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                             45 results found
no title author magazine year volume issue page(s) type
1 Addition of açaí (Euterpe oleracea) to cigarettes has a protective effect against emphysema in mice de Moura, Roberto Soares
 2011
 49 4 p. 855-863
9 p.
 article
2 Anti-asthmatic effects of Angelica dahurica against ovalbumin-induced airway inflammation via upregulation of heme oxygenase-1 Lee, Mee-Young
 2011
 49 4 p. 829-837
9 p.
 article
3 Antioxidant and antiproliferative properties of water extract from Mahonia bealei (Fort.) Carr. leaves Hu, Weicheng
 2011
 49 4 p. 799-806
8 p.
 article
4 Antioxidant and antityrosinase activity of mulberry (Morus alba L.) twigs and root bark Chang, Lee-Wen
 2011
 49 4 p. 785-790
6 p.
 article
5 Application of the threshold of toxicological concern (TTC) concept to the safety assessment of chemically complex food matrices Rennen, Monique A.J.
 2011
 49 4 p. 933-940
8 p.
 article
6 A synergistic effect of GABA tea and copper(II) on DNA breakage in human peripheral lymphocytes Wang, Hsueh-Fang
 2011
 49 4 p. 955-962
8 p.
 article
7 Beneficial effects of Undaria pinnatifida ethanol extract on diet-induced-insulin resistance in C57BL/6J mice Park, H.J.
 2011
 49 4 p. 727-733
7 p.
 article
8 Cob(I)alamin reacts with sucralose to afford an alkylcobalamin: Relevance to in vivo cobalamin and sucralose interaction Motwani, Hitesh V.
 2011
 49 4 p. 750-757
8 p.
 article
9 Diphlorethohydroxycarmalol, isolated from the brown algae Ishige okamurae, protects against radiation-induced cell damage in mice Ahn, Meejung
 2011
 49 4 p. 864-870
7 p.
 article
10 Editorial Board/Publication Information 2011
 49 4 p. IFC-
1 p.
 article
11 Effect of gallic acid on xenobiotic metabolizing enzymes in 1,2-dimethyl hydrazine induced colon carcinogenesis in Wistar rats – A chemopreventive approach Giftson Senapathy, J.
 2011
 49 4 p. 887-892
6 p.
 article
12 Effects of acetaminophen on reactive oxygen species and nitric oxide redox signaling in kidney of arsenic-exposed rats Majhi, Chhaya Rani
 2011
 49 4 p. 974-982
9 p.
 article
13 Effects of different processing methods on digestibility of Scylla paramamosain allergen (tropomyosin) Yu, Hui-Lin
 2011
 49 4 p. 791-798
8 p.
 article
14 Effects of standardized bilberry fruit extract (Mirtoselect®) on resolution of CCl4-induced liver fibrosis in mice Domitrović, Robert
 2011
 49 4 p. 848-854
7 p.
 article
15 Embryonic exposure to octylphenol induces changes in testosterone levels and disrupts reproductive efficiency in rats at their adulthood Sainath, S.B.
 2011
 49 4 p. 983-990
8 p.
 article
16 Evaluation of the potential protective effects of ad libitum black grape juice against liver oxidative damage in whole-body acute X-irradiated rats Andrade, E.R.
 2011
 49 4 p. 1026-1032
7 p.
 article
17 Genotypic identification of Penicillium expansum and the role of processing on patulin presence in juice Elhariry, Hesham
 2011
 49 4 p. 941-946
6 p.
 article
18 Glycyrrhiza flavescens subsp. antalyensis exerts antiproliferative effects on melanoma cells via altering TNF-α and IFN-α levels Aydemir, Esra Arslan
 2011
 49 4 p. 820-828
9 p.
 article
19 Gossypol decreases tumor necrosis factor-α-induced intercellular adhesion molecule-1 expression via suppression of NF-κB activity Moon, Dong-Oh
 2011
 49 4 p. 999-1005
7 p.
 article
20 Hesperetin protects testicular toxicity of doxorubicin in rat: Role of NFκB, p38 and caspase-3 Trivedi, P.P.
 2011
 49 4 p. 838-847
10 p.
 article
21 Hexahydro-β-acids induce apoptosis through mitochondrial pathway, GADD153 expression, and caspase activation in human leukemia cells Liu, Cheng Bin
 2011
 49 4 p. 1033-1042
10 p.
 article
22 Impact of food processing on the safety assessment for proteins introduced into biotechnology-derived soybean and corn crops Hammond, B.G.
 2011
 49 4 p. 711-721
11 p.
 article
23 Lack of skin carcinogenicity of topically applied titanium dioxide nanoparticles in the mouse Furukawa, Fumio
 2011
 49 4 p. 744-749
6 p.
 article
24 l-Arginine and l-glutamine as immunonutrients and modulating agents for oxidative stress and toxicity induced by sodium nitrite in rats El-Sheikh, Nora M.
