no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
1 |
Alcohol and cancer
|
|
|
1997 |
35 |
6 |
p. 633- 1 p. |
article |
2 |
Allergic reactions to pumpkin seeds
|
|
|
1997 |
35 |
6 |
p. 634- 1 p. |
article |
3 |
Analysis of the content of the diterpenes cafestol and kahweol in coffee brews
|
Gross, G. |
|
1997 |
35 |
6 |
p. 547-554 8 p. |
article |
4 |
A new test for genotoxicity
|
|
|
1997 |
35 |
6 |
p. 638- 1 p. |
article |
5 |
Assessment of cassia gum
|
Hallagan, J.B. |
|
1997 |
35 |
6 |
p. 625-632 8 p. |
article |
6 |
Assessment of the carcinogenicity of stevioside in F344 rats
|
Toyoda, K. |
|
1997 |
35 |
6 |
p. 597-603 7 p. |
article |
7 |
Cancer mortality and offset printing
|
|
|
1997 |
35 |
6 |
p. 636- 1 p. |
article |
8 |
Carcinogenicity of 2-methylnaphthalene in mice
|
|
|
1997 |
35 |
6 |
p. 636-637 2 p. |
article |
9 |
Diet and blood pressure
|
|
|
1997 |
35 |
6 |
p. 634- 1 p. |
article |
10 |
Diisononyl phthalate — chronic toxicity and carcinogenicity in rats
|
|
|
1997 |
35 |
6 |
p. 636- 1 p. |
article |
11 |
Effect of nitrite on blood pressure in anaesthetized and free-moving rats
|
Vleeming, W. |
|
1997 |
35 |
6 |
p. 615-619 5 p. |
article |
12 |
Environmental oestrogens and reproductive function
|
|
|
1997 |
35 |
6 |
p. 638- 1 p. |
article |
13 |
Fat and breast cancer
|
|
|
1997 |
35 |
6 |
p. 633- 1 p. |
article |
14 |
Fish consumption and heart disease — 30 years of follow-up
|
|
|
1997 |
35 |
6 |
p. 634- 1 p. |
article |
15 |
Food and cancer
|
|
|
1997 |
35 |
6 |
p. 633- 1 p. |
article |
16 |
Forthcoming papers
|
|
|
1997 |
35 |
6 |
p. I- 1 p. |
article |
17 |
Germ cell genotoxicity of formaldehyde
|
|
|
1997 |
35 |
6 |
p. 636- 1 p. |
article |
18 |
Hydrofluoric acid and lung damage
|
|
|
1997 |
35 |
6 |
p. 637- 1 p. |
article |
19 |
Induction of micronuclei, DNA strand breaks and HPRT mutations in cultured Chinese hamster V79 cells by the phytoestrogen coumoestrol
|
Kulling, S.E. |
|
1997 |
35 |
6 |
p. 605-613 9 p. |
article |
20 |
Influence of carcinogen binding by lactic acid-producing bacteria on tissue distribution and in vivo mutagenicity of dietary carcinogens
|
Bolognani, F. |
|
1997 |
35 |
6 |
p. 535-545 11 p. |
article |
21 |
Is the OEL for hydrogen sulfide too high?
|
|
|
1997 |
35 |
6 |
p. 636- 1 p. |
article |
22 |
Lysozyme and egg allergy
|
|
|
1997 |
35 |
6 |
p. 635- 1 p. |
article |
23 |
Markers for colon carcinogenesis
|
|
|
1997 |
35 |
6 |
p. 638- 1 p. |
article |
24 |
Meat cooking, heterocyclic amines and cancer of the stomach
|
|
|
1997 |
35 |
6 |
p. 634- 1 p. |
article |
25 |
Meat, heterocyclic amines and tumours of the colon and rectum
|
|
|
1997 |
35 |
6 |
p. 633-634 2 p. |
article |
26 |
Metabolism of 14C-labelled sucrose esters of stearic acid in rats
|
Noker, P.E. |
|
1997 |
35 |
6 |
p. 589-595 7 p. |
article |
27 |
Multigeneration carcinogenic action of diethylstilboestrol in mice
|
|
|
1997 |
35 |
6 |
p. 636- 1 p. |
article |
28 |
Mutagenic potential of an environmental pollutant
|
|
|
1997 |
35 |
6 |
p. 638- 1 p. |
article |
29 |
Nitrogen dioxide and asthmatic reactions
|
|
|
1997 |
35 |
6 |
p. 637-638 2 p. |
article |
30 |
Nitro musks non-genotoxic in human cells
|
|
|
1997 |
35 |
6 |
p. 637- 1 p. |
article |
31 |
Occupational asthma, death and diphenylmethane dilsocyanate
|
|
|
1997 |
35 |
6 |
p. 635-636 2 p. |
article |
32 |
Occupational asthma to lactase
|
|
|
1997 |
35 |
6 |
p. 635- 1 p. |
article |
33 |
OELs in the EU
|
|
|
1997 |
35 |
6 |
p. 637- 1 p. |
article |
34 |
Organochlorine pesticides in pasteurized milk and associated health risks
|
Martinez, M.P. |
|
1997 |
35 |
6 |
p. 621-624 4 p. |
article |
35 |
Organophosphate-induced illness
|
|
|
1997 |
35 |
6 |
p. 635- 1 p. |
article |
36 |
Passive smoking and heart disease
|
|
|
1997 |
35 |
6 |
p. 637- 1 p. |
article |
37 |
Peanut oil allergenicity
|
|
|
1997 |
35 |
6 |
p. 635- 1 p. |
article |
38 |
Polar and non-polar heterocyclic amines in cooked fish and meat products and their corresponding pan residues
|
Skog, K. |
|
1997 |
35 |
6 |
p. 555-565 11 p. |
article |
39 |
Polyunsaturated fatty acids inhibit breast cancer in rats
|
|
|
1997 |
35 |
6 |
p. 633- 1 p. |
article |
40 |
Preliminary safety assessment of an arachidonic acid-enriched oil derived from Mortierella alpina: summary of toxicological data
|
Hempenius, R.A. |
|
1997 |
35 |
6 |
p. 573-581 9 p. |
article |
41 |
Safety evaluation of wild apricot oil
|
Gandhi, V.M. |
|
1997 |
35 |
6 |
p. 583-587 5 p. |
article |
42 |
Safety testing of tannase from Aspergillus oryzae
|
|
|
1997 |
35 |
6 |
p. 635- 1 p. |
article |
43 |
Simultaneous exposure to nine chemicals in rats — effects on NOAELs
|
|
|
1997 |
35 |
6 |
p. 637- 1 p. |
article |
44 |
Sister chromatid exchanges induced in vitro and in vivo by an extract of black pepper
|
Madrigal-Bujaidar, E. |
|
1997 |
35 |
6 |
p. 567-571 5 p. |
article |
45 |
Slimming in mice and hormone disturbances?
|
|
|
1997 |
35 |
6 |
p. 635- 1 p. |
article |
46 |
Subchronic toxicity of DEHP and DNOP in rats
|
|
|
1997 |
35 |
6 |
p. 636- 1 p. |
article |
47 |
The hazards of restraint in inhalation tests
|
|
|
1997 |
35 |
6 |
p. 638- 1 p. |
article |
48 |
Vitamin E may reduce thrombosis
|
|
|
1997 |
35 |
6 |
p. 634- 1 p. |
article |