| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Could the proposed WTO Special Safeguard Mechanism protect farmers from low international prices?
|
Thennakoon, Jayanthi
|
|
2015
|
50 |
C |
p. 106-113
8 p.
|
artikel
|
| 2 |
Does SNAP improve your health?
|
Gregory, Christian A.
|
|
2015
|
50 |
C |
p. 11-19
9 p.
|
artikel
|
| 3 |
Does storage technology affect adoption of improved maize varieties in Africa? Insights from Malawi’s input subsidy program
|
Ricker-Gilbert, Jacob
|
|
2015
|
50 |
C |
p. 92-105
14 p.
|
artikel
|
| 4 |
Editorial Board
|
|
|
2015
|
50 |
C |
p. IFC-
1 p.
|
artikel
|
| 5 |
Grain subsidy, liquidity constraints and food security—Impact of the grain subsidy program on the grain-sown areas in China
|
Yi, Fujin
|
|
2015
|
50 |
C |
p. 114-124
11 p.
|
artikel
|
| 6 |
Identifying use and non-use values of animal welfare: Evidence from Swedish dairy agriculture
|
Hansson, Helena
|
|
2015
|
50 |
C |
p. 35-42
8 p.
|
artikel
|
| 7 |
Technical and allocative efficiency of irrigation water use in the Guanzhong Plain, China
|
Tang, Jianjun
|
|
2015
|
50 |
C |
p. 43-52
10 p.
|
artikel
|
| 8 |
The effect of product standards on agricultural exports
|
Ferro, Esteban
|
|
2015
|
50 |
C |
p. 68-79
12 p.
|
artikel
|
| 9 |
The great Indian calorie debate: Explaining rising undernourishment during India’s rapid economic growth
|
Smith, Lisa C.
|
|
2015
|
50 |
C |
p. 53-67
15 p.
|
artikel
|
| 10 |
The impact of healthier dietary scenarios on the global blue water scarcity footprint of food consumption in the UK
|
Hess, Tim
|
|
2015
|
50 |
C |
p. 1-10
10 p.
|
artikel
|
| 11 |
Welfare effects of vegetable commercialization: Evidence from smallholder producers in Kenya
|
Muriithi, Beatrice W.
|
|
2015
|
50 |
C |
p. 80-91
12 p.
|
artikel
|
| 12 |
Why do members of congress support agricultural protection?
|
Bellemare, Marc F.
|
|
2015
|
50 |
C |
p. 20-34
15 p.
|
artikel
|
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