 2011
 49 4 p. 758-762
5 p.
 article
25 Light and electron microscopic study of the toxic effect of prolonged lead exposure on the seminiferous tubules of albino rats and the possible protective effect of ascorbic acid Shafai, Adel El
 2011
 49 4 p. 734-743
10 p.
 article
26 Mercury, cadmium, lead and arsenic levels in three pelagic fish species from the Atlantic Ocean: Intra- and inter-specific variability and human health risks for consumption Vieira, C.
 2011
 49 4 p. 923-932
10 p.
 article
27 Modulation of Bax/Bcl-2 and caspases by probiotics during acetaminophen induced apoptosis in primary hepatocytes Sharma, S.
 2011
 49 4 p. 770-779
10 p.
 article
28 Neuroprotective effect of ginger on anti-oxidant enzymes in streptozotocin-induced diabetic rats Shanmugam, Kondeti Ramudu
 2011
 49 4 p. 893-897
5 p.
 article
29 Neuroprotective effects of Eriobotrya japonica against β-amyloid-induced oxidative stress and memory impairment Kim, Mi-Jeong
 2011
 49 4 p. 780-784
5 p.
 article
30 Preventive effect of Piracetam and Vinpocetine on hypoxia-reoxygenation induced injury in primary hippocampal culture Solanki, P.
 2011
 49 4 p. 917-922
6 p.
 article
31 Protective effect of Chrysanthemum indicum Linne against 1-methyl-4-phenylpridinium ion and lipopolysaccharide-induced cytotoxicity in cellular model of Parkinson’s disease Kim, In-Su
 2011
 49 4 p. 963-973
11 p.
 article
32 Protective effect of gallic acid against lindane induced toxicity in experimental rats Vijaya Padma, V.
 2011
 49 4 p. 991-998
8 p.
 article
33 Protective effect of N-acetyl-L-cysteine against maneb induced oxidative and apoptotic injury in Chinese hamster V79 cells Grosicka-Maciąg, Emilia
 2011
 49 4 p. 1020-1025
6 p.
 article
34 Some trace elements in front and rear dorsal ordinary muscles of wild and farmed bluefin tuna (Thunnus thynnus L. 1758) in the Turkish part of the eastern Mediterranean Sea Percın, Fatih
 2011
 49 4 p. 1006-1010
5 p.
 article
35 Structural requirements for mutation formation from polycyclic aromatic hydrocarbon dihydrodiol epoxides in their interaction with food chemopreventive compounds Lagerqvist, Anne
 2011
 49 4 p. 879-886
8 p.
 article
36 Teratogenicity and maternal effects of Lactobacillus brevis KB290 in rats and rabbits Yakabe, T.
 2011
 49 4 p. 722-726
5 p.
 article
37 The ameliorative and toxic effects of selenite on Caenorhabditis elegans Li, Wen-Hsuan
 2011
 49 4 p. 812-819
8 p.
 article
38 The antigenotoxic effects of grapefruit juice on the damage induced by benzo(a)pyrene and evaluation of its interaction with hepatic and intestinal Cytochrome P450 (Cyp)1a1 Alvarez-Gonzalez, I.
 2011
 49 4 p. 807-811
5 p.
 article
39 The effect of lovastatin on oxidative stress and antioxidant enzymes in hydrogen peroxide intoxicated rat Kumar, Sanjay
 2011
 49 4 p. 898-902
5 p.
 article
40 The evaluation of the genotoxicity of two food preservatives: Sodium benzoate and potassium benzoate Zengin, N.
 2011
 49 4 p. 763-769
7 p.
 article
41 The neuroprotective effects of Lonicera japonica THUNB. against hydrogen peroxide-induced apoptosis via phosphorylation of MAPKs and PI3K/Akt in SH-SY5Y cells Kwon, Seung-Hwan
 2011
 49 4 p. 1011-1019
9 p.
 article
42 The Role of nitric oxide in convulsions induced by lindane in rats Hrnčić, Dragan
 2011
 49 4 p. 947-954
8 p.
 article
43 Toxicological and immunomodulatory assessments of botryosphaeran (β-glucan) produced by Botryosphaeria rhodina RCYU 30101 Weng, Brian Bor-Chun
 2011
 49 4 p. 910-916
7 p.
 article
44 Toxicological studies on a standardized extract of Solanum indicum ssp. distichum Abdel-Aziz, Heba
 2011
 49 4 p. 903-909
7 p.
 article
45 Tualang honey induces apoptosis and disrupts the mitochondrial membrane potential of human breast and cervical cancer cell lines Fauzi, Agustine Nengsih
 2011
 49 4 p. 871-878
8 p.
 article
                             45 results found
 
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