Digitale Bibliotheek
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                             61 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 A 15-day oral dose toxicity study of aspirin eugenol ester in Wistar rats Li, Jianyong
2012
50 6 p. 1980-1985
6 p.
artikel
2 Amelioration of oxidative stress in bio-membranes and macromolecules by non-toxic dye from Morinda tinctoria (Roxb.) roots Bhakta, Dipita
2012
50 6 p. 2062-2069
8 p.
artikel
3 An active extract of Ulmus pumila inhibits adipogenesis through regulation of cell cycle progression in 3T3-L1 cells Ghosh, Chiranjit
2012
50 6 p. 2009-2015
7 p.
artikel
4 Anti-inflammatory activity of Korean thistle Cirsium maackii and its major flavonoid, luteolin 5-O-glucoside Jung, Hyun Ah
2012
50 6 p. 2171-2179
9 p.
artikel
5 Approaches to the safety assessment of engineered nanomaterials (ENM) in food Cockburn, Andrew
2012
50 6 p. 2224-2242
19 p.
artikel
6 Assessment of anti-angiogenic and anti-tumoral potentials of Origanum onites L. essential oil Bostancıoğlu, Rakibe Beklem
2012
50 6 p. 2002-2008
7 p.
artikel
7 A three generation study with high-lysine transgenic rice in Sprague–Dawley rats Zhou, Xing Hua
2012
50 6 p. 1902-1910
9 p.
artikel
8 Automation of an in vitro cytotoxicity assay used to estimate starting doses in acute oral systemic toxicity tests Bouhifd, Mounir
2012
50 6 p. 2084-2096
13 p.
artikel
9 Beetroot juice protects against N-nitrosodiethylamine-induced liver injury in rats Krajka-Kuźniak, Violetta
2012
50 6 p. 2027-2033
7 p.
artikel
10 Caffeine interferes embryonic development through over-stimulating serotonergic system in chicken embryo Li, Xiao-Di
2012
50 6 p. 1848-1853
6 p.
artikel
11 Capsaicin consumption, Helicobacter pylori CagA status and IL1B-31C > T genotypes: A host and environment interaction in gastric cancer López-Carrillo, Lizbeth
2012
50 6 p. 2118-2122
5 p.
artikel
12 Chemoprevention of liver cancer by plant polyphenols Stagos, Dimitrios
2012
50 6 p. 2155-2170
16 p.
artikel
13 Comparative analysis on the effect of Lycopersicon esculentum (tomato) in reducing cadmium, mercury and lead accumulation in liver Nwokocha, Chukwuemeka R.
2012
50 6 p. 2070-2073
4 p.
artikel
14 Comparative survey of PAHs incidence in Portuguese traditional meat and blood sausages Roseiro, L.C.
2012
50 6 p. 1891-1896
6 p.
artikel
15 Comparison of growth, serum biochemistries and n−6 fatty acid metabolism in rats fed diets supplemented with high-gamma-linolenic acid safflower oil or borage oil for 90days Tso, Patrick
2012
50 6 p. 1911-1919
9 p.
artikel
16 Comparison of murine anorectic responses to the 8-ketotrichothecenes 3-acetyldeoxynivalenol, 15-acetyldeoxynivalenol, fusarenon X and nivalenol Wu, Wenda
2012
50 6 p. 2056-2061
6 p.
artikel
17 Corn oligopeptides protect against early alcoholic liver injury in rats Zhang, Feng
2012
50 6 p. 2149-2154
6 p.
artikel
18 Corrigendum to “Assessing the toxicity of polymeric food-contact substances” [Food Chem. Toxicol. 49 (2011) 1887–1897] Nelson, Chad P.
2012
50 6 p. 2251-
1 p.
artikel
19 Corrigendum to ‘Hydroxytyrosol rich extract from olive leaves modulates cell cycle progression in MCF-7 human breast cancer cells’ [Food and Chemical Toxicology 49 (2011) 179–184] Bouallagui, Zouhaier
2012
50 6 p. 2253-
1 p.
artikel
20 Corrigendum to “Two-generation reproductive and developmental toxicity assessment of dietary N-acetyl-l-aspartic acid in rats” [Food and Chemical Toxicology 49 (2011) 3192–3205] Karaman, Sule
2012
50 6 p. 2252-
1 p.
artikel
21 CTB glycoprotein (75kDa) inhibits IgE releasing, TNF-α and IL-6 expressed by bisphenol A in vivo and in vitro Lee, Jin
2012
50 6 p. 2109-2117
9 p.
artikel
22 Cytotoxic effects of cadmium in mammary epithelial cells: Protective role of the macrocycle [15]pyN5 Gonçalves, Sandrina
2012
50 6 p. 2180-2187
8 p.
artikel
23 Editorial Board/Publication Information 2012
50 6 p. IFC-
1 p.
artikel
24 Effect of charcoal types and grilling conditions on formation of heterocyclic aromatic amines (HAs) and polycyclic aromatic hydrocarbons (PAHs) in grilled muscle foods Viegas, O.
