 |
p. 115-120
6 p.
|
artikel
|
| 7 |
Ethanol vapor and saprophytic yeast treatments reduce decay and maintain quality of intact and fresh-cut sweet cherries
|
Bai, Jinhe
|
|
2011
|
62 |
2 |
p. 204-212
9 p.
|
artikel
|
| 8 |
Expression profiles of the MdACS3 gene suggest a function as an accelerator of apple (Malus × domestica) fruit ripening
|
Varanasi, Vijaya
|
|
2011
|
62 |
2 |
p. 141-148
8 p.
|
artikel
|
| 9 |
Imazalil residue loading and green mould control in citrus packhouses
|
Erasmus, Arno
|
|
2011
|
62 |
2 |
p. 193-203
11 p.
|
artikel
|
| 10 |
Influence of methyl jasmonate in conjunction with ethanol on the formation of volatile compounds in berries belonging to the Rosaceae
|
Blanch, Gracia Patricia
|
|
2011
|
62 |
2 |
p. 168-178
11 p.
|
artikel
|
| 11 |
Integrated spectral and image analysis of hyperspectral scattering data for prediction of apple fruit firmness and soluble solids content
|
Mendoza, Fernando
|
|
2011
|
62 |
2 |
p. 149-160
12 p.
|
artikel
|
| 12 |
Low temperature induced changes in activity and protein levels of the enzymes associated to conversion of starch to sucrose in banana fruit
|
Der Agopian, Roberta Ghedini
|
|
2011
|
62 |
2 |
p. 133-140
8 p.
|
artikel
|
| 13 |
Nitric oxide participates in the regulation of LeCBF1 gene expression and improves cold tolerance in harvested tomato fruit
|
Zhao, Ruirui
|
|
2011
|
62 |
2 |
p. 121-126
6 p.
|
artikel
|
| 14 |
Post-cutting quality changes of fresh-cut artichokes treated with different anti-browning agents as evaluated by image analysis
|
Amodio, M.L.
|
|
2011
|
62 |
2 |
p. 213-220
8 p.
|
artikel
|
| 15 |
Preharvest calcium applications inhibit some cell wall-modifying enzyme activities and delay cell wall disassembly at commercial harvest of ‘Fuji Kiku-8′ apples
|
Ortiz, Abel
|
|
2011
|
62 |
2 |
p. 161-167
7 p.
|
artikel
|
| 16 |
Proteomic, metabalomic, and biochemical analysis of heat treated Valencia oranges during storage
|
Perotti, Valeria E.
|
|
2011
|
62 |
2 |
p. 97-114
18 p.
|
artikel
|
| 17 |
Retraction to “Influence of postharvest treatments on visual appearance, sensory analysis and aroma volatile compounds of ‘Mauritius’ litchi fruit during storage” [Postharvest Biol. Technol. 57 (3) (2010) 155–161]
|
Hanekom, Elize
|
|
2011
|
62 |
2 |
p. 221-
1 p.
|
artikel
|
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