nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Addressing concerns over the fate of DNA derived from genetically modified food in the human body: A review
|
Nawaz, Muhammad Amjad |
|
2019 |
124 |
C |
p. 423-430 |
artikel |
2 |
Aflatoxin B1: A review on metabolism, toxicity, occurrence in food, occupational exposure, and detoxification methods
|
Rushing, Blake R. |
|
2019 |
124 |
C |
p. 81-100 |
artikel |
3 |
Alpha-mangostin: Anti-inflammatory and antioxidant effects on established collagen-induced arthritis in DBA/1J mice
|
Herrera-Aco, Diana Rocio |
|
2019 |
124 |
C |
p. 300-315 |
artikel |
4 |
Anticancer activity modulation of an innovative solid formulation of extra virgin olive oil by cultured zeolite scaffolds
|
Tavolaro, Palmira |
|
2019 |
124 |
C |
p. 139-150 |
artikel |
5 |
Antrodia salmonea suppresses invasion and metastasis in triple-negative breast cancer cells by reversing EMT through the NF-κB and Wnt/β-catenin signaling pathway
|
Hseu, You-Cheng |
|
2019 |
124 |
C |
p. 219-230 |
artikel |
6 |
Apios americana Medik flowers extract protects PC12 cells against H2O2 induced neurotoxicity via regulating autophagy
|
Chu, Qiang |
|
2019 |
124 |
C |
p. 231-238 |
artikel |
7 |
Aqueous bark extract of Terminalia arjuna protects against cadmium-induced hepatic and cardiac injuries in male Wistar rats through antioxidative mechanisms
|
Bhattacharjee, Bharati |
|
2019 |
124 |
C |
p. 249-264 |
artikel |
8 |
Assessing the in vivo data on low/no-calorie sweeteners and the gut microbiota
|
Lobach, Alexandra R. |
|
2019 |
124 |
C |
p. 385-399 |
artikel |
9 |
Cadmium, lead and mercury in muscle tissue of gilthead seabream and seabass: Risk evaluation for consumers
|
Renieri, Elisavet A. |
|
2019 |
124 |
C |
p. 439-449 |
artikel |
10 |
Cellular toxicity of dietary trans fatty acids and its correlation with ceramide and diglyceride accumulation
|
Sarnyai, Farkas |
|
2019 |
124 |
C |
p. 324-335 |
artikel |
11 |
Clinopodium vulgare L. (wild basil) extract and its active constituents modulate cyclooxygenase-2 expression in neutrophils
|
Amirova, Kristiana M. |
|
2019 |
124 |
C |
p. 1-9 |
artikel |
12 |
Consumption and exposure to finished cosmetic products: A systematic review
|
Ficheux, Anne-Sophie |
|
2019 |
124 |
C |
p. 280-299 |
artikel |
13 |
Cordycepin, isolated from medicinal fungus Cordyceps sinensis, enhances radiosensitivity of oral cancer associated with modulation of DNA damage repair
|
Su, Nai-Wen |
|
2019 |
124 |
C |
p. 400-410 |
artikel |
14 |
Corynoxine B ameliorates HMGB1-dependent autophagy dysfunction during manganese exposure in SH-SY5Y human neuroblastoma cells
|
Yan, Dongying |
|
2019 |
124 |
C |
p. 336-348 |
artikel |
15 |
Crocin attenuates methylglyoxal-induced osteoclast dysfunction by regulating glyoxalase, oxidative stress, and mitochondrial function
|
Suh, Kwang Sik |
|
2019 |
124 |
C |
p. 367-373 |
artikel |
16 |
Di-2-ethylhexylphthalate promotes thyroid cell proliferation and DNA damage through activating thyrotropin-receptor-mediated pathways in vitro and in vivo
|
Kim, Seoyoung |
|
2019 |
124 |
C |
p. 265-272 |
artikel |
17 |
Editorial Board
|
|
|
2019 |
124 |
C |
p. ii |
artikel |
18 |
Eplingiella fruticosa leaf essential oil complexed with β-cyclodextrin produces a superior neuroprotective and behavioral profile in a mice model of Parkinson's disease
|
Beserra-Filho, Jose I.A. |
|
2019 |
124 |
C |
p. 17-29 |
artikel |
19 |
FEMA GRAS assessment of natural flavor complexes: Citrus-derived flavoring ingredients
|
Cohen, Samuel M. |
|
2019 |
124 |
C |
p. 192-218 |
artikel |
20 |
Finding the bad actor: Challenges in identifying toxic constituents in botanical dietary supplements
