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                             17 results found
no title author magazine year volume issue page(s) type
1 AIDS and food production in East and Central Africa Barnett, Tony
1989
14 1 p. 2-6
5 p.
article
2 Assuring an adequate supply of fish Wijkstrom, Ulf N.
1989
14 1 p. 83-84
2 p.
article
3 Designing Foods : Animal product options in the market place Meissner, Frank
1989
14 1 p. 87-88
2 p.
article
4 Editorial Board 1989
14 1 p. IFC-
1 p.
article
5 Food additive controls Abraham, John
1989
14 1 p. 43-57
15 p.
article
6 Food price policy Timmer, C.Peter
1989
14 1 p. 17-27
11 p.
article
7 From green revolution to food security in sub-Saharan Africa Woodhouse, Philip
1989
14 1 p. 7-12
6 p.
article
8 Getting agricultural prices right Rao, J.Mohan
1989
14 1 p. 28-42
15 p.
article
9 Monitor Saran, Ram
1989
14 1 p. 73-77
5 p.
article
10 New maize technology in Zaire: An application of risk analysis Ames, Glen C.W.
1989
14 1 p. 78-82
5 p.
article
11 Participatory research on the rise Damme, Patrick Van
1989
14 1 p. 82-83
2 p.
article
12 Politics, economics, agriculture and famines: The Chinese case Kula, Erhun
1989
14 1 p. 13-16
4 p.
article
13 Poverty, policy and food security in Southern Africa Koester, Ulrich
1989
14 1 p. 85-86
2 p.
article
14 Publications 1989
14 1 p. 88-
1 p.
article
15 Socioeconomic impacts of school feeding programmes Babu, Suresh Chandra
1989
14 1 p. 58-66
9 p.
article
16 The food sector and economic growth Mattas, Konstadinos
1989
14 1 p. 67-72
6 p.
article
17 US agriculture in a global setting: An agenda for the future Paarlberg, Don
1989
14 1 p. 86-87
2 p.
article
                             17 results found
 
 Koninklijke Bibliotheek - National Library of the Netherlands