| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Associations between soda prices and intake: Evidence from 24-h dietary recall data
|
Wada, Roy
|
|
2015
|
55 |
C |
p. 54-60
7 p.
|
artikel
|
| 2 |
A systematic review of urban agriculture and food security impacts in low-income countries
|
Poulsen, Melissa N.
|
|
2015
|
55 |
C |
p. 131-146
16 p.
|
artikel
|
| 3 |
Benchmarking the sustainability performance of the Brazilian non-GM and GM soybean meal chains: An indicator-based approach
|
Gaitán-Cremaschi, Daniel
|
|
2015
|
55 |
C |
p. 22-32
11 p.
|
artikel
|
| 4 |
Donors and domestic policy makers: Two worlds in agricultural policy-making?
|
Mockshell, Jonathan
|
|
2015
|
55 |
C |
p. 1-14
14 p.
|
artikel
|
| 5 |
Editorial Board
|
|
|
2015
|
55 |
C |
p. IFC-
1 p.
|
artikel
|
| 6 |
Effect of visual aids and individual differences of cognitive traits in judgments on food safety
|
Honda, Hidehito
|
|
2015
|
55 |
C |
p. 33-40
8 p.
|
artikel
|
| 7 |
Effects of an environmental tax on meat and dairy consumption in Sweden
|
Säll, Sarah
|
|
2015
|
55 |
C |
p. 41-53
13 p.
|
artikel
|
| 8 |
Effects of centralizing meat inspection and food safety inspections in Finnish small-scale slaughterhouses
|
Kotisalo, Niina
|
|
2015
|
55 |
C |
p. 15-21
7 p.
|
artikel
|
| 9 |
International legislation on nutrition and health claims
|
de Boer, Alie
|
|
2015
|
55 |
C |
p. 61-70
10 p.
|
artikel
|
| 10 |
Is Food and Drug Administration policy governing artisan cheese consistent with consumers’ preferences?
|
Waldman, Kurt B.
|
|
2015
|
55 |
C |
p. 71-80
10 p.
|
artikel
|
| 11 |
Is more inclusive more effective? The ‘New Style’ public distribution system in India
|
Kishore, Avinash
|
|
2015
|
55 |
C |
p. 117-130
14 p.
|
artikel
|
| 12 |
Price, quality and trade costs in the food sector
|
Curzi, Daniele
|
|
2015
|
55 |
C |
p. 147-158
12 p.
|
artikel
|
| 13 |
Reputation matters: Spillover effects for developing countries in the enforcement of US food safety measures
|
Jouanjean, Marie-Agnès
|
|
2015
|
55 |
C |
p. 81-91
11 p.
|
artikel
|
| 14 |
Setting targets for salt levels in foods: A five-step approach for low- and middle-income countries
|
Downs, Shauna M.
|
|
2015
|
55 |
C |
p. 101-108
8 p.
|
artikel
|
| 15 |
The food retail revolution in China and its association with diet and health
|
Zhou, Yijing
|
|
2015
|
55 |
C |
p. 92-100
9 p.
|
artikel
|
| 16 |
Transaction costs and trade liberalization: An empirical perspective from the MERCOSUR agreement
|
Valdes, Rodrigo
|
|
2015
|
55 |
C |
p. 109-116
8 p.
|
artikel
|
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