|
Roberts, Georgia K. |
|
2019 |
124 |
C |
p. 431-438 |
artikel |
21 |
Flavonol glycosides in Dyssodia tagetiflora and its temporal variation, chemoprotective and ameliorating activities
|
Estrella-Parra, E.A. |
|
2019 |
124 |
C |
p. 411-422 |
artikel |
22 |
Ganoderma tsugae induced ROS-independent apoptosis and cytoprotective autophagy in human chronic myeloid leukemia cells
|
Hseu, You-Cheng |
|
2019 |
124 |
C |
p. 30-44 |
artikel |
23 |
Genotoxic effects of the cyanobacterial pentapeptide nodularin in HepG2 cells
|
Štern, A. |
|
2019 |
124 |
C |
p. 349-358 |
artikel |
24 |
Grass roots approach to control levels of carcinogenic nitrosamines, NNN and NNK in smokeless tobacco products
|
Gupta, Alpana K. |
|
2019 |
124 |
C |
p. 359-366 |
artikel |
25 |
Mechanistic insights of hepatoprotective effects of curcumin: Therapeutic updates and future prospects
|
Khan, Haroon |
|
2019 |
124 |
C |
p. 182-191 |
artikel |
26 |
3-Monochloropropane-1, 2-diol causes irreversible damage to reproductive ability independent of hormone changes in adult male rats
|
Xing, Han-Zhu |
|
2019 |
124 |
C |
p. 10-16 |
artikel |
27 |
n-3 Polyunsaturated fatty acids alter benzo[a]pyrene metabolism and genotoxicity in human colon epithelial cell models
|
Tylichová, Zuzana |
|
2019 |
124 |
C |
p. 374-384 |
artikel |
28 |
Presence of aiiA homologue genes encoding for N-Acyl homoserine lactone-degrading enzyme in aflatoxin B1-decontaminating Bacillus strains with potential use as feed additives
|
González Pereyra, M.L. |
|
2019 |
124 |
C |
p. 316-323 |
artikel |
29 |
Presence of unreported carcinogens, Aflatoxins and their hydroxylated metabolites, in industrialized Oaxaca cheese from Mexico City
|
Carvajal-Moreno, Magda |
|
2019 |
124 |
C |
p. 128-138 |
artikel |
30 |
Preventive role of Pycnogenol® against the hyperglycemia-induced oxidative stress and DNA damage in diabetic rats
|
Aydın, Sevtap |
|
2019 |
124 |
C |
p. 54-63 |
artikel |
31 |
Resveratrol analog, N-(4-methoxyphenyl)-3,5-dimethoxybenzamide induces G2/M phase cell cycle arrest and apoptosis in HeLa human cervical cancer cells
|
Lee, Kyung-Won |
|
2019 |
124 |
C |
p. 101-111 |
artikel |
32 |
Resveratrol promotes apoptosis through the induction of dual specificity phosphatase 1 and sensitizes prostate cancer cells to cisplatin
|
Martínez-Martínez, Desirée |
|
2019 |
124 |
C |
p. 273-279 |
artikel |
33 |
Risk assessment for migration of styrene oligomers into food from polystyrene food containers
|
Gelbke, Heinz-Peter |
|
2019 |
124 |
C |
p. 151-167 |
artikel |
34 |
Safety assessment of EPA+DHA canola oil by fatty acid profile comparison to various edible oils and fat-containing foods and a 28-day repeated dose toxicity study in rats
|
Andre, Carl |
|
2019 |
124 |
C |
p. 168-181 |
artikel |
35 |
Single nanomolar doxorubicin exposure triggers compensatory mitochondrial responses in H9c2 cardiomyoblasts
|
Ferreira, Luciana L. |
|
2019 |
124 |
C |
p. 450-461 |
artikel |
36 |
Suppressive effects of rare ginsenosides, Rk1 and Rg5, on HMGB1-mediated septic responses
|
Kim, Ji-Eun |
|
2019 |
124 |
C |
p. 45-53 |
artikel |
37 |
Taurine ameliorates oxidative stress induced inflammation and ER stress mediated testicular damage in STZ-induced diabetic Wistar rats
|
Ghosh, Sumit |
|
2019 |
124 |
C |
p. 64-80 |
artikel |
38 |
The cytotoxicity activity of Hohenbuehelia serotina polyphenols on HeLa cells via induction of cell apoptosis and cell cycle arrest
|
Wang, Lu |
|
2019 |
124 |
C |
p. 239-248 |
artikel |
39 |
ZnO nanoparticles affect nutrient transport in an in vitro model of the small intestine
|
Moreno-Olivas, Fabiola |
|
2019 |
124 |
C |
p. 112-127 |
artikel |