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                             59 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Acteoside protects against 6-OHDA-induced dopaminergic neuron damage via Nrf2-ARE signaling pathway Li, Maiquan

119 C p. 6-13
artikel
2 Acute and subchronic toxicities of the ethanol and hot-water extracts from Chinese sumac (Rhus chinensis Mill.) fruits by oral administration in rats Wu, Zihuan

119 C p. 14-23
artikel
3 Analysis by UPLC-MS-QTOF and antifungal activity of guava (Psidium guajava L.) Bezerra, Camila Fonseca

119 C p. 122-132
artikel
4 Antiparasitic effect of the Psidium guajava L. (guava) and Psidium brownianum MART. EX DC. (araçá-de-veado) extracts Machado, Antonio J.T.

119 C p. 275-280
artikel
5 Antithrombotic components of Malus halliana Koehne flowers Cui, Lili

119 C p. 326-333
artikel
6 Antitrypanosomal, antileishmanial and cytotoxic activities of Brazilian red propolis and plant resin of Dalbergia ecastaphyllum (L) Taub Regueira-Neto, Marcos da Silveira

119 C p. 215-221
artikel
7 Antrodia cinnamomea mycelial fermentation broth inhibits the epithelial-mesenchymal transition of human esophageal adenocarcinoma cancer cells Liu, Yu-Ming

119 C p. 380-386
artikel
8 A systematic review on the rhizome of Ligusticum chuanxiong Hort. (Chuanxiong) Chen, Zhejie

119 C p. 309-325
artikel
9 Bitter gourd (Momordica charantia) as a rich source of bioactive components to combat cancer naturally: Are we on the right track to fully unlock its potential as inhibitor of deregulated signaling pathways Farooqi, Ammad Ahmad

119 C p. 98-105
artikel
10 Characterization of phenolic extracts from Brava extra virgin olive oils and their cytotoxic effects on MCF-7 breast cancer cells Reboredo-Rodríguez, Patricia

119 C p. 73-85
artikel
11 Chemical composition and radical scavenging activity of Amygdalus pedunculata Pall leaves' essential oil Lu, Cairui

119 C p. 368-374
artikel
12 Combinatorial usage of fungal polysaccharides from Cordyceps sinensis and Ganoderma atrum ameliorate drug-induced liver injury in mice Fan, Songtao

119 C p. 66-72
artikel
13 Corilagin from longan seed: Identification, quantification, and synergistic cytotoxicity on SKOv3ip and hey cells with ginsenoside Rh2 and 5-fluorouracil Li, Ni

119 C p. 133-140
artikel
14 Current standing of plant derived flavonoids as an antidepressant Khan, Haroon

119 C p. 176-188
artikel
15 Cytotoxic and anti-kinetoplastid potential of the essential oil of Alpinia speciosa K. Schum Pereira, Pedro S.

119 C p. 387-391
artikel
16 Dasatinib synergizes with ATRA to trigger granulocytic differentiation in ATRA resistant acute promyelocytic leukemia cell lines via Lyn inhibition-mediated activation of RAF-1/MEK/ERK Ding, Ming

119 C p. 464-478
artikel
17 Detection of biogenic amines and microbial safety assessment of novel Meju fermented with addition of Nelumbo nucifera, Ginkgo biloba, and Allium sativum Shukla, Shruti

119 C p. 231-236
artikel
18 Determination and regulation of hepatotoxic pyrrolizidine alkaloids in food: A critical review of recent research Ma, Chuanhui

119 C p. 50-60
artikel
19 Development and validation of a rapid RP-HPLC-DAD analysis method for the quantification of pilocarpine in Pilocarpus microphyllus (Rutaceae) Caldas Pereira, Rafael

119 C p. 106-111
artikel
20 Development of novel techniques to extract phenolic compounds from Romanian cultivars of Prunus domestica L. and their biological properties Mocan, Andrei

119 C p. 189-198
artikel
21 Dexamethasone alleviates pemetrexed-induced senescence in Non-Small-Cell Lung Cancer Ge, Haiyan

119 C p. 86-97
artikel
22 2′,4′-Dihydroxy-6′-methoxy-3′,5′-dimethylchalcone, a potent Nrf2/ARE pathway inhibitor, reverses drug resistance by decreasing glutathione synthesis and drug efflux in BEL-7402/5-FU cells Wei, Xing

119 C p. 252-259
artikel
23 Discrimination of three Siegesbeckiae Herba species using UPLC-QTOF/MS-based metabolomics approach Tao, Hong-Xun

119 C p. 400-406
artikel
24 Editorial Board
119 C p. ii
artikel
25 Effect of natural polyphenol on the oxidative stability of pecan oil Zhang, Yuan-Yuan

119 C p. 489-495
artikel
26 Effects of Danshen capsules on the pharmacokinetics and pharmacodynamics of clopidogrel in healthy volunteers Zhou, Chun-hua

119 C p. 302-308
artikel
27 Essential oil of Citrus lumia Risso: Phytochemical profile, antioxidant properties and activity on the central nervous system Smeriglio, Antonella

119 C p. 407-416
artikel
28 Evaluation of antioxidant activities of ethanol extract from Ligusticum subjected to in-vitro gastrointestinal digestion Ge, Huifang

119 C p. 417-424
artikel
29 Evidence and prospective of plant derived flavonoids as antiplatelet agents: Strong candidates to be drugs of future Khan, Harron