2012
50 6 p. 2128-2134
7 p.
artikel
25 Effect of Robusta (Coffea canephora P.) coffee cherries quantity put out for sun drying on contamination by fungi and Ochratoxin A (OTA) under tropical humid zone (Côte d‘Ivoire) Kouadio, Irène Ahou
2012
50 6 p. 1969-1979
11 p.
artikel
26 Effect of vanillin and ethyl vanillin on cytochrome P450 activity in vitro and in vivo Chen, Xiao-min
2012
50 6 p. 1897-1901
5 p.
artikel
27 Effects of flavored mineral waters on AhR–CYP1A1 signaling pathway in primary human hepatocytes and in human hepatic and intestinal cancer cells Kamenickova, Alzbeta
2012
50 6 p. 1933-1939
7 p.
artikel
28 Elucidation of the metabolic pathway of S-equol in rat, monkey and man Schwen, Richard J.
2012
50 6 p. 2074-2083
10 p.
artikel
29 Eriodictyol-7-O-glucoside, a novel Nrf2 activator, confers protection against cisplatin-induced toxicity Hu, Qingwen
2012
50 6 p. 1927-1932
6 p.
artikel
30 Erratum to “Exopolysaccharide of Laetiporus sulphureus var. miniatus downregulates LPS-induced production of NO, PGE2, and TNF-α in BV2 microglia cells via suppression of the NF-κB pathway” [Food Chem. Toxicol. 49 (2011) 2758–2764] Jayasooriya, R.G.P.T.
2012
50 6 p. 2250-
1 p.
artikel
31 Evaluation of safety and tolerance of microencapsulated Lactobacillus reuteri NCIMB 30242 in a yogurt formulation: A randomized, placebo-controlled, double-blind study Jones, Mitchell L.
2012
50 6 p. 2216-2223
8 p.
artikel
32 Fermentation enhances the in vitro antioxidative effect of onion (Allium cepa) via an increase in quercetin content Yang, Eun-Ju
2012
50 6 p. 2042-2048
7 p.
artikel
33 Hemagglutinating activity of polyphenols extracts from six grain legumes Cortés-Giraldo, Isabel
2012
50 6 p. 1951-1954
4 p.
artikel
34 Hepatoprotective effects of dieckol-rich phlorotannins from Ecklonia cava, a brown seaweed, against ethanol induced liver damage in BALB/c mice Kang, Min-Cheol
2012
50 6 p. 1986-1991
6 p.
artikel
35 High-fructose corn syrup causes vascular dysfunction associated with metabolic disturbance in rats: Protective effect of resveratrol Akar, Fatma
2012
50 6 p. 2135-2141
7 p.
artikel
36 Hypercalcemia, hypervitaminosis A and 3-epi-25-OH-D3 levels after consumption of an “over the counter” vitamin D remedy. A case report Granado-Lorencio, F.
2012
50 6 p. 2106-2108
3 p.
artikel
37 Influence of royal jelly on the reproductive function of puberty male rats Yang, Anshu
2012
50 6 p. 1834-1840
7 p.
artikel
38 Inhibitory effects of lycopene on HMGB1-mediated pro-inflammatory responses in both cellular and animal models Lee, Wonhwa
2012
50 6 p. 1826-1833
8 p.
artikel
39 Involvement of intracellular oxidative stress-sensitive pathway in phloxine B-induced photocytotoxicity in human T lymphocytic leukemia cells Qi, Hang
2012
50 6 p. 1841-1847
7 p.
artikel
40 Jeju ground water containing vanadium induced immune activation on splenocytes of low dose γ-rays-irradiated mice Ha, Danbee
2012
50 6 p. 2097-2105
9 p.
artikel
41 Lack of androgenicity and estrogenicity of the three monomers used in Eastman’s Tritan™ copolyesters Osimitz, Thomas G.
