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                             26 results found
no title author magazine year volume issue page(s) type
1 Assessing high quality agricultural lands through the ecosystem services lens: Insights from a rapidly urbanizing agricultural region in the western United States Halperin, Sarah

349 C p.
article
2 A synthesis of the effect of regenerative agriculture on soil carbon sequestration in Southeast Asian croplands Tan, Stanley S.X.

349 C p.
article
3 Combining organic fertilisation and perennial crops in the rotation enhances arthropod communities Heinen, Janina

349 C p.
article
4 Controlled-release nitrogen fertilizer application mitigated N losses and modified microbial community while improving wheat yield and N use efficiency Ma, Quan

349 C p.
article
5 Could conservation tillage increase the resistance to drought in Mediterranean faba bean crops? Madejón, Paula

349 C p.
article
6 Crop diversity and edge density benefit pest suppression through bottom-up and top-down processes, respectively Almdal, Crystal D.

349 C p.
article
7 Divergent responses of deep SOC sequestration to large-scale revegetation on China’s Loess Plateau Wang, Shaofei

349 C p.
article
8 Editorial Board
349 C p.
article
9 Effects of Dutch agri-environmental field margins and bird plots on cropland birds Grondard, Nicolas

349 C p.
article
10 Environmental and biotic filters interact to shape the coexistence of native and introduced bees in northern Patagonian forests Vergara, Pablo M.

349 C p.
article
11 Fallow fields and hedgerows mediate enhanced arthropod predation and reduced herbivory on small scale intercropped maize farms – δ13C and δ15N stable isotope evidence Otieno, Nickson Erick

349 C p.
article
12 Grass harvesting eliminates the beneficial effects of legume addition on soil nematode communities in a tall grass pasture Zhao, Jie

349 C p.
article
13 How is plant biodiversity inside grassland type related to economic and ecosystem services: An Estonian case study Hallikma, Tiit

349 C p.
article
14 Identification of key responsive leaf traits for ozone tolerance in six modern indica and japonica rice cultivars (Oryza sativa L.) over two years Shao, Zaisheng

349 C p.
article
15 Legume-based cover crop mixtures can overcome trade-offs between C inputs, soil mineral N depletion and residual yield effects Engedal, Tine

349 C p.
article
16 Long-term maize and pea intercropping improved subsoil carbon storage while reduced greenhouse gas emissions Yang, Lu

349 C p.
article
17 Metagenomic strategies uncover the soil bioavailable phosphorus improved by organic fertilization in Mollisols Hu, Xiaojing

349 C p.
article
18 Microbial driving mechanism of soil conditioner on reducing cadmium uptake by rice and improving soil environment Zhao, Junyang

349 C p.
article
19 Native pollinators improve the quality and market value of common bean da S. e Silva, Felipe D.

349 C p.
article
20 Negative relationship between topsoil root production and grain yield in oat and barley Vain, Susanna

349 C p.
article
21 Prairie strips remove swine manure associated antimicrobial resistance genes and bacteria from runoff Alt, Laura M.

349 C p.
article
22 Soil CO2 in organic and no-till agroecosystems Lockhart, Summer R.A.

349 C p.
article
23 Structural soil quality and system fertilization efficiency in integrated crop-livestock system Simões, Vicente José Laamon Pinto

349 C p.
article
24 The degradation of subalpine meadows significantly changed the soil microbiome Liu, Kaifang

349 C p.
article
25 The expansion of rainfed grain production can generate spontaneous hydrological changes that reduce climate sensitivity Whitworth-Hulse, Juan I.

349 C p.
article
26 The occurrence of a flagship raptor species in intensive agroecosystems is associated with more diverse farmland bird communities: Opportunities for market-based conservation Assandri, Giacomo

349 C p.
article
                             26 results found
 
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