| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Apocynin attenuates cholesterol oxidation product-induced programmed cell death by suppressing NF-κB-mediated cell death process in differentiated PC12 cells
|
Lee, Da Hee
|
|
2015
|
89 |
C |
p. 28-39
12 p.
|
artikel
|
| 2 |
Bioavailability of dietary polyphenols: Factors contributing to their clinical application in CNS diseases
|
Pandareesh, M.D.
|
|
2015
|
89 |
C |
p. 198-208
11 p.
|
artikel
|
| 3 |
Cell and brain tissue imaging of the flavonoid fisetin using label-free two-photon microscopy
|
Krasieva, Tatiana B.
|
|
2015
|
89 |
C |
p. 243-248
6 p.
|
artikel
|
| 4 |
Creatine as a booster for human brain function. How might it work?
|
Rae, Caroline D.
|
|
2015
|
89 |
C |
p. 249-259
11 p.
|
artikel
|
| 5 |
Crocin protects PC12 cells against MPP+-induced injury through inhibition of mitochondrial dysfunction and ER stress
|
Zhang, Guo-Feng
|
|
2015
|
89 |
C |
p. 101-110
10 p.
|
artikel
|
| 6 |
Curcumin attenuates inflammatory response and cognitive deficits in experimental model of chronic epilepsy
|
Kaur, Harpreet
|
|
2015
|
89 |
C |
p. 40-50
11 p.
|
artikel
|
| 7 |
Curcumin micelles improve mitochondrial function in neuronal PC12 cells and brains of NMRI mice – Impact on bioavailability
|
Hagl, Stephanie
|
|
2015
|
89 |
C |
p. 234-242
9 p.
|
artikel
|
| 8 |
7,8-Dihydroxyflavone as a pro-neurotrophic treatment for neurodevelopmental disorders
|
Du, X.
|
|
2015
|
89 |
C |
p. 170-180
11 p.
|
artikel
|
| 9 |
Editorial board and Publication Information
|
|
|
2015
|
89 |
C |
p. IFC-
1 p.
|
artikel
|
| 10 |
Effect of perinatally supplemented flavonoids on brain structure, circulation, cognition, and metabolism in C57BL/6J mice
|
Janssen, Carola I.F.
|
|
2015
|
89 |
C |
p. 157-169
13 p.
|
artikel
|
| 11 |
Effects of pterostilbene and resveratrol on brain and behavior
|
Poulose, Shibu M.
|
|
2015
|
89 |
C |
p. 227-233
7 p.
|
artikel
|
| 12 |
Essential role of docosahexaenoic acid towards development of a smarter brain
|
Gharami, Kusumika
|
|
2015
|
89 |
C |
p. 51-62
12 p.
|
artikel
|
| 13 |
Flavonoid nutraceuticals and ionotropic receptors for the inhibitory neurotransmitter GABA
|
Johnston, Graham A.R.
|
|
2015
|
89 |
C |
p. 120-125
6 p.
|
artikel
|
| 14 |
Geniposide attenuates insulin-deficiency-induced acceleration of β-amyloidosis in an APP/PS1 transgenic model of Alzheimer’s disease
|
Zhang, Yonglan
|
|
2015
|
89 |
C |
p. 7-16
10 p.
|
artikel
|
| 15 |
Intravenous nanosomes of quercetin improve brain function and hemodynamic instability after severe hypoxia in newborn piglets
|
Blasina, Fernanda
|
|
2015
|
89 |
C |
p. 149-156
8 p.
|
artikel
|
| 16 |
Nano-antioxidants: An emerging strategy for intervention against neurodegenerative conditions
|
Sandhir, Rajat
|
|
2015
|
89 |
C |
p. 209-226
18 p.
|
artikel
|
| 17 |
Neurohormetic phytochemicals: An evolutionary–bioenergetic perspective
|
Murugaiyah, Vikneswaran
|
|
2015
|
89 |
C |
p. 271-280
10 p.
|
artikel
|
| 18 |
Neuroinflammatory processes in cognitive disorders: Is there a role for flavonoids and n-3 polyunsaturated fatty acids in counteracting their detrimental effects?
|
Vauzour, David
|
|
2015
|
89 |
C |
p. 63-74
12 p.
|
artikel
|
| 19 |
Neuro-nutraceuticals: The path to brain health via nourishment is not so distant
|
Williams, Robert J.
|
|
2015
|
89 |
C |
p. 1-6
6 p.
|
artikel
|
| 20 |
Novel application of brain-targeting polyphenol compounds in sleep deprivation-induced cognitive dysfunction
|
Zhao, Wei
|
|
2015
|
89 |
C |
p. 191-197
7 p.
|
artikel
|
| 21 |
On the antioxidant, neuroprotective and anti-inflammatory properties of S-allyl cysteine: An update
|
Colín-González, Ana Laura
|
|
2015
|
89 |
C |
p. 83-91
9 p.
|
artikel
|
| 22 |
Oxymatrine attenuated hypoxic-ischemic brain damage in neonatal rats via improving antioxidant enzyme activities and inhibiting cell death
|
Zhao, Peng
|
|
2015
|
89 |
C |
p. 17-27
11 p.
|
artikel
|
| 23 |
Plant alkaloids as drug leads for Alzheimer's disease
|
Ng, Yu Pong
|
|
2015
|
89 |
C |
p. 260-270
11 p.
|
artikel
|
| 24 |
Post-injury administration of allicin attenuates ischemic brain injury through sphingosine kinase 2: In vivo and in vitro studies
|
Lin, Jia-Ji
|
|
2015
|
89 |
C |
p. 92-100
9 p.
|
artikel
|
| 25 |
Quercetin in brain diseases: Potential and limits
|
Dajas, Federico
|
|
2015
|
89 |
C |
p. 140-148
9 p.
|
artikel
|
| 26 |
Resveratrol neuroprotection in stroke and traumatic CNS injury
|
Lopez, Mary S.
|
|
2015
|
89 |
C |
p. 75-82
8 p.
|
artikel
|
| 27 |
Tea and Parkinson's disease: Constituents of tea synergize with antiparkinsonian drugs to provide better therapeutic benefits
|
Dutta, Debashis
|
|
2015
|
89 |
C |
p. 181-190
10 p.
|
artikel
|
| 28 |
The mechanisms of action of flavonoids in the brain: Direct versus indirect effects
|
Rendeiro, Catarina
|
|
2015
|
89 |
C |
p. 126-139
14 p.
|
artikel
|
| 29 |
Withania somnifera aqueous extract facilitates the expression and release of GnRH: In vitro and in vivo study
|
Kataria, Hardeep
|
|
2015
|
89 |
C |
p. 111-119
9 p.
|
artikel
|
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