119 C p. 355-367
artikel
30 Gallic acid, a natural polyphenol, protects against tert-butyl hydroperoxide- induced hepatotoxicity by activating ERK-Nrf2-Keap1-mediated antioxidative response Feng, Rui-Bing

119 C p. 479-488
artikel
31 Gambogic acid sensitizes breast cancer cells to TRAIL-induced apoptosis by promoting the crosstalk of extrinsic and intrinsic apoptotic signalings Wang, Shengpeng

119 C p. 334-341
artikel
32 Gynosaponin TN-1 producing from the enzymatic conversion of gypenoside XLVI by naringinase and its cytotoxicity on hepatoma cell lines Zheng, Yi

119 C p. 161-168
artikel
33 Hepatorenal protective effects of medicinal herbs in An-Gong-Niu-Huang Wan (AGNH) against cinnabar- and realgar-induced oxidative stress and inflammatory damage in mice Li, Ao

119 C p. 445-456
artikel
34 HPLC and in vitro evaluation of antioxidant properties of fruit from Malpighia glabra (Malpighiaceae) at different stages of maturation Nascimento, Eidla M.M.

119 C p. 457-463
artikel
35 HPLC profile and antiedematogenic activity of Ximenia americana L. (Olacaceae) in mice models of skin inflammation da Silva, Bruno Anderson Fernandes

119 C p. 199-205
artikel
36 Manuka honey attenuates oxidative damage induced by H2O2 in human whole blood in vitro Živković, Lada

119 C p. 61-65
artikel
37 NBD-BPEA regulates Zn2+- or Cu2+-induced Aβ40 aggregation and cytotoxicity Chen, Tingting

119 C p. 260-267
artikel
38 Pancratium triflorum Roxb. (Amaryllidaceae) and Molineria trichocarpa (Wight) N.P. Balakr (Hypoxidaceae): Cytotoxic and antioxidant activities Johnson, M.

119 C p. 290-295
artikel
39 Phytochemicals of herbs and spices: Health versus toxicological effects Guldiken, Burcu

119 C p. 37-49
artikel
40 Phytochemicals, pharmacology, clinical application, patents, and products of Amomi fructus Suo, Sizhuo

119 C p. 31-36
artikel
41 Procyanidin B2 protects against d-galactose-induced mimetic aging in mice: Metabolites and microbiome analysis Xiao, Ying

119 C p. 141-149
artikel
42 Protection of cyanidin-3-O-glucoside against acrylamide- and glycidamide-induced reproductive toxicity in leydig cells Sun, Jianxia

119 C p. 268-274
artikel
43 Protective effect of flavonoids from Cyclocarya paliurus leaves against carbon tetrachloride-induced acute liver injury in mice Xie, Jianhua

119 C p. 392-399
artikel
44 Purification and identification of an actinomycin D analogue from actinomycetes associated with Ganoderma applanatum via magnetic molecularly imprinted polymers and tandem mass spectrometry Li, Chang-gen

119 C p. 150-160
artikel
45 3rd International Symposium on Phytochemicals in Medicine and Food (3-ISPMF) Xiao, Jianbo

119 C p. 1-2
artikel
46 Recent advances of medical foods in China: The opportunities and challenges under standardization Li, Xusheng

119 C p. 342-354
artikel
47 Regulation of cancer cell signaling pathways by mushrooms and their bioactive molecules: Overview of the journey from benchtop to clinical trials Aras, Aliye

119 C p. 206-214
artikel
48 Simultaneous and fast separation of three chlorogenic acids and two flavonoids from bamboo leaves extracts using zirconia Ma, Yilong

119 C p. 375-379
artikel
49 Stability of dietary polyphenols: It's never too late to mend? Xiao, Jianbo

119 C p. 3-5
artikel
50 Supramolecular strategy for reducing the cardiotoxicity of bedaquiline without compromising its antimycobacterial efficacy Kuok, Kit Ieng

119 C p. 425-429
artikel
51 Tartary buckwheat protein prevented dyslipidemia in high-fat diet-fed mice associated with gut microbiota changes Zhou, Xiao-Li

119 C p. 296-301
artikel
52 The problem of misidentification between edible and poisonous wild plants: Reports from the Mediterranean area Cornara, L.

119 C p. 112-121
artikel
53 Toxic effects of zearalenone on gametogenesis and embryonic development: A molecular point of review Yang, Dacheng

119 C p. 24-30
artikel
54 Toxicological analysis of roast duck flavor components Zhou, Yiming

119 C p. 438-444
artikel
55 Toxicological characteristics of edible insects in China: A historical review Gao, Yu

119 C p. 237-251
artikel
56 Trace determination of carbamate pesticides in medicinal plants by a fluorescent technique Wei, Jin-Chao

119 C p. 430-437
artikel
57 Valorization of onion solid waste and their flavonols for assessment of cytotoxicity, enzyme inhibitory and antioxidant activities Nile, Arti

119 C p. 281-289
artikel
58 ZH-1 enhances the anticancer activity of gemcitabine via deoxyribonucleotide synthesis and apoptotic pathway against A549 cells Guo, Jianru

119 C p. 222-230
artikel
59 Zhiheshouwu ethanol extract induces intrinsic apoptosis and reduces unsaturated fatty acids via SREBP1 pathway in hepatocellular carcinoma cells Li, Hongliang

119 C p. 169-175
artikel
                             59 gevonden resultaten
 
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