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                             15 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Changes in U.S. consumer response to food safety recalls in the shadow of a BSE scare Taylor, Mykel
2016
62 C p. 56-64
9 p.
artikel
2 Editorial Board 2016
62 C p. IFC-
1 p.
artikel
3 Explaining the performance of contract farming in Ghana: The role of self-efficacy and social capital Wuepper, David
2016
62 C p. 11-27
17 p.
artikel
4 Fear of climate change consequences and predictors of intentions to alter meat consumption Hunter, Erik
2016
62 C p. 151-160
10 p.
artikel
5 Good governance? Perceptions of accountability, transparency and effectiveness in Irish food risk governance Devaney, Laura
2016
62 C p. 1-10
10 p.
artikel
6 How do export controls affect price transmission and volatility spillovers in the Ukrainian wheat and flour markets? An, Henry
2016
62 C p. 142-150
9 p.
artikel
7 Impact of agricultural interventions on the nutritional status in South Asia: A review Pandey, Vijay Laxmi
2016
62 C p. 28-40
13 p.
artikel
8 Impact of contracts in high yielding varieties seed production on profits and yield: The case of Nepal Mishra, Ashok K.
2016
62 C p. 110-121
12 p.
artikel
9 Information, branding, certification, and consumer willingness to pay for high-iron pearl millet: Evidence from experimental auctions in Maharashtra, India Banerji, Abhijit
2016
62 C p. 133-141
9 p.
artikel
10 Modifying agricultural export taxes to make them less market-distorting Liefert, William M.
2016
62 C p. 65-77
13 p.
artikel
11 Political economy of child nutrition policy: A qualitative study of India’s Integrated Child Development Services (ICDS) scheme Balarajan, Yarlini
2016
62 C p. 88-98
11 p.
artikel
12 Quantifying the economic contribution of wild food harvests to rural livelihoods: A global-comparative analysis Hickey, Gordon M.
2016
62 C p. 122-132
11 p.
artikel
13 School meals and pupil satisfaction. Evidence from Italian primary schools Maietta, Ornella Wanda
2016
62 C p. 41-55
15 p.
artikel
14 The framing of innovation among European research funding actors: Assessing the potential for ‘responsible research and innovation’ in the food and health domain Khan, Shumaisa S.
2016
62 C p. 78-87
10 p.
artikel
15 Time preferences and food choices: Evidence from a choice experiment De Marchi, Elisa
2016
62 C p. 99-109
11 p.
artikel
                             15 gevonden resultaten
 
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