Digitale Bibliotheek
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                             17 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Complete replacement of supplemental dl-methionine by betaine affects meat quality and amino acid contents in broilers Fu, Q.
2016
212 C p. 63-69
7 p.
artikel
2 Dietary fiber and protein fermentation in the intestine of swine and their interactive effects on gut health and on the environment: A review Jha, Rajesh
2016
212 C p. 18-26
9 p.
artikel
3 Editorial Board 2016
212 C p. iii-
1 p.
artikel
4 Effect of yeast cell wall powder with different particle sizes on the growth performance, serum metabolites, immunity and oxidative status of broilers Li, X.H.
2016
212 C p. 81-89
9 p.
artikel
5 Effects of crude glycerin on milk composition, nutrient digestibility and ruminal fermentation of dairy cows fed corn silage-based diets Paiva, P.G.
2016
212 C p. 136-142
7 p.
artikel
6 Effects of Euglena (Euglena gracilis) supplemented to diet (forage: concentrate ratios of 60:40) on the basic ruminal fermentation and methane emissions in in vitro condition Aemiro, Ashagrie
2016
212 C p. 129-135
7 p.
artikel
7 Effects of phytogenic feed additives on growth performance and on ammonia and greenhouse gases emissions in growing-finishing pigs Bartoš, P.
2016
212 C p. 143-148
6 p.
artikel
8 Energy concentration and amino acid digestibility in high protein canola meal, conventional canola meal, and in soybean meal fed to growing pigs Liu, Y.
2016
212 C p. 52-62
11 p.
artikel
9 Enzymatic feather meal as an alternative animal protein source in diets for nursery pigs Pan, L.
2016
212 C p. 112-121
10 p.
artikel
10 Extrusion cooking improves the metabolisable energy of faba beans and the amino acid digestibility in broilers Hejdysz, M.
2016
212 C p. 100-111
12 p.
artikel
11 In situ rumen digestibility of ester-linked ferulic and p-coumaric acids in crop stover or straws in comparison with alfalfa and Chinese wild ryegrass hays Cao, Bin-Bin
2016
212 C p. 27-34
8 p.
artikel
12 Methionine requirement of growing Japanese quails Khosravi, H.
2016
212 C p. 122-128
7 p.
artikel
13 Nutrient digestibility, digesta volatile fatty acids, and intestinal bacterial profile in growing pigs fed a distillers dried grains with solubles containing diet supplemented with a multi-enzyme cocktail Agyekum, A.K.
2016
212 C p. 70-80
11 p.
artikel
14 Partial or total replacement of fish meal by solid state fermented soybean meal with Saccharomyces cerevisiae in diets for Indian prawn shrimp, Fenneropenaeus indicus, Postlarvae Sharawy, Zaki
2016
212 C p. 90-99
10 p.
artikel
15 Seaweeds for livestock diets: A review Makkar, Harinder P.S.
2016
212 C p. 1-17
17 p.
artikel
16 The effects of dietary supplementation of pre-microencapsulated Enterococcus fecalis and the extract of Camellia oleifera seed on growth performance, intestinal morphology, and intestinal mucosal immune functions in broiler chickens Dong, Z.L.
2016
212 C p. 42-51
10 p.
artikel
17 Using portable X-ray fluorescence (pXRF) to determine fecal concentrations of non-absorbable digesta kinetic and digestibility markers in sheep and cattle Barnett, M.C.
2016
212 C p. 35-41
7 p.
artikel
                             17 gevonden resultaten
 
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