2012
50 6 p. 2196-2205
10 p.
artikel
42 Long-term administration of fasudil improves cardiomyopathy in streptozotocin-induced diabetic rats Guan, Sheng-jiang
2012
50 6 p. 1874-1882
9 p.
artikel
43 Mechanism of apoptotosis induced by ortho-topolin riboside in human hepatoma cell line SMMC-7721 Wang, Li
2012
50 6 p. 1962-1968
7 p.
artikel
44 Modulation of oxidative stress by γ-glutamylcysteine (GGC) and conjugated linoleic acid (CLA) isomer mixture in human umbilical vein endothelial cells Nakamura, Yukiko K.
2012
50 6 p. 1854-1859
6 p.
artikel
45 Neuroprotective and anti-inflammatory effects of flavonoids isolated from Rhus verniciflua in neuronal HT22 and microglial BV2 cell lines Cho, Namki
2012
50 6 p. 1940-1945
6 p.
artikel
46 Nutraceutical potential of monofloral honeys produced by the Sicilian black honeybees (Apis mellifera ssp. sicula) Tenore, Gian Carlo
2012
50 6 p. 1955-1961
7 p.
artikel
47 Piperidine alkaloids: Human and food animal teratogens Green, Benedict T.
2012
50 6 p. 2049-2055
7 p.
artikel
48 Propolis protects against 2,3,7,8-tetrachlorodibenzo-p-dioxin-induced toxicity in rat hepatocytes Türkez, Hasan
2012
50 6 p. 2142-2148
7 p.
artikel
49 Protective effect of isoorientin-2″-O-α-l-arabinopyranosyl isolated from Gypsophila elegans on alcohol induced hepatic fibrosis in rats Huang, Quan Fang
2012
50 6 p. 1992-2001
10 p.
artikel
50 Protective effects of astragalosides on dexamethasone and Aβ25–35 induced learning and memory impairments due to decrease amyloid precursor protein expression in 12-month male rats Li, Wei-Zu
2012
50 6 p. 1883-1890
8 p.
artikel
51 Quantitative imaging of arsenic and its species in goat following long term oral exposure Patra, Pabitra Hriday
2012
50 6 p. 1946-1950
5 p.
artikel
52 Skin exposure to deodorants/antiperspirants in aerosol form Steiling, W.
2012
50 6 p. 2206-2215
10 p.
artikel
53 Sterigmatocystin alters the number of FoxP3+ regulatory T cells and plasmacytoid dendritic cells in BALB/c mice Liu, Yaling
2012
50 6 p. 1920-1926
7 p.
artikel
54 Study of mycotoxin calibration approaches on the example of trichothecenes analysis from flour Rubert, Josep
2012
50 6 p. 2034-2041
8 p.
artikel
55 Systematic comparison of nutraceuticals and antioxidant potential of cultivated, in vitro cultured and commercial Melissa officinalis samples Dias, Maria Inês
2012
50 6 p. 1866-1873
8 p.
artikel
56 Toona sinensis Roem leaf extracts improve antioxidant activity in the liver of rats under oxidative stress Yu, Wen-Jen
2012
50 6 p. 1860-1865
6 p.
artikel
57 Toxic essential oils: Anxiolytic, antinociceptive and antimicrobial properties of the yarrow Achillea umbellata Sibth. et Sm. (Asteraceae) volatiles Radulović, Niko S.
2012
50 6 p. 2016-2026
11 p.
artikel
58 Toxicological effects of red wine, orange juice, and other dietary SULT1A inhibitors via excess catecholamines Eagle, Ken
2012
50 6 p. 2243-2249
7 p.
artikel
59 Uncaria tomentosa extracts protect human erythrocyte catalase against damage induced by 2,4-D-Na and its metabolites Bukowska, Bożena
2012
50 6 p. 2123-2127
5 p.
artikel
60 Use of advanced techniques for the extraction of phenolic compounds from Tunisian olive leaves: Phenolic composition and cytotoxicity against human breast cancer cells Taamalli, Amani
2012
50 6 p. 1817-1825
9 p.
artikel
61 Vascular barrier protective effects of phlorotannins on HMGB1-mediated proinflammatory responses in vitro and in vivo Kim, Tae Hoon
2012
50 6 p. 2188-2195
8 p.
artikel
                             61 gevonden resultaten